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FRIDAY, JUNE 8, 2012
5 p.m. to 8 p.m.
Hosted by Carolyn Collins of Sugarloaf Mountain
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Comus
2011 Gold Medalist
Maryland Winemasters' Choice Awards & Best in Class
2012 Silver Medalist
International Eastern Wine Competition
Comus Reserve is a wine blended from our four Bordeaux varietals and aged over seventeen months in French oak barrels. This premium wine exhibits the rich, bold characteristics of a fine reserve wine and is certainly worthy of its namesake. |
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Chardonnay
2012 Silver Medalist
International Eastern Wine Competition & Grand Harvest Wine Competitions
This medium-bodied white wine fills the senses with classic Chablis characteristics. The aroma is dense and lush with grapefruit and green apple. The flavors are layered with apple, citrus and ripe melon accented by roasted nut which extend through a long, lingering finish. It pairs well with fish and sharp cheeses. |
Circe
2011 Silver Medalist
Maryland Winemasters Choice Awards
With its deep purple color, aromas of white pepper, strawberry jam and blooming flowers are present in Circe. The wine expresses spicy components of black pepper, mint, black olive, blackberry and nutmeg. The fruity finish makes it ideal for pairing with any meal, anything off the grill, and chocolate. |
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Pinot Grigio -- NEW RELEASE
2011 Silver Medalist
Maryland Winemasters Choice Awards
The pale yellow color and green glint of this 2010 Pinot Grigio offers enticing aromas of melon, grapefruit, and slate with hints of honeysuckle. The medium body gives a nice roundness and project aromas of green apple, citrus with a finish on hazelnut. |
Cabernet Sauvignon
This vintage is complex with beautiful tannins and a dark, ruby complexion. The aroma exhibits black fruit with notes of black cherry and cassis. On the palate, blackberry and cherry dominate with hints of toffee. The "Cabernet" finishes strong with hints of white pepper and almond. Food pairings include grilled or lightly sauced beef. |
