Get to Know
Our Staff
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Gary Hawkins
Sophia's Restaurant, Executive Chef
Chef Gary Hawkins took a brief hiatus from the Fairview Inn and Sophia's Restaurant when he opened the Parlor Market Restaurant in downtown Jackson. He rejoined the Fairview team in November rejuvinated and with many fresh new ideas to enhance Sophia's and the Fairview's menus.
Chef Gary describes his cuisine as Southern regional cuisine with a healthful flair.
Originally from Michigan, Chef Gary graduated from the Memphis Culinary Academy among the top of his class in 1993. He spent the next thirteen years learning and perfecting his craft at some of Memphis' favorite restaurants, Paulette's, Marena's, McEwen's and Lolo's Table, which was voted Best New Restaurant for 2005. Sophia's Restaurant was voted among the Best New Restaurants in Jackson in 2006 as well as winning an Award for Best Presentation and Originality from the Chef's of MS Awards Gala in 2007.
Chef Gary continues to receive accolades from all around Jackson.
When not working at Sophia's, Chef Gary enjoys spending time with his wife, daughter, and their two cats.
We are very privileged and excited to have Chef Gary Hawkins as a part of our team and encourage you to come and try some of his new menu items and the introduction of his delicious new menus in the coming year. In addition Chef Gary challenges professional and amateur Chef's alike to his Culinary Throwdown beginning in January.
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| Sophia's Kitchen Corner |  | |
Peanut Ripple Divinity
3 Cups Sugar
1/2 Cup Water
1/2 Cup Light Corn Syrup
2 egg whites
1 teaspoon vanilla extract
1/2 cup peanut butter chips
1/2 cup roasted peanuts, chopped
Combine sugar, water, and syrup in a 3-quart saucepan; cook over low heat, stirring constantly, until sugar dissolves. Cook over high heat, without stirring, until mixture reaches hard ball stage (260 degrees).
Beat egg whites (at room temperature) in a large mixing bowl until stiff peaks form. Pour hot sugar mixture in a very thin stream over egg whites while beating at high speed of an electric mixer. Add vanilla, and continue beating until mixture holds its shape (5 to 7 minutes). Stir in the remaining ingredients.
Drop by teaspoonfuls onto waxed paper; let stand until firm. Yield: About 3.5 dozen.
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| Guest Room of the Month |  | |
Greek Suite
Located in the new wing of the Fairview Inn, the Greek Suite is a favorite among guests. This beautiful room offers guests a large cozy King bed, warm sun room, and deluxe bathroom with a walk-in shower and relaxing whirlpool tub. This suite, and other numerous rooms in the inn, offers guest a warm calming fireplace is the perfect cozy space for cold winter days.
Single occupancy $249
Double occupancy $264
Room rate includes a full Southern breakfast and guests are offered complimentary wireless internet and ethernet connections.
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Fairview during the Holidays
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Lisa Kelly and Eric Wells have been busy decking the halls at the Fairview Inn. Stop by and see all of the beautiful holiday decorations!
Looking for last minute ideas to have a Christmas party? The Fairview provides the perfect setting- already decorated! Check with our Events Coordinator, Amy Grace Warren, for availability and holiday pricing!
events@fairviewinn.com
To view a few holiday menu options, click here.
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News from nomiSpa
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Detox for the Holidays
Relax and detox in nomiSpa this holiday season!
Enjoy a Detoxification Massage- Dr. Singha's mustard rub will be used during this detoxifying therapeutic massage.
To read more on the detoxifying effects of Dr. Singha's mustard rub, click here.
25 minutes/$60
50 minutes/$85 80 minutes/$120
Or
Unwind with a IonSpa Detoxification Foot Bath- Relax while you soak your feet in a warm foot bath. The IonSpa Detox Foot Bath removes everyday impurities from your body through your feet. How it works- a small electrical current pulls the toxins from the whole body through your feet, the most porous part of the body. You will leave feeling healthier and rejuvenated. $35
To read more on Detox Foot Bath, click here.
