Downtown Diamondback Specials for November 28-December 2

Are you on our email list? We'd love for you to be.
Please sign up by clicking here (take two seconds) or drop your business card
in the bowl when you stop in (and you could win a free lunch!). Thanks :)

$6.50 Hot Lunch

Welcome back from Thanksgiving everyone. Here's what's on board this week:

Monday

Filet mignon pepper steak with white rice, snow peas and carrots

Tuesday

Diamondback Griill pulled pork BBQ with housemade potato salad and fresh coleslaw -- Facebook reviews: John W. says it's awesome.

Wednesday

Baked Spaghetti Bolognese, with Caesar or house salad

Thursday

Grilled chicken with mushroom Marsala sauce, rice pilaf, and green beans Almandine

Friday

Meatballs marinara with ziti and your choice of house salad or Ceasar

Soups This Week

Jon V. and our staff have been shopping and getting prepped all weekend for you. So come join us for homemade hot soup, a make-your-own sandwich or choose from our menu of funky favorites.

Too much turkey over Thanksgiving? Try a make-your-own salad -- they're delicious and healthy. Even your personal trainer would approve.

Monday/Tuesday

~Brunswick Stew
~Crab Bisque

Wed/Thurs/Friday

~Brunswick Stew

~French Onion

Nov. 28 - Dec. 2

Well, many of you will be untangling lights this week (and pulling your hair out this week) as you go into full holiday prep mode. So we welcome you to come pick-up a delicious lunch right here at the Downtown Diamondback and let us make your lunchtime something you look forward to.

Hope you had a fun weekend with your friends and family over Thanksgiving. Come see us this week.