Bread Beckers Inc
eBread Newsletter   September 1, 2009
In This Issue
Events
Products
Recipes
Adoption Update
Co-ops
Contact Us
Quick Links
Our Web Site

Help Desk

Forum

About Us

Privacy Policy

Archive
Greetings!
 
Thanks for subscribing to our Newsletter.  Please feel free to forward this to a friend.  If you'd like to unsubscribe from this newsletter, there are links at the top and the very end.

If you are interested in one of the events below, please click on the link to register - classes do fill up quickly!  More classes and events will be scheduled, you can also find them on our web site.



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Events
 
Getting Started Class
Saturday, September 19, 2009
10:00 am - 2:30 pm
Location: Bread Beckers' Store in Woodstock, GA
Click here to register online
(Retail store also OPEN from 10AM to 2PM)

Taught by Sue Becker
A class designed to introduce the practical application of milling your own wheat and making your own bread. We will cover ingredients used in bread making, what you will need to "get started" and the basic use of the Nutrimill, Wonder Mill, Electrolux Kitchen Mixer, Bosch Compact, Zojirushi Bread Machine, Tortilla Maker, and more.

Expansion Of the Bread Beckers


We are pleased to announce that we are finally expanding our store and warehouse.  We have leased the building next door to our current location and have moved our production and packaging operation there.  This move will enable us to expand our store into our current warehouse and add a classroom.

Unfortunately with the transition, we were not able to offer classes this summer.  We look forward to serving you better in the near future and hope to have our bigger store soon. 

Of course our present store is open for business as usual Monday - Friday, 9 - 5.  We will continue to expand our product line to include more whole foods, health products, and more kitchen store items.  If you have a favorite food or kitchen product that you would like to see us carry send an email to support@breadbeckers.com with the product information and we will look into it.


Products


Hope's Harvest Extra Virgin Organic Coconut Oil

Coconut oil is great for cooking at high temperatures.  It is a great substitute for solid fats such as margarine or even butter for all your baking needs as well.  Hopes Harvest Cocnut OilHope's Harvest Coconut oil is made from organic wild coconuts and uses a traditional cold press process for extraction maintaining the quality and integrity of the product.
2 convenient sizes:


Item # 00463 Extra Virgin Org Coconut Oil 32 oz jar  $23.99

Item # 00464 Extra Virgin Org Coconut Oil 1 gallon pail  $69.99

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Check out the all new sizes of RealSalt!

Use RealSalt for all of your every day salt needs.  Great for cooking and baking.
9 oz salt
Item # 06994 9 oz. RealSalt Granular Shaker $4.38 - is a great size for use in the kitchen or on the table.

Item # 06996 2 oz RealSalt Travel Shaker $2.24 -  is perfect for lunch box, purse or picnic basket.  Great size to share with friends to introduce them to RealSalt.

Item # 06993 10 LB. RealSalt Bucket $36.74 - comes in a 1 gal pail and is perfect for bulk buying and home storage.

Item # 06995 16 oz. Coarse RealSalt Pouch $8.44 -   is designed for salt mill use. This pouch features a screw-top cap, allowing for easy refilling. Let freshly ground sea salt add a pleasant new dimension to your meal. Impress your friends and family with this healthy, great tasting salt today!

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Tulip Spice Grinders
are perfect for your coarse grind salt.  Ergonomic design offers easy-to-hold, upside-down use. Glass body with plastic housing for the allgrind® ceramic grinding mechanism is fully adjustable from fine to coarse. Stores upright and leaves no mess on the counter top or table. Measures 5 inches tall and 2-3/4 inches in diameter.

tulip grinders

Grinds salt, pepper, herb blends, or oily herbs.

Item # 00825 WHITE Tulip Spice Grinder $13.50
Item # 00826 BLACK Tulip Spice Grinder $13.50
Item # 00828 GREEN Tulip Spice Grinder $13.50
Item # 00829 RED Tulip Spice Grinder $13.50


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Warm weather also brings more yard work, which means sore muscles, bug bites and exposure to poison ivy.

Real Salt has two great products to help!

Redmond Clay 10 oz. Jar 10 oz clay
is perfect for easing the painful itching of bug bites and poison ivy.  Just mix with water to form a paste and apply to affected area.  Clay was the natural medicine used by the natives for many years for fighting stomach ailments, dysentery and food borne infections.  Redmond Clay can be used internally and externally.  It helps to support a healthy digestive system,  healthy skin, and aids in detoxification and remineralization.  It can be very effective in eliminating the symptoms of acid reflux.  Most of us are familiar with the beauty treatment use of clay masks, but do some research on the many uses of clay.  You will be surprised with its many applications.

