the weight and wellness way e newsletter
Mood-Lifting Foods Kate Crosby

By Kate Crosby, B.S., C.N.P.

     You may think the secret to lifting your moods is to indulge in that ice cream sundae, but as a nutritional consultant, I know the true secret lies in eating mood-enhancing foods. Many foods and nutrients affect our moods, but protein is one of the most important because it boosts our brain chemicals. Let me explain how protein helps create balanced moods.

     Protein in chicken, eggs or fish provides the building blocks for making the critical brain chemicals serotonin and dopamine. These brain chemicals help us feel calm, happy or motivated, but they can't be made from an ice cream sundae. Many people believe that antidepressant medications like Prozac or Paxil make brain chemicals, but in fact they don't. We make serotonin and dopamine from salmon, steak and chicken.

     If you are experiencing low moods, it's important to eat protein throughout the day to provide the brain with a steady supply of nutrients to make serotonin and dopamine.  When my clients eat this way, they comment that their moods are better.

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July 10: Foods for Great Energy
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July 17: Foods for Good Moods
with Dar, Tamara, and Kate

July 24: Foods for Memory and Focus
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July 31: Foods for Weight Loss
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Nature's Prime Organic Foods

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Steak Gorgonzola Simplicity
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8 cups field greens

4 cups cherry tomatoes - halved
18 oz steak - grilled and thinly sliced
4 oz gorgonzola cheese - crumbled

Divide between 4 plates.


Dressing:

4 tablespoons olive oil
juice of 1 lime
juice of 1 orange
sea salt - to taste
1 garlic clove - finely diced

Top each salad with dressing.

Serves 4.

More Recipes...
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Please have the names of everyone in the group when registering for the series. To receive the discount, you must call one of our three offices; it is not available online. Offer expires July 23, 2010
Balanced Foods
for Balanced Moods

You can reduce negative moods, increase energy, enhance positive thoughts, improve memory and manage stress through balanced eating and real foods. This informative class explains the food-mood connection and empowers class participants to make permanent lifestyle changes. Choose foods to optimize production of neurotransmitters such as serotonin. Learn the biochemical connection to cravings and how poor intestinal health creates low moods.

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Wednesday, July 21 6:30-8:30 in St. Paul
Saturday, July 31 10:00-12:00 in Wayzata


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