COUSCOUS
A Versatile & Healthy Pasta
 Couscous is a pre-cooked granular pasta made from 100% semolina flour. We partner with US Durum Ltd in Lancaster, PA to market couscous to the industrial and food service markets.
US Durum manufactures approx. 25 million pounds of couscous annually and they are organic & kosher certified.
Couscous isn't just a side dish! It can be used in deserts, breakfast foods, and for baking. FAST FACTS:
Medium Couscous is the most common size and measures 1-2mm.
Whole wheat couscous is made from whole wheat durum semolina. It has a darker color and a stronger taste.
Couscous cooks in less than 5 minutes and easily absorbs the flavor of what it's cooked in.
Couscous can be easily frozen.
Product is offered in 25lb, 50 lb paper and 2,200 lb Jumbo bags. |
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Visit us On-Line:
Our Sales Team:
Northeast & Mid-Atlantic:
Bill Stabert
Executive VP Sales
215-923-3141 X112
Walter Hoff
Regional Sales Manager
757-486-0092
Flour Sales Manager
215-923-3141 X116
Mid-West Sales:
Dean Lustig
Regional Sales Manager
West Coast Sales:
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FLOUR & INGREDIENT 