Item # 00983 Redmond Clay 10oz. Jar $9.99

Redmond Bath Salts Plus 18 oz.18 oz bath salts
For sore muscles try a nice long soak in a bath with Redmond Bath Salts Plus.  Redmond Bath Salts Plus has more than 50 trace minerals and therefore helps restore trace minerals to our mineral deficient bodies.  The added clay has a drawing power, helping to detoxify our bodies.

Item # 00982 Redmond Bath Salts 18oz. Jar $8.99

Don't forget our new BugBands to repel bugs naturally!!!

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What the Bible Says About Healthy Living Cookbook by Hope Egan and Amy Cataldowhat the bible says cookbook

We now offer a cookbook based on the practical principles presented by Dr. Rex Russell in What the Bible Says About Healthy Living.

Hope and Amy have done a fantastic job to help you incorporate Biblical principles of eating into your life.  Using God's ingredients "simply and without sacrificing taste" this companion cookbook shows you how to stock your pantry, prepare meals snacks and desserts based on the principles outlined in What the Bible Says About Healthy Living.  For years biblical health experts have been telling you about biblical healthy eating - now there is a cookbook that helps you take action!!!

More than 150 tasty and easy to prepare recipes, such as Sweet Potato Fries, Pesto-Crusted Salmon and Chocolate Peanut Butter Balls, Millet Pilaf, Asian Quinoa Salad and much more!!
Insights into the Three Principles from What the Bible Says About Healthy Living that will change your diet and improve your health
Nutritional facts that highlight the amazing design behind God's ingredients

From main dishes, to soups and salads, to desserts - you'll love this cookbook.  Nothing weird or way out, just real food and real life recipes!!!

(See Raspberry Vinaigrette recipe below)

Item # 03422 What the Bible Says About Healthy Living Cookbook $17.95


What the Bible Says About Healthy Living by Dr. Rex Russell is back in print and now available.
what the bible says paperback

Item # 03420 What the Bible Says About Healthy Living (PAPERBACK) $13.99

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Switchits are back and better than ever with several styles to choose from to suit all your cooking and baking needs.  And as always - lots of colors!!

Switchit All-Purpose
If it ain't broke, don't fix it. The Switchit All-Purpose's design is based off of traditional spatulas, which makes it great for scraping the sides of mixing bowls and stirring ingredients of various consistencies yet suitable for cooking.

  • 650°F (340°C) heat and stain resistant silicone
  • Flexible work-ends protect non-stick cookware
  • Top rack dishwasher safe

switchit all purposeItem # 01257 Switchit All Purpose CHERRY $9.99
Item # 01258 Switchit All Purpose APRICOT $9.99
Item # 01259 Switchit All Purpose ARUGULA $9.99
Item # 01260 Switchit All Purpose PACIFIC $9.99
Item # 01261 Switchit All Purpose CURACAO $9.99
Item # 01262 Switchit All Purpose RADICCHIO $9.99
Item # 01263 Switchit All Purpose WASABI $9.99
   
Switchit Spoon
The new Switchit Spoon does look, mix, scoop and serve a lot like the original. Then what makes it new, you ask? The answer is symmetry. The new Switchit Spoon is more symmetrical than the original accommodating both right-handed and left-handed people.  And you will love the spoon shape, which allows you to not only cook but to serve with as well.

  • 650°F (340°C) heat and stain resistant silicone
  • Flexible work-ends protect non-stick cookware
  • Top rack dishwasher safe
switchit spoonItem # 01264 Switchit Spoon CHERRY $9.99
Item # 01265 Switchit Spoon APRICOT $9.99
Item # 01266 Switchit Spoon ARUGULA $9.99
Item # 01267 Switchit Spoon PACIFIC $9.99
Item # 01268 Switchit Spoon CURACAO $9.99
Item # 01269 Switchit Spoon RADICCHIO $9.99
Item # 01270 Switchit Spoon WASABI $9.99

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Camerons Stovetop Smoker
 
I absolutely love the flavor of smoked foods.  However, most smoked foods on the market are loaded with chemical additives that I am not willing to ingest.
 
Now, however I can enjoy a variety of wonderful real smoke flavors in meat, fish, vegetables, and even nuts and cheese, prepared so quickly and easily, in my own kitchen, with our new Stovetop Smoker, using real wood chips.

Smoker-cooking is a healthy way to infuse flavor without the use of fats, salts or oils and that means no added calories either! The Camerons Stovetop Smoker allows you to hot-smoke food, a process that retains moisture and natural cooking flavors, so foods don't dry out or get tough. It seals tightly so you can smoke-cook over a gas or electric flame right on your stovetop without filling the kitchen with smoke! It may also be used on the grill or over a camp fire.  Camerons Stovetop Smoker also doubles as a steamer or roaster, so you really get two great cookers in one product.