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Like Us, Follow Us
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Read Our Blog:
BLOG
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| Contact Us |
Peter Sharp, Innkeeper, innkeeper@fairviewinn.com
Tamar Sharp, Innkeeper, Massage Therapist, Esthetician, Tamar.Sharp@fairviewinn.com
Lauren Chase, Guest Services Manager, reservations@fairviewinn.com
Amy Grace Warren, Events Coordinator, events@fairviewinn.com
Megan Whitten, Marketing Coordinator, marketing@fairviewinn.com
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| The Fairview Inn Newsletter |
Seasons Greetings!
Message From the Innkeepers
Simon Sharp Eagle Fund
We would like to thank all of our patrons! For the month of November 10% of all room, restaurant, spa, and gift shop sales went to the Simon Sharp Eagle Fund. The Eagle Fund benefits the Blair E. Baton Children's Hospital and the Boy Scouts of America- Andrew Jackson Council.
Thanks to you we are able to donate a combined amount of $9,386 to these charities! Thank you for your continued support and patronage!
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Sophia's Culinary Tour
Thank you for dining at Sophia's Restaurant for Sophia's Culinary Tour around the world for 2010!
CONGRATULATIONS to
Glenda and Buck Alman of Pelahatchie, MS,
for being chosen for Sophia's Culinary Tour Passport grand prize! They were chosen from a random drawing and will enjoy a week long trip for two to Europe!
Glenda and Buck Alman, winners of Sophia's Culinary Passport trip to Italy, 2010.
Sophia's Culinary Tour of America
will start in January 2011. Stops* on this Culinary Tour include:
January 28 & 29- Southwest
February 25 & 26 - California
March 25 & 26 - Pacific Northwest
April 29 & 30 - Florida
May 20 & 21 - Maryland
June 24 & 25 - Southeast
July 29 & 30 - Heartland
August 26 & 27 - New York
September 23 & 24 - New England
October 28 & 29 - Upper Midwest
November 25 & 26 - New Orleans - South
December 16 & 17 - Texas
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*tour dates after March are subject to change- final tour dates will be announced in January.
Sophia's Culinary Throwdown
With Chef Gary Hawkins
Beginning in January, Sophia's will feature a monthly culinary throwdown. Watch as amateur and professional chefs challenge Sophia's Restaurant Executive Chef, Gary Hawkins in a monthly Culinary Throwdown of a featured dish. Watch the competitor's make their special recipe, learn their secrets and enjoy a special lunch.
Each month, Chef Gary Hawkins will take on (3) different challengers in this fun culinary event. The audience will be encouraged to interact with the Chefs, ask questions, and taste the dishes and enjoy a fabulous lunch. January's throwdown menu item features "Shrimp 'n Grits."
Schedule:
Competition 10:30am - 11:30am
Judging, Audience Tasting and Mingling with Chefs
11:30am - Noon
Lunch Noon - 12:45pm
Throwdown Winner Announced 12:45pm
By reservation only. Limited seating available.
$25.00 per person, includes lunch & tasting. Cash Bar available.
First throwdown: Wednesday January 12, 2011
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Christmas Eve Dinner
Sophia's Restaurant will be serving Christmas Eve Dinner on Friday, December 24th.
Appetizer
Jumbo Lump Crab Cake
cornbread ~ fine herbs ~ sage remoulade ~ caramelized onions
or
Seared Lamb Carpaccio
white pepper crostini ~ truffle aioli
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Mississippi Quail
smoked jalapeno ~ molasses glaze ~ crawfish dressing
Second Course
Butternut Squash Bisque
curried apples ~ chive oil
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Organic Field Greens
toasted almonds ~ warm brie ~ plum vinaigrette
Main Course
Angus Beef Tenderloin
smoked scallion butter ~ brandied peppercorn sauce ~ whipped potatoes
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Tennessee Smoke Ham
sweet potato souffle ~ huckleberry sauce
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Gulf Red Grouper
dirty rice ~ pickled okra ~ creole tomato beurre blanc
Dessert
Peppermint Creme Brulee
or
Petite Buche de Noel
Call 601-948-3429 for reservations.
