Guest Room of the Month 
Magnolia Suite
The Magnolia Suite offers guests a comfortable King bed, large sitting area, fireplace, and Jacuzzi tub for relaxing. The suite is named the Magnolia Suite because of the 90 year old Magnolia tree right outside the second floor bedroom window, as well as being decorated with Magnolia oil paintings and prints throughout the suite.
$299 Single Occupancy
$314 Double Occupancy
Room rate includes a full Southern breakfast and complimentary wireless internet access. |
News From nomiSpa
Himalayan
Salt Lamps If you've ever experienced the air at a waterfall, on a mountain top, at the seashore, or after a thunderstorm, then you've experienced the results of negative ions and you know the air smells fresher and how much easier it is for you to breathe.
Salt crystal lamps are negative ion generators. Many medical studies in Europe have shown health benefits and provide relief from hay fever, asthma, and allergy relief, improvements with sinus related illnesses, migraines, and reduce susceptibility to colds and flu. Negative ions can enhance the immune system, increase mental alertness and concentration, purify indoor and outdoor air and control odors.
Read more about Himalayan Salt Lamps or stop by and see them in nomiSpa! |
Fairview goes
Spooky
Plan to join us Halloween weekend for a frighteningly fun time! Stay tuned for more information.
|
Sophia's Kitchen Corner
In honor of Beth Israel Congregation celebrating their 150th Anniversary:
Ingredients:1 package yeast 3 cups flour 1/2 tsp. salt (take our one cup flour beforehand) 3/4 C water 1/3 C oil 1/4 C honey (heat to 120-130 degrees on stove, use thermometer) Add to above mixture (take out 1 cup flour beforehand and mix with 2 cups flour at this time) Beat in mixture with dough hook 2 minutes (medium speed) then add two eggs and remaining flour. Beat another 2 minutes. Refrigerate overnight. Next morning shape into Callah. Spread mixture (1 egg yolk and 1 tsp. water) to glaze. Let rise in warm place 110 degrees until double. Bake at 350 degrees for 25-30 minutes. Optional: sprinkle with sesame or poppy seeds after you wash it with the egg yolk and water mixture. |
 
Follow us on Twitter:
Follow
Like us on Facebook:
Like
Read our
Blog:
Blog |
|
Contact Us
Peter Sharp, Innkeeper, innkeeper@fairviewinn.com
601-948-3429 ext. 312Tamar Sharp, Innkeeper, Massage Therapist, Esthetician, tamar.sharp@fairvieiwnn.com 601-948-3429 ext. 303 Gary Hawkins, Sophia's Executive Chef aghawkins@earthlink.net Lauren Johnson, Guest Services Manager, reservations@fairviewinn.com 601-948-3429 ext. 301 Amy Grace Warren, Events Coordinator, events@fairviewinn.com 601-948-3429 ext. 316 Megan Whitten, Marketing Coordinator, marketing@fairviewinn.com 601-948-3429 ext. 314 |
|
|
|
Beth Israel Congregation Raffle
Beth Israel Congregation is celebrating their
150th Anniversary!