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THE ORIGINAL STOVETOP SMOKER HAS BEEN IMPROVED

  • A new pull ring makes it easy to slide open the lid
  • Drip Tray has loops on each end for easier lifting
  • Base corrugations are deeper and recessed
  • New corrugations on the sides of the base pan
  • Greater magnetic composition for induction stovetops
It is still the best stovetop smoker on the market & includes 4 sample tubs of chips, instructions and recipes.
cameron smoker
 

It is made of durable stainless steel and weighs only 7 lbs and is priced under $50! It comes with a small cookbook and easy to follow instructions and 4 - 1 oz samples of wood chips.  All components nest inside the base for easy storage. Measures 11" x 15".  Dishwasher cleanup!!!

Item #09001 Stovetop Smoker $49.50

It's as easy as 1-2-3 (well 4!)

  1. Place the wood chips in a small pile in the center of the Smoker Base.
  2. Place Drip Tray on top of wood chips inside the Smoker Base.
  3. Place the Wire Rack on top of the Drip Tray then arrange the food to be hot-smoked on the Wire Rack.
  4. Slide the Lid closed and place the entire unit on the heat source. Medium heat settings generally yield the best results.

Camerons Stovetop Smoker works great with all meat, seafood, and poultry dishes and it transforms ordinary vegetables (and sausage!) into delicious main courses!

Cooking times will vary depending on the amount and type of food to be smoked.
If the smoker rack is filled:
  • Fish - about 22 - 28 minutes
  • Chicken - about 30 - 35 minutes
  • Vegetables - 8 to 18 minutes - (depending on how full)
  • Nuts - 10 minutes
  • Cheese - 4 minutes after smoker is at temperature (placed in foil cups or make a foil boat. Best if cubed)
  • Ribs - Smoke 45 minutes, apply sauce and bake or grill till brown, if desired
  • Hamburgers - 20 minutes, then brown under broiler or on grill, if desired
Please check your stove manual if you have a flat top stove to make sure you can use a pan that is larger than the element under the glass.
To help with cooking times the temperature inside the Stovetop Smoker is about the same as an oven at 375 degrees F.

I love this cooker!!! My only regret is that I did not have it in time for Father's Day!!! Oh, well - Christmas will be here before we know it - but why wait until then!!!

In one week, I have smoked chicken breast, Italian Chicken Sausage (incredibly moist, juicy and flavorful), vegetables, and tonight I'm trying salmon and grouper.  The chicken was moist and tender and the vegetables were a real hit at our church potluck!

Sue's Smoked Vegetables

1 onion sliced
1 yellow or red bell pepper
2 avg zucchini sliced
2-3 roma tomatoes, chopped

Place in foil "boat" or shallow glass container that will fit inside the smoker.  Drizzle with olive oil dipping sauce (in Bread Beckers cookbook), and sprinkle with Italian seasoning and salt and pepper to taste. Follow 4 easy steps.
I used 1/2 TBSP hickory chips and 1/2 TBSP oak chips and smoked for 20 minutes.
To serve sprinkle with parmesan cheese.  YUM!!


Also available Gourmet Edition Mini Smoker

This Mini Smoker works exactly like the Original larger one, but is half the size. At 7 x 11 inches it is great for cooking for two, or for the smaller things you want to infuse with the smoky flavor. It comes with Hickory and Cherry flavored wood chips, instructions and recipes.

Item #09002 Gourmet Mini Smoker $29.50

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I'm thinking I want one of each to do nuts, cheese or side dishes while the meat cooks in the bigger version.

Variety of wood chips available for different flavors and application.  Most recipes use 1- 3 TBSP depending on the cooking time and the intensity of flavor desired.
1 pint sizes available in: Alder, apple, bourbon soaked oak, cherry, corn cob, hickory, maple, mesquite, oak, pecan

Item #09010 Mesquite Smoking Chips 1 Pint $4.00
Item #09011 Hickory Smoking Chips 1 Pint $4.00
Item #09012 Oak Smoking Chips 1 Pint $4.00
Item #09013 Cherry Smoking Chips 1 Pint $4.00
Item #09014 Pecan Smoking Chips 1 Pint $4.00
Item #09015 Maple Smoking Chips 1 Pint $4.00
Item #09016 Apple Smoking Chips 1 Pint $4.00
Item #09017 Alder Smoking Chips 1 Pint $4.00
Item #09025 Bourbon Soaked Oak Smoking Chips 1 Pint $4.00
 
