| Dressing up your bread with Glazes! |
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Welcome to Paula's Bread
Dear Fellow Breadlovers,
This is the month of "love" and I have some fun ideas to dress up your dinner...heart shape bread sticks and heart sandwich cookies!
This article has a new twist to the traditional Italian lasagna you might want for your Valentine dinner...Mexican lasagna!
God bless you, paula :)
Check out my web site for more information on great deals! www.paulasbread.com
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| Heart Shaped Bread Sticks!
Basic Bread Recipe (Click here for recipe!)
This is simply a technique in making the bread sticks to be a great treat for your Valentine Dinner!
Topping for Bread Stick:
2 tsp Italian Seasoning
1/4 tsp red pepper flakes
OR
1 tsp dried onion flakes
2 Tbs olive oil
1 cup shredded Co-Jack Cheese
Step One: Roll dough between oiled hands* into 14" rope. Shape rope into hearts and pinch ends to seal it. Place on parchment covered cookie sheet.
Step Two: Brush heart shaped bread with olive oil; sprinkle evenly with seasoning mixture. Sprinkle and lightly press the shredded cheese into the dough.
Let rise slightly; Bake 350 degrees for 18 minutes OR until golden brown and cheese is melted.
*Remember, anytime you are working with your bread dough, oil your hands and working surface rather than flouring the surface.
Note from Paula: Parchment paper is very important for these bread sticks as the cheese might stick to the cookie sheet and tear your bread stick when removing it from the cooking surface.
I will be posting step by step pics making the bread Valentine bread sticks on my blog/facebook. Follow the or Like to Stay tuned!
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Glazes for your Breads!
So what is a glaze? This can affect the finished look of your bread and the taste depending on the glaze you choose. I have the details of glazes below.
Tips on glazing:
- When applying a glaze before baking, be careful not to 'glue' the loaf to the rim of the loaf pan or the baking sheet. This not only makes it difficult to remove the loaf from the pan, but can keep the loaf from expanding during the cooking process.
- Use a clean, soft pastry brush. I like using the silicone pastry brush. It is not only soft but dishwasher safe which means you will have a sanitized pastry brush which is very important when using the egg wash.(Click here)
- For those glazes that are done before baking, lightly brush the loaf when it has risen and is ready to go in the oven. Be careful to not press hard.
Types of Glazes:

Basic Egg Wash:
This gives a shiny, golden look to the crust. It can also be used as a 'glue' to be applied before any topping (oats, cheeses, but this will be on the March newsletter! Stay tuned).
-For a clear egg wash, use only the egg white beaten with 1 Tbs. water and pinch of salt.
-For extra golden sheen, allow the first coat to dry and then add one more coat of egg wash.
-For a darker sheen: use the whole egg, 1 Tbs. water and pinch of salt
NOTE: Only use the egg wash before the loaf is cooked. NOT after the loaf is baked.
Milk Wash:
Brush the bread dough with milk. For a sweeter glaze, dissolve a little raw sugar or honey in warm milk. Makes a golden crust.
NOTE: Only use the milk wash before the loaf is cooked. NOT after the loaf is baked.
Honey Wash:
This gives a soft, sweet, sticky crust. You brush this on the still warm loaf of bread. You only do this wash after the loaf is baked. Let the loaf sit out for several hours to let the honey soak into the loaf. This is really good with a cinnamon/raisin loaf. A little sticky to work with but oh soooo good!
Olive Oil Wash:
This gives an added flavor and shine. Brush the dough with olive oil immediately BEFORE and AFTER baking.
Butter:
I sometimes baste my bread but always baste my dinner rolls with melted butter. It makes a shine but also makes the rolls richer as the rolls soak in wonderful butter.
I posted on my blog/facebook close-up pics of each glazed bread. Have fun with your bread. Next month, I will show you lots of toppings that you can 'glue' onto your breads to give a decorative touch.

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Valentine Recipes
Mexican Lasagna! from an archived Taste of Home Cookbook
2# ground beef
2 cups refried beans
1 (4 oz) can chopped green chilies
3 Tbs Taco seasoning (1 packet)
2 Tbs hot salsa
12 oz uncooked lasagna noodles
4 cups shredded cheddar or colby cheese
1 cup mild salsa
2 cups water
2 cups sour cream
1 can sliced black olives drained
3 green onions chopped.
Brown ground beef; drain and add beans, chilies, taco seasoning and hot salsa. Mix well.
In grease 13x9" pan, Now layer (1) noodles, (2) meat mixture, (3) shredded cheese. Repeat layers twice. Combine mild salsa and water and pour over the top.
Cover and bake 350 degrees for 1 hour or until heated through. Uncover and top with sour cream, olives, onion and remaining cheese. Bake 5 minutes. Let stand 10 minutes before cutting.Serves 12
Note from Paula: So why do I like this? First, IT IS EASY! :) You can prepare this ahead, pop it in the oven and go do other things. It also is fun because for Valentine's you still have the theme of Italian 'lasagna' How fun is that?! I doubled the recipe as my kids devour food fast! This was no exception...they ate it all!Fun Valentine Cookies!
