Hamburger - Pasta Skillet
1lb. lean hamburger
1/2 large onion, chopped
1 can tomato soup
1 can tomato paste
1 can tomato sauce
1/2 large green bell pepper, chopped
1/2 pkg MACARONI (cooked according to pkg. directions)
1/2 clove garlic
Salt and Pepper to taste
1/4 lb Velvetta cheese (diced)
1 can corn, drained (optional)
1 can green beans, drained (optional)
Brown meat, onion, garlic, and bell pepper. Pour off any grease. Mix soup, tomato paste, and tomato sauce together with 1 c. water. Add to meat mixture. Add cheese, stir until cheese melts. Add macaroni. Stir until well mixed. Add corn and green beans. Stir. Serve.
I like a lot of cheese. You may want to start with smaller amount. I have tried this with pinto beans instead of corn and green beans. Not bad. May try it with rice instead of macaroni. Enjoy it your way.
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|Disclaimer: This newsletter is not intended as a substitute for medical diagnosis or treatment. Anyone who has a serious disease or ailment should consult a physician before initiating any change in treatment or before beginning any new treatment. All items are my opinion.