Our Local Economy in Transition
The Economics of Happiness
Keynote Speakers
Panel Discusions
Community Dialouge
Registration
Our Local Economy in Transition

 

  Be a part of the Local Food Revolution!

 

The economy is on the precipice of an unprecedented transition and this has profound implications for our local economy. This conference is an opportunity to explore how local food and farming can contribute to the resilience of our local economy, reduce our contribution to global warming, and ensure the health, well-being and self-reliance of all our citizens.

 

See The Full Conference Schedule  




CONFERENCE KICKOFF: DOCUMENTARY PREMIERE  

"THE ECONOMICS OF HAPPINESS" 

Fri., Feb. 25, 7:00 p.m.

Unity of Boulder, 2855 Folsom St.  

 

Economics of Happiness


This new documentary features a chorus of voices from six continents joining together in a powerful message: we need to relocalize, to bring the economy home. The good news is that as we move in this direction we will begin not only to heal the earth but also to restore our own sense of well-being. Audience discussion will follow film. Admission $5. Click here for advance tickets.  




Our Local Economy In Transition

Millennium Harvest House, 1345 28th St.

Keynote Speakers, Saturday 26th 

 

Nicole FossNicole Foss, 9:00 a.m.  

Of The Automatic Earth , "Building Local Resilience in an Era of Economic Turmoil and Resource Depletion." Read More..  

 

 

Michael Brownlee


 

 

Michael Brownlee, 1:30 p.m. 

Co-Founder of Transition Colorado , "Bringing the Economy Home : A Revolution in the Making." Read More..

   

  

 

Michael ShumanMichael Shuman, 2:15 p.m. 

From Business Alliance for Local Living Economies ( BALLE) , "The Economic Prospects for Food Localization."  Read More.. 

 

 

 

 

 

Woody Tasch150Woody Tasch, 4:00 p.m. 

Founder of Slow Money, "Re-Directing Money: Let's Make it Slow and Local!" Read More.. 

 

 

 

 

 

 

 



Panel Discussions

Our Panel Discussions are a rare opportunity for citizens to hear from and interact with some of the key people involved in the local food and farming system.  

 

See all the details and the panelists here 

 

Saturday 26th 

10:15 a.m., Lives in Transition: Personal Stories

11:30 a.m., Reskilling for the Challenging Times Ahead

11:30 a.m., Relationships in Transition

11:30 a.m., Faith Communities and Food Localization

11:30 a.m., Food Security and Access in a Chaotic Economy

 

Sunday the 27th

9:30 a.m., Connecting Local Producers and Consumers

9:30 a.m., Rebuilding the Local Food Infrastructure

11:00 a.m., Increasing Local Food Production and Consumption

11:00 a.m., Forging a Local Foodshed Alliance




Community Dialogue, Feb 27th 1:30  

 

Utilizing Open Space Technology, this process is an opportunity to come and share your thoughts and ideas about the local food movement, and the challenges and opportunities associated with food localization. The afternoon will be shaped by the questions and themes that participants bring. This is a time for creative collaboration! Individuals will propose topics and host discussions. Results will be shared with all participants in the final session.

Learn More 

 





CONFERENCE REGISTRATION

 

Advance - Online 

Conference and Film $50

 

Conference One Day $25

Conference - Student Rate $20  

Film Only $5 

 

At the Door  

Conference and Film $60

Conference One Day $30

Conference - Student Rate $25 

 Film only: $5 

    

REGISTER ONLINE