You can really use any sugar cookie recipe but below is our favorite.
 The main thing I want to show you is a technique for the cookie dough.
Step ONE:
Cut round shaped cookies and sprinkle with red dyed sugar (okay not so healthy)
Cut small heart shaped cookie out of one of the round cookies. This will be the top to each 'sandwich.' You will make the small heart cookies into bite size sandwich cookies later!
Step TWO:
After baked, warm red dyed icing and spot fill the round cookie. Don't overfill!
While icing is warm, apply the heart cookie (with center cut out), press gently onto the round cookie with the dab of icing. Icing will fill the center 'cut out' section.These are really good sandwiches! Yum!Small Heart Cookie Bites are just as fun!Put a dab of red icing on one baby heart cookie and place another one over it. They will make nice little bite size cookies. So fun! Sugar Cookie Recipe:
3/4 c butter (soft)1 raw sugar 2 egg 1 tsp. vanilla1/2 tsp almond2 1/2 c whole wheat pastry flour * 1 tsp baking soda1 tsp saltCream butter with sugar, eggs, vanilla and almond. Sift together flour, baking soda and salt. Mix into the butter mixture. Chill 2-3 hours. Roll out till 1/4" thick. Cut into desired shapes. Bake on a GREASED cookie sheet at 375 degrees for 7-8 minutes, or until edges are just starting to turn golden. Cool and frost. Makes 5 dozen. |
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Customer Corner
Love your service and products. Introduced to you, your family, and products at the homeschool fair in San Antonio a couple of years ago. You took the time to explain some of the products I had been searching for and again in the last few weeks. As I had an issue with some grain (bought somewhere else) you emailed back and forth with me as I worked through what to do. Great service!!! Kristi, San Antonio, TX My Nutrimill is from Paula's Bread....and I LOVE it! The customer service at PB is great. I love that she answers emails....most businesses just ignore them. I referred a friend to you who also purchased her Nutrimill from you. StacyLIKE! I purchased my Bosch from Paula over 16 years ago and it is still going strong! I have bought many items since from Paula including many items I have given for gifts. I also love all the recipes! LIKE! LIKE! LIKE!
Julie S. Beggs, OK
Have a customer comment you'd like to share? Email me!
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Tips for the Harried Woman
Gathering Hearts for Honduras
We are involved/support a ministry for Honduras. Here is a very insightful thought from the founder, Gary Kuney:"I have been thinking that a worthy goal for the new year might be to start facing our situations with a question made famous by Charles Sheldon more than 100 years ago in his book, "In His Steps". The book focuses on the pastor of a socially proper church who challenged his parishioners to pause before taking action in a given situation and ask the question, "What Would Jesus Do?" (known simply today as WWJD). The remainder of the book follows the main characters through their inspiring journey of faith as they developed the habit of following his suggestion. I think such a practice would be a growing experience for any Believer. We might ask, however, how do we know what Jesus would do? Like most any of life's key questions, the answer can be found in the Bible. The New Testament has many examples of what Jesus actually did, in real life situations. For example, Luke 19 has the story of His meeting Zacchaeus, chief tax collector for the Roman Empire, traitor, and thief. He was hated by the Jews and they would likely have stoned him. But what did Jesus do? He directed His full attention toward Zacchaeus, called him by his name and then did the unthinkable. He went as a guest to his house, an act of genuine acceptance. This resulted in public repentance, and salvation of Zacchaeus household. Another example is found in the eighth chapter of John which gives the account of the woman taken in adultery; in the very act of adultery. The religious leaders wanted to stone her, according to the Law of Moses. But Jesus rebuffed them as He publicly forgave her and set her free to "... go and sin no more." Mark 10:46 tells the story of blind Bartemaeus. When he cried out to Jesus, the people rebuked him and told to be quiet (this was the last week before the crucifixion). But Jesus said, "Call him"; He gave the man His full attention, determined what he wanted, and healed him. When confronted with a new situation, we are ready to react. Naturally, our response is determined by our mood, our prejudices and past experiences, our emotional investment in the situation, etc. We usually don't stop to ponder the matter. That's all normal; it's part of our humanness. But we can't stop with normal. The Bible calls us to be renewed, to be transformed by the renewing of our minds; and like so many things, it happens a step at a time. One step might be to begin developing the habit of facing life with the question in our minds, "In this situation 'What would Jesus do'"? You can see more about Gathering Hearts Ministry at: Click here to read more postings on "Tips for the Harried Woman" |
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Encouraging Thoughts: by He Chose The Nails
"Wouldn't a bride and groom have to be more married on their fiftieth anniversary than on their wedding day? Yet...how could they be? The marriage certificate hasn't matured. Ah, but the relationship has... Technically, they are no more united than they were when they left the altar. But relationally, they are completely different.
The same is true of our walk with God. Can you be more saved than you were the first day of your salvation? No. But can a person grow in salvation? Absolutely. It, like marriage, is a done deal and a daily development."
Note from Paula: February, known as the month of love, can be the month to deepen your walk with Jesus making it a deeper love for Him and a deeper relationship.
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