Four Columns Inn on the Green
   Christmas Eve Menu 2012
(Preliminary Menu)
Cross Country SkiersCelebrating Couples
Christmas Eve Menu 2012
Some menu items may change prior to the dinner 

Seatings from 5:00 - 8:00pm Monday, December 24 

-Amuse Bouche- 

Grilled Shrimp and avocado with mango salsa
-Choice of Appetizers- 

Oyster Stew 
a New England Christmas Classic

Hot Smoked Salmon on a Corn Cake
 with avocado and lemon vinaigrette

Sauteed Wild Mushroom and Grilled Leek Tart
baked with garlic and cream in a crispy pastry shell 
-Salad- 

Arugula, Endive and Mache Salad
with Tuscan olive oil, black currant vinegar and grilled olives
-Choice of Entrees- 

Moulard Duck Breast
sauteed medium rare with crabapple sour cherry sauce
served over wild rice with seasonal vegetables

Saute of Lobster and Shrimp
 in a garlic cream sauce
served over black Italian rice with seasonal vegetables 

Grilled Black Angus Tenderloin
finished with a red wine reduction demiglace 
accompanied by mashed potatoes and seasonal vegetables 
-Desserts- 

Traditional Buche de Noel
log shaped genoise cake with chocolate butter cream
garnished with marzipan mushrooms, berries and seasonal festivity

Eggnog Creme Brulee
 with a sugar cookie
 
Maple Pecan Pie
with freshly whipped cream 
 

Price Fixe $65 per person; Children under 12 $35  

 Make your reservations now by Clicking this link 
Or give us a call at 802-365-7713
Four Columns Inn on the Green
21 West Street, Newfane VT 05345 
802-365-7713