Nutrition Mission Logo

November 2010 Nutrition Mission Newsletter
Issue No 014
In This Issue
'Good To Know...'
Recipe of the month
Social Media
Looking for Nutritional Therapists
Our Nutritional Therapists
Recipe of the month 

 

Organic Country Apple Cake.

 

This gorgeous cake is wheat free, gluten free, can be made dairy free and is sugar free but tastes amazing.

 

Try making up the recipe as 12 cupcakes - great for lunch boxes!

'Good to Know...'
 

Why do we need dietary fibre?



Join Our Mailing List
Greetings!

This month we are pleased to announce that we now have a booking tab on the website which means that you can book a consultation with one of our therapists online. Simply go to the 'make a booking' tab on the left hand side of our homepage at www.NutritionMission.co.uk and follow the instructions.

 

You will need to pay £20 non-refundable booking fee to confirm your booking and then the automated system will email you all of the forms and food diary's that you need to fill in for your appointment as well as send you an email reminder of your appointment 3 days before and a text message 24 hours before. The system will also email your therapist telling them that you are booked in.

  
The Nutrition Mission Team.

'Good to Know...'  Why do we need dietary fibre?
 Fibre Rich Foods   
 

 

 

 Why do we need dietry fibre?

 

 

 

 

 

 

 

 

 

 

We at Nutrition Mission believe that the gut is the seat of all health which means that we are huge fans of fibre. Fibre, also known as roughage, is the indigestible content found exclusively in plant foods. Animal foods do not contain any fibre which means that the average Western diet is lacking in fibre.

 

  • Fibre helps digestion; it stimulates the digestive tract in order for it to work more efficiently. Low fibre diets are associated with an increased risk of many digestive disorders including; constipation, diverticulitis, colon cancer and haemorrhoids.
  • Fibre encourages the presence of good bacteria in the large intestine by acting as a prebiotic - feeding the guts good bacterium.
  • Fibre softens stools which helps to prevent constipation.
  • Fibre slows down carbohydrate absorption which makes meals more satisfying and therefore helps you with weight management.

 

There are 2 types of fibre - soluble and insoluble.

 

Soluble fibre, meaning that it will dissolve in water:

 

  • Bulks out stools pressing against the wall of the digestive tract which stimulates and encourages peristalsis - the term used to describe the movement of food through the digestive tract.
  • Helps to slow down the rate at which glucose is absorbed into the blood stream thus it helps to stabilise blood sugar levels.
  • Acts as a prebiotic - feeding your guts good bacterium which keeps your intestinal tract healthy.

Examples of soluble fibre include; legumes (peas and beans), oats, rye and barley, plums, berries, bananas, apples, pears, broccoli, carrots, potatoes, sweet potatoes and onions along with psyllium husk.

Insoluble fibre:

  • Absorbs water as it passes through the digestive system which makes your faeces softer and easier to pass.
  • Changes how nutrients and chemicals are absorbed in the small intestine.

Examples of insoluble fibre include; wholegrain foods, wheat, nuts and seeds, the skins of potatoes and sweet potatoes, green beans, cauliflower, courgette, celery, avocado, tomatoes (and their skins) and bananas.

 

The recommended daily fibre requirement for the average adult is 18g.

 

A word of caution though: if you increase your fibre intake from a relatively low level, it is best to do so gradually. This is because a sudden increase may produce flatulence, bloating and stomach cramps. A gradual increase will avoid this problem. You should make sure that you are getting your daily requirement of filtered water, too - if you don't you could make yourself constipated as the insoluble fibre does its job.

 

By making sure that you enjoy an abundance of plant foods in your diet every day you can be certain of getting a good intake of fibre, and better health.


 

Recipe of the month...
  Cake


 

 

Gorgeous Organic Country Apple Cake






 

Ingredients

 

115g/4oz organic chopped dried dates

90ml/3fl oz water

170g/6oz organic eating apples (weight after preparing)

115g/4oz organic butter or dairy free alternative

2 medium free range organic eggs

170g/4oz organic gluten-free flour

2 rounded tsp mixed spice

2 rounded tsp gluten-free baking powder

115g/4oz organic sultanas

 

Grease and line a 15 - 18cm/6 - 7inch, deep sided cake tin. Set the oven temperature to 170°C/325°F/Gas Mark 3.

 

Place the dates and water into a pan and simmer over a low heat until the water has been absorbed and the dates are soft. Allow them to cool a little.

 

Peel and core the apples and cut the flesh into small pieces.

 

Process the dates and butter/dairy-free alternative until they are creamy. Add the eggs, flour, spice and baking powder and process to combine.

 

Add the apples and sultanas and process until everything is combined. Note: over processing at this point will mean that the fruit will break up.

 

The mixture should be a soft dropping consistency. If it is a little stiff add a water until it is the desired consistency.

 

Place the mixture into the cake tin and bake for 50 - 60 minutes or until golden brown and firm to touch.

 

Allow 5 minutes for the cake to cool in the tin and then turn it out onto a wire cooling rack, peeling off the lining paper. 


Become A Fan Of Our Social Media Pages
 
Our social network fan pages are going from strength to strength. We provide updates on Facebook and Twitter and have Linkedin profiles for all our therapists.
 
We send out regular updates on important events that are happening in the community, special promotions, features about our therapists and tit-bits of information that you'll find useful in your quest for healthier eating.
 
Click on the links below to join our online communities. 

 
Find us on Facebook
 
Follow us on Twitter
 
Do you know a Nutritional Therapist?

We are looking for new therapists to join our team and expand the areas we practice in, so if there isn't a Nutrition Mission therapist in your area there could be soon. Keep your eye on the website for more information.
 
If you are a nutritional therapist (Or about to qualify) that may be interested in coming on board with Nutrition Mission contact Ian at info@NutritionMission.co.uk for more information.
 
Our Nutritional Therapists
If you would like to contact one of our nutritional therapists, then please use the contact details below.
 
 
Debi-Ann WrigglesworthDebi-Ann Wrigglesworth DipCNM MFNTP
Areas Covered : UK Wide
Mobile : 07540 840451
 
Tuesday - Thursday
Tamworth Road, Sutton Coldfield, West Midlands B75 6EB.
 
 
 
 
 
 
 
View my profile on LinkedIn 
 
 
Jo GambleJo Gamble BA (hons) DipCNM MFNTP
Areas Covered : UK Wide
Mobile : 07769 704792
Practice Address :
 
Monday
The Healthy Practice
131 Sutton Avenue, Eastern Green, Coventry, CV5 7ER.
 
 
 
 

View my profile on LinkedIn

About Us
Our fully qualified Nutritional Therapists are on a mission to improve people's health using food as the primary medicine. We want everyone to look and feel fabulous so if this is something you'd like please contact us.

We will work with you on an individual basis to achieve health whatever your starting point - from weight loss to sports nutrition, cancer and chronic diseases to hormonal problems, stress and insomnia to anti-aging advice, we will basically work with any condition you have.
 
Please feel free to forward this newsletter on to anyone you know that may like to join our mailing list and receive our monthly newsletter for themselves.

Yours Sincerely,
The Nutrition Mission Team.