Oregon Food Bank  is a nonprofit, charitable organization. It is the hub of a statewide network of more than 915 hunger-relief agencies serving Oregon and Clark County, Wash.
Oregon Food Bank's mission
To eliminate hunger and its root causes ... because no one should be hungry.

OREGON FOOD BANK needs these nutritious foods:

· canned meats (tuna, chicken and salmon, etc...)
· canned vegetables
· canned fruits
· canned and boxed meals (soup, macaroni and cheese, etc...)
· peanut butter
· canned or dried beans and peas (black, pinto, lentils, etc...)
· pasta, rice, cereal
· 100 percent fruit juice (canned, plastic or boxed)

To ensure food safety, Oregon Food Bank cannot use:
· rusty or unlabeled cans
· perishable items
· homemade items
· noncommercial canned or packaged items
· alcoholic beverages, mixes or soda
· open or used items

PLEASE NOTE: If you donate glass products, please box or bag them
separately and label the box or bag "GLASS" on all sides. If you are donating stew or chili, please check

For more information click here.