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January News from Packit Gourmet
 
Greetings!

New tips and tricks for making a great meal on the trail are always welcome around here - and we thought you might enjoy them as much as we do!

Read on to learn about all of the great resources available in our new Field Guide... and a great new meal - our TexMex Breakfast Taco!
Field Guide
A Wide Range of Resources Available for the Trail-Chef

We've gathered all of our trail-resources together in oneBoy Scouts easy location to make your trip planning as easy as possible! Included in our Field Guide...
Charts, Tables & Spreadsheets
Detailed Charts to Help You Get the Most From Your Food

Raw data can sometimes be the best tool availble to help in planning a backcountry trip. We've put together two helpful charts to jumpstart our newest category and we'll be adding more in the future!

Teacher with ChalkboardNutrition per Ounce
The lightweight hiker's dream chart! A list of every item in our General Grocery (nearly 200 itmes!) broken down by the nutrition contained in one ounce.

Fresh/Dry Equivalencies
Did you know that it takes 24oz of fresh celery to make just 1oz of freeze-dried celery? Get a better understanding of how much an ounce of freeze-dried or dehydrated food really is.
Customer Recipe CenterRecipe Card
Peruse Customer Recipes and Submit Your Own

We received some tasty recipes during our Cookset Contest (congratulations Dave!) and we just had to share them with everyone! Visit our new Customer Recipe Center to check out these trail-tested recipes and to submit your own.
January Newsletter
Eat Well on the Trail Logo
In This Issue
Field Guide
Charts, Tables & Spreadsheets
Customer Recipe Center
New Meal Alert!
New Meal Alert!
TexMex Breakfast Taco


Breakfast Tacos are found all over Texas from street corners to high-end restaurants - and they are loved by one and all!

TexMex Breakfast Taco

We've brought this tasty dish to the trail with our newest addition - the TexMex Breakfast Taco!

Not only do these tacos taste great for breakfast, any leftovers can easily be rolled in a tortilla and packed away for a quick snack later down the trail.

Meal Stats:
  • 2 Tacos per Person
  • Weight: 8.3 oz
  • Water: 10 oz
  • Cook Time: >10
  • Vegetarian or Sausage
  • Gluten Free
Sale Items
FD Olives
CouscousFD BananasPepperoni
Freeze-Dried
Black Olives
Bellino Instant
Couscous
Freeze-Dried
Banana Dices
Splendore
Sliced Pepperoni
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