Join in on the fun by entering their raffle drawing. Grand Prize Trip for two to: New York, New York includes round trip airfare, 4 days/3 night accommodations, all room related taxes, Broadway Silver Entertainment Package, free concierge reservation service. value: $3,900 or Seattle, Washington & Victoria, British Columbia includes round trip airfare, 2 nights at Fairmont Olympic Hotel, Seattle, 2 nights at Fairmont Express Resort Hotel, Victoria, daily complimentary breakfast, all room related taxes, round trip transportation aboard the Victoria Clipper Ferry, free concierge reservation service value: $4,100 or Sonoma, California includes round trip airfare, 4 days/3 nights accommodations, daily complimentary wine tasting in hotel lobby, complimentary bottle of wine upon arrival, daily complimentary breakfast, all room related taxes, private 5 hour wine tour in chauffeured luxury sedan, free concierge reservation service value: $4.500
Second Prize
Fairview Inn Weekend Getaway
2 night luxury accommodations, dinner for two at Sophia's Restaurant value: $790 Third Prize iPad2 value: $500 $25/ticket or 6 tickets for $100 Buy raffle tickets in Beth Israel office (5315 Old Canton Rd.) More info: bethisraelms.org |
Simon Sharp Eagle Fund
Chefs and the City:
A Taste of Hollywood
November 18 & 19, 2011
Join us for Simon's Walk, a 5K walk/run on Saturday, November 19, 2011. Celebrity look-alike contest, guest celebrity judges, and more! Strollers, children, dogs, and your best celebrity look alike outfit are welcome! Build a team and help raise money for the Simon Sharp Eagle Fund, a benefit for the Blair E. Batson Children's Hospital and the Boy Scouts of America- Andrew Jackson Council. Every individual who raises $25 gets a free t-shirt! Learn More: chefsandthecity.net Register your team or contribute to the cause: firstgiving.com
|
Sophia's Culinary Tour of
New England
Sophia's Culinary Tour of America continues with a Tour of New England THIS weekend, September 23 & 24. Attend 8 of the 12 culinary tour dinners and have your Tour of America Passport stamped at each dinner and be entered into a drawing to win a week long trip for two to California Wine Country! This trip includes accommodations in a luxurious bed and breakfast, personalized wine tours, and so much more! First Course Deconstructed Lobster Roll brioche ~ tarragon aioli ~ lemon or Apizza oregano ~ tomato sauce ~ pecorino romano ~ mootz ~ anchovy or Smoked Duck Confit Johnny cakes ~ Vermont maple gastrique Sofias, Blanc de Blancs Soup Wicked Good Chowda! little neck clams ~ sweet corn ~ new potatoes ~ white truffle oil or Salad Boston Bibb avocado ~ smoked bacon ~ pickled carrot ~ heirloom cherry tomatoes ~ toasted cumin vinaigrette Anne Amie, Willamette Valley, Pinot Gris Main Course George's Bank Sea Scallops black quinoa ~ heirloom carrots ~ pink grapefruit emulsion or Licorice-Honey Glazed Chicken rainbow chard ~ crimson lentil fricasse or Maple-Dijon Roast Lamb smoked potatoes ~ wild mushrooms ~ tart apple glaze Acrobat, Pinot Noir or Bogle, Plantation, Cuvee Dessert Whoopie Pie chocolate cupcake ~ marshmallow puff or Portsmouth Victorian Cake orange buttercream ~ vanilla sponge ~ cranberry/blueberry or Rhubarb Cobbler with Maple Ice Cream Pacific Rim, Framboise $55.00 without wines $75.00 with wines
|
 Upcoming Events
September 20 - 21: Peter Pan-
Thalia Mara Hall, Tickets start at $25, More info:Peter Pan
September 24: Wells Fest- Jamie Fowler Boyll Park, benefiting the Mustard Seed, Wellsfest offers something for the entire family. More info, Fest
October 1: Town Creek Arts Festival-
MS Museum of Art, Named for the creek that runs through downtown Jackson, 40 artists and craftsmen from around the state, More info: Town Creek
October 5 - 16: MS State Fair-
Mississippi State Fairgrounds, From chicken-on-a-stick and cotton candy to rides galore, the Mississippi State Fair is a tradition for many families throughout the Jackson area.
More info, Fair October 12 - 14: Pumpkin Adventure at MS Ag Museum- Visit with Farmer Ed, hayride tour, refreshments, and small pumpkin pie to take home. Admission $6, Individuals must be admitted between 9AM-12noon, More info, 601-432-4500. |
 Get to Know Our Staff Debra Fitzgerald Collins
As part of the Fairvew team, Debra works in the front office assisting guests with hotel reservations and taking care of each guest's individual needs. When talking to Debra you may first take notice of her unmistakable New York accent.
Originally from upstate New York, Debra moved to the Jackson area about 23 years ago but still carries her New York roots. She has two sons, William and Benjamin. William is a graduate of Delta State University and Benjamin is a Sophomore at Ole Miss. In her spare time, Debra enjoys bowling, reading, traveling, and spending time with family and friends. Debra joined the Fairview family in April of 2010. You can catch her mostly on weekends and working some week nights. We are very fortunate to have such a hardworking, caring, and genuine person as a part of our team! Debra, and the rest of the Fairview staff, will always work to make sure your stay at the Fairview is an unforgettable experience.
|
|
|
