Your Market Produce
Buying Club
October 2010 Newsletter
Pomegranate
Greetings and Peace,

I pray this newsletter finds everyone in the very best health.

Pomegranates are a messy delight. Apparently they do not have to be. According to my research, to avoid squirting the staining red juice when opening, put the pomegranate under water, break it open, and the force of the water will loosen the seeds. Sieve the seeds through a strainer, and eat them anyway you like. You can add them to a salad, desserts, cakes or puddings, use in marinades, or for a garnish.



Please check out the links below. I enjoyed reading them all, but the site i enjoyed best was Pomegranate.org. It gives a wealth of information and the layout is very inviting.

 Pomegranates are only available September through January. While they are not among my favorite fruits I do enjoy them and hope you will as well.


 
May God Continue To Bless Us All,
Erika Muhammad




Health Benefits of Pomegranate
by Dr. Edward Group

Have you ever ate delicious organic pomegranate seeds or drink refreshing pomegranate juice? What a great tasting and refreshing snack! What's more, this slightly peculiar fruit has held legendary powers for countless centuries.

Organic Pomegranates

Persians believe Eve actually ate a pomegranate she plucked from a small tree in the Garden of Eden, not an apple. And ancient Egyptians buried their dead with pomegranates because they believed it offered eternal life.

This unusual fruit is also featured in mythology and tradition as a symbol of good tidings. That's why Greeks break open a pomegranate at wedding celebrations, and the Chinese eat candied pomegranate seeds for good luck.

Current Research into Pomegranates


These days, researchers are discovering the truth beyond the myths surrounding the pomegranate's powers, proving why this exotic fruit has claimed such a fabled place in cultures throughout the ages. And scientists conducting research on the many health benefits of pomegranates have made some startling finds.

First, organic pomegranates are full of antioxidants. These are vitamins and enzymes known for keeping low-density lipoprotein (LDL) or "bad" cholesterol from oxidizing and causing atherosclerosis, or hardening of the arteries. Organic pomegranate seeds act a lot like aspirin, keeping blood platelets from sticking together and forming dangerous blood clots.

Pomegranate Growing on Tree

Antioxidants also buffer the effects of free radical damage to your cells caused by oxidation. Free radicals are produced by functions within the body and elements outside the body, such as radiation from the sun. Since you can't stop free radical occurrence and oxidation, it's important to consume foods that help neutralize their potential damage.

Research also shows that eating organic pomegranate seeds and drinking pomegranate juice can increase oxygen levels to the heart.

Other studies reveal that, over time, organic pomegranates might help combat erectile dysfunction. This super fruit might also reduce the inflammation of arthritis by slowing down the enzymes that break down cartilage.

How to Eat Your Organic Pomegranate:

So, how do you eat a pomegranate, anyway? About the size of an orange, it's an intricate fruit containing a maze of seeds inside of inedible flesh that's covered in a bark-like skin. Still, there is an easy way to get to all those nutritious,sweet and juicy seeds.


  1. Cut off the crown (you'll see it) and throw it away or better yet use it for compost.
  2. Score and slice the rind all around, but don't cut the rind all the way through.
  3. Soak the pomegranate face down in cold water for about ten minutes.
  4. While the pomegranate is still in the bowl of water, break apart the scored rinds, and remove the seeds from the flesh (the seeds will sink to the bottom of your bowl).
  5. Remove the rind and membrane from the bowl with a sieve or spoon.
  6. Drain the seeds with a colander and pat dry with a paper towel.

To get the most out of an organic pomegranate, eat the seeds while they're at their freshest and juiciest, and at the peak of their medicinal powers.

Organic Pomegranate Seeds

Some people suck the juice out and spit out the seed. It is a personal choice but it is beneficial to eat the entire seed. Most of the beneficial fiber actually comes from the seed.

Organic pomegranate seeds are simply bursting with a delicious, pleasant, slightly acidic flavor that has all the sweetness of cranberries without the tartness.

I suggest sprinkling the seeds on a green salad or a fruit salad for a surprising taste sensation. You can add them to any recipe that calls for fruit or seeds, too. Pomegranates are often used in Middle Eastern dishes and make a great cranberry-style sauce.

Organic pomegranate seeds are also perfectly delicious eaten all by themselves.

Health Benefits of Organic Pomegranates


Packed with antioxidants equal to those in green tea and red wine, and especially loaded with Vitamin C and Potassium, pomegranates are said to help:

  • Lower Risk of Heart Disease 
  • Lower Risk of Cancer, Especially Prostate & Breast
  • Lessen Symptoms of Diarrhea 
  • Reduce Cholesterol 
  • Control Your Weight
  • Fight Cell Damage 

Did you know? Pomegranates are one of the few fruits whose juice is just as beneficial as its fruit or seeds. That's because the peel, which you can't eat, contains the most antioxidants, and they are released in abundance when the fruit is squeezed for juicing.


Note: Eating pomegranates might interfere with certain medications in the same way that grapefruit juice does. Be sure to ask your doctor or pharmacist about any drug interactions, if that's a concern.

Also, be careful that your organic pomegranate's wine-red juice doesn't stain your fingers, clothes, and countertops! If you follow my instructions for getting the seeds out of your organic pomegranate above, you should avoid this altogether.



In This Issue
Health Benefits: Pomegranate
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"Virtually all fruits are good. We eat apples, oranges, bananas, pears, peaches, tangerines, mangos, plums, grapes (do not eat processed dried grapes, eat natural sun dried grapes), pomegranates, lemons and grapefruit."
 How To Eat To Live
 Book One