$49.00 per person
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Looking for the Perfect Gift Idea?
The Fairview offers gift certificates perfect for anyone on your shopping list. The certificates can be used towards anywhere in the Inn- nomiSpa, Sophia's Restaurant, guest lodging, Fairview Gift Shop, and more!
To purchase a gift certificate online, click here:
Gift Certificates
Know someone who got married at the Fairview or had their honeymoon night here? Help them always remember this special moment by giving them a Fairview Inn Christmas ornament! Available in the Fairview Gift Shop.
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Upcoming Events
November 26 - December 23: City of Lights- Canton- Visit the city of Canton and see the square decorated in thousands of Christmas lights, More info: Lights Dec 1 - 31: Annual Christmas Tree Festival- A showcase of various civic, social, and religious organizations' creatively decorated Christmas trees. Free. For more information, call 601-960-1457.
December 3 - 5: Chimneyville Crafts Festival- At this unique Christmas shopping spree, works by hundreds of juried craftsmen from throughout the Southeast are exhibited, demonstrated, and sold. More info: Chimneyville
December 3 - 19: A Christmas Carol [New Stage]- New Stage's classic version was recognized as one of the five outstanding productions across the country by USA Weekend, More info: Christmas Carol
December 3 - 4: 14th Annual Gingerbread House Art, Craft & Gift Show- Enjoy various arts, crafts, and gifts for that special person during the holiday season. MS Ag Museum, more info: call 601-613-9339
December 3: Merry Mammals- Enjoy warm-blooded and furry activities at the Mississippi Museum of Natural Science. For more information, call 601-354-7303. Merry Mammals
December 3, 4, 11, 17, 18: Sounds of the Season-
Enjoy local choirs at the Old Capitol Museum's Rotunda.
More info: Sounds
December 3: Old Jackson Christmas by Candlelight Tour- This popular annual event features seasonal decorations at the Governor's Mansion, State Capitol, William Winter Archives Building, and Old Capitol. Tour
December 3 - 4: Belhaven Singing Christmas Tree- A Belhaven tradition since 1933, the Singing Christmas Tree is an outdoor choral performance of the season's favorite Christmas carols and songs. Singing Tree
December 4: City of Jackson, Christmas Parade- Usher in the Yuletide Season at the annual Christmas Parade held the first Saturday in December. After the parade, gather at City Hall for the tree lighting ceremony and musical entertainment. Free. For more information, call 601-960-1084.
December 4 - 5:Mississippi Metropolitan Ballet Company presents The Nutcracker- Come view this Christmas classic as the Mississippi Metropolitan Ballet Company tells the story of Clara, the nutcracker, and their adventures in the Lands of Sweets. Nutcracker
December 6: Christmas Tree Tour Around the World- Jackson Zoo, View Holiday Trees from countries throughout the world! More info: 601-352-2580
December 9 - 11: Christmas Fest- Enjoy an old fashioned Christmas with a natural twist at Natural Science Museum,
More info: Christmas Fest
December 9 - 12: Disney on Ice- watch your favorite Disney characters on ice, More info: For schedule and ticket information, call 601-353-0603.
December 17 - 19: Ballet Magnificat: A Christmas Dream-
A holiday tradition loved by many, More info: Ballet
December 25: Holiday Blues & Southern Soul Festival- A fun mix of Christmas, blues, and soul, hear the sounds of The Manhattans, Mel Waiters, Bobby Rush, Ms. Jody, T.K. Soul, Wilson Meadows, and Vic Allen.More info: Holiday Blues
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