Cinnamon is the perfect complement to pears and chocolate in this elegant appetizer or dessert.
Robert Rothschild Farm Mini Fillo Shells
Robert Rothschild Farm Dark Chocolate Sauce
Cream Cheese or Mascarpone Cheese
Blend together the diced pears and cream cheese with the Dark Chocolate Sauce. Spoon into mini fillo shells. Top with cinnamon and cayenne, if desired.
Other recipes can be found at robertrothschild.com.
Toast to localism with a glass of wine from Signature Wines, the only winery in Ohio with an award-winning female owner. Their wines are the perfect match to the local flavors from Ohio-based Robert Rothschild Farm.
Cabernet Sauvignon (left) $17.99
A medium-bodied dry red wine with a soft French oak nuance to complement the fruit.
With essence of earthy plum and black cherry, premium California grapes provide a medley of sweet dark fruit flavors.
Serve at room temperature with a hearty pasta dish, rack of lamb, prime rib, or any red meat dish.
Chardonnay (right) $16.99
An un-oaked, off-dry, fruity wine with accents of ripe melon, luscious pear, and sweet honeysuckle.
A clean, crisp, bright, Chablis style wine sourced from premium California grapes.
Serve slightly chilled with seafood, poultry, salads, and aged cheeses.