Four Columns Inn on the Green
   New Years Eve Menu 2012
(Preliminary Menu)
 
Holiday PackageCelebrating Couples

Seatings from 6:00 - 9:00 pm Monday, December 31


Call to make reservations 802-365-7713
-Amuse Bouche- 

Stuffed Shrimp and Deviled Egg Crostini 
with seared foie gras
-Choice of Appetizers- 

Warm Lobster
with a shallot saffron cream and toasted brioche
 
Artichoke & Celery Root Bisque
 with mushroom duxelle

Sauteed Wild Mushroom and Grilled Leek Tart
baked with garlic and cream in a crispy pastry shell
-Salad- 

Arugula, Mache & Endive Salad
with Tuscan olive oil, black currant vinegar and grilled olives
-Choice of Entrees- 

Sliced Breast of Pheasant
cooked medium rare and finished with ginger crabapple sauce
served over wild rice

Slow Baked Halibut and Alaskan King Crab
 with snow peas, spinach and tomato in a garlic cream sauce
served over black rice 

Grilled Black Angus Tenderloin 
finished with a cabernet wine reduction demi-glace
accompanied by mashed potatoes 
-Dessert accompanied by Champagne Toast- 

Chocolate Roulade
with Clementine Bavarian mousse and candied star fruit
 
Individual Hazelnut Almond Cakes
 with dark chocolate and black cherry sorbet

Champagne Zabaglione Napoleon
with mixed berries 

Price Fixe $75 per person; Children under 12 $35

 Make your reservations now by Clicking this link
 
Or give us a call at 802-365-7713
Four Columns Inn on the Green
21 West Street, Newfane VT 05345 
802-365-7713