Larger sizes (5 quarts) available for the most popular chips:  hickory, mesquite, cherry, maple, oak and pecan

Item #09003 Mesquite Smoking Chips 5 Quart $20.00
Item #09004 Hickory Smoking Chips 5 Quart $20.00
Item #09005 Oak Smoking Chips 5 Quart $20.00
Item #09006 Cherry Smoking Chips 5 Quart $20.00
Item #09007 Pecan Smoking Chips 5 Quart $20.00
Item #09008 Maple Smoking Chips 5 Quart $20.00

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Want something even more convenient or for occasional use and easy cleanup.  Check out the smoker bags by Camerons, now endorsed by Emeril Lagasse
Smoker Bags are comprised of 3 layers of foil. Between the bottom two layers are the woodchips, with the middle layer being perforated to allow the smoke to travel upwards, infusing your food with great flavor, without the use of a lot of seasonings or fat.
 
The Smoker Bags have become a very sought after product for those living in large cities, apartments and for those that are not allowed to use a BBQ grill at their residence. They give a terrific restaurant style smoky taste right in your oven with no lingering smell and cleanup is a snap.
 
They work great on the grill also.  Easily make ribs, fish, poultry, vegetables and even desert (see below for recipe). For you campers out there, place your meal in the Smoker Bag and pre-freeze it. Use it as an ice block while traveling and when thawed out, cook to perfection over your campfire, no fuss, no muss.

Item #09026 Smoker Bag Alder $3.95
Item #09027 Smoker Bag Hickory $3.95
 
To compliment all your smoking and grilling needs why not try one of our new all natural seasonings or rub by Camerons Products as well.
  • Classic Steak:   ingredients: salt, black pepper, garlic, onion, dill, bell peppers and spices
  • Upland Game   ingredients: salt, garlic, balsamic vinegar powder, molassass, caramel color, honey powder, tomato, white vinegar powder and spices
  • This is also great with cream cheese or sour cream in a dip
  • All Purpose:  ingredients: garlic, black pepper, salt, onion, mixed bell peppers, orange peel and spices
  • Northwest Salmon /Trout  ingredients:  brown sugar, salt, dill weed, lemon, lime orange, coriander and spices
Item #09018 All Purpose Seasoning Net Wt 6.2 oz. $6.95
Item #09019 Upland Game Seasoning Net Wt 6.2 oz $6.95
Item #09020 Classic Steak Seasoning Net Wt 6.2 oz $6.95
Item #09021 Northwest Salmon/Trout Seasoning Net Wt 6.2 oz $6.95

ENJOY!!!

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Recipes

Asian Chicken
Hot days mean less cooking inside and more outside.  How about some Asian Grilled Chicken from "What the Bible Says About Healthy Living Cookbook" page 78?

  • 1 garlic clove
  • 1 inch piece fresh ginger
  • ¼ cup soy sauce
  • 2 Tablespoons extra virgin olive oil
  • 1 Tablespoon honey
  • 1 Tablespoon Dijon mustard
  • 1 ½ pound boneless, skinless chicken breast

  1. Finely chop the garlic.  Peel the ginger and chop or grate it.
  2. Combine the garlic and ginger with the next four ingredients (soy sauce through mustard) in a 9x 13 inch baking pan.
  3. Wash and pat dry the chicken breasts.
  4. Place the chicken in the baking pan and spoon the marinade over the chicken.  Cover and refrigerate at least 30 minutes or overnight.
  5. When you are ready to cook the chicken, preheat oven to 400 degrees.
  6. Cover and bake the chicken in a 9 x13 inch baking pan for 20-30 minutes, until the chicken is cooked through and an instant - read thermometer reads 170 degrees.

To grill preheat your grill to medium low.  Remove the chicken from the marinade and cook 5 - 10 minutes on each side. (cooking time will vary depending on the size of the chicken breast).

Enjoy!!!
 
Adoption Update
 
 Co-ops
The co-op schedule for 2009 can be found on our web site at www.breadbeckers.com/coops.htm

Co-ops are a great way to get your grains and other supplies that are just too expensive to ship any other way.  Current co-op shipping rates range from 11.5 cents to 14.5 cents per pound (depending on distance from our warehouse) when we deliver on our own truck, compared to UPS rates that can be around 50 cents a pound!  Visit our website and find the co-op closest to you, our coordinators will be happy to welcome you into  a co-op!


Contact Us

Business Hours
Monday - Friday, 9AM - 5PM


E-mail   support@breadbeckers.com
Help Desk  support.breadbeckers.com
Phone   770-516-5000
FAX      770-516-7588