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HAWAIIAN EVENTS
JANUARY 9, FIESTA SUNDAY AT KENKOY'S GRILL 24973 Santa Clara Ave, Hayward, 510-782-8884. Join Nani and friends - E'ono Kane 12:30-4:00 PM, Music jam and open mic 2nd Sunday of every month
JANUARY 15, HAWAIIAN RIBBON LEI WORKSHOP, Halau O Ka Ua Lililehua, 630B St, Hayward 510-733-5072 or lililehua@aol.com for more details
Check http://pw1.netcom.com/~halkop/events.html for possible January events that were not listed at the time of this newsletter release.
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Kilohana Menu Item
SAIMIN SOUP
 
Here's the best thing for those cold days! Enjoy our saimin noodle soup! We top it with strips of scrambled eggs, green onions, napa cabbage, the round pink and white pieces are kamaboko (Japanese fish cake) and your choice of spam (of course), BBQ chicken or BBQ beef.
We bring in the fresh noodles and soup base from Hawaii so this is the real deal!
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Recipe of the Month
Easy Tuna Noodle Bake
 
Ingredients:- 12 ounces medium egg noodles, cooked and drained
- 2 cups cooked green peas
- 2 cans condensed cream of mushroom soup
- 1/2 cup milk
- 1 1/2 cups sharp Cheddar cheese
- 2 cans (approx. 6 ounces each) tuna, drained and flaked
- salt and pepper, to taste
- 1/2 to 1 cup soft bread crumbs
- 1 tablespoon melted butter
Preparation:Heat oven to 350°. Grease a 2 1/2 to 3-quart casserole dish.
Combine the noodles, peas, soup, milk, cheese, and tuna. Add salt and pepper, to taste. Spoon into the prepared baking dish. Toss bread crumbs with butter and sprinkle over the top. Bake for 15 to 20 minutes, until hot and bubbly and crumbs are browned. Serves 6. http://southernfood.about.com/od/tunacasserolerecipes/r/r90110b.htm |
 HAVE YOU TRIED cake*happy CHIFFON CAKES?
We carry their Guava, Haupia Coconut, Chocolate Haupia and Chocolate Dobash cakes. All flavors subject to availability - they've been selling well and we often sell out of at least one of their flavors
MALASADAS ARE NOW AVAILABLE! You gotta come in and grab some of these fluffy and delicious Portuguese donuts! Another wonderful island delicacy brought to you by Kilohana Grill! |
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HAUO LI MAKAHIKI HOU! Happy New Year Everyone!
Can't believe it's a new year again! Seems the older I get, the faster time flies.
Over the next few weeks, we're excited to announce that we are making a few changes to our menu in response to customer requests. Come in or check our website for our menu updates.
We've also had to make some hard decisions about our pricing - we haven't adjusted prices in almost THREE years. I'm sure you've noticed the continued price increases at the grocery stores - we've seen them too but have tried to keep our prices unchanged for as long as we could. By making some behind the scene adjustments, it will be a nominal increase.
We stand by our commitment to you, our customers, to keep bringing you quality food with great service and reasonable prices.
Hope you are all well - Malama Pono - Take care,Pam and Myron Kashima and all of the staff at Kilohana Grill
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DAYS OF MY YOUTH - MYRON KASHIMA
Bamboo Cannons - Plantation Style Noise makers(This is a reprint from last January-thought I would re-run this with an update.)When I was in high school, us boys would hike into the forest and cut down bamboo to make cannons. Now it sounds pretty simple except, the bamboo we used were about 15' to 20' and probably 8" in diameter. We only wanted about 10' of the bamboo so we would climb half way up the stalk and cut the top off. The top would drop to the ground and of course, we had to be careful not to kill the other kid below. It was this piece - about 10' that we cut to use to make our "cannons".Now you'll have to use your imagination about how we constructed this cannon. We would take a long steel rod or pipe and poke holes through all the knots except for the one on the bottom of the bamboo stalk. Then, laying the bamboo down, we would drill a hole on the top side of the last chamber and fill it with gasoline or turpentine. Then two of us took turns blowing into the hole so the fumes would fill each chamber all the way to the top. Even with two boys, we would have to blow until we almost passed out... Then, we would get a separate long stick, wrap the tip with cloth and dip it in gas to use to ignite the fumes through the little blow hole and it would go BOOM! It was our way to make a lot of noise without spending money on fireworks. We were constantly improving our "process" and started using a bicycle foot pump to get the air flowing instead of doing all that blowing. Got even smarter when we used Freddy's dad's air compressor!We used to have a blast (literally). We would set off these cannons near the drunk driving check points knowing that the police officers couldn't leave their stations to chase us. We would also have cannon wars shooting empty carnations cream cans out of the top.Only time someone got burned (literally) was when one of the bamboo cannons split and the flaming gas got onto one of the younger kids. Two older boys tackled him into the reservoir nearby. His clothes didn't fare so well. Kid almost drowned instead of having serious burns because they held him down to douse all the flames. After that, we improved our design and wrapped the bottom chamber with wire to prevent splitting for "safety" reasons.In hindsight, there are several points in this story where we could have probably died but we must have been lucky because no one was ever seriously injured as far as I can remember.UPDATE: On my last trip to Kauai, I noticed some of those bamboo forrests where we used to get the bamboo for our cannons, fishing poles, and kites were gone. HOW SAD! The younger generation of kids will not have the opportunity to use their imagination on improving our "art". If you can, please help to preserve our rain forests. Aloha, Myron
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HAWAIIAN WORD OF THE MONTH
HU HU - pronounced: HOO HOO Definition: Angry Wow - chill out - no get hu hu because you stuck in traffic!
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PIDGIN CORNER - LEARN SOME LOCAL "SLANG" WEA = whey ah Translation: WhereWea you going? I going to Kilohana for lunch!
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RUSSIAN FORT - KAUAI
This Russian fort was built by George Scheffer in 1816 with the assistance of the Kauai King Kaumuali'i. Officially Kauai had pledged allegiance to King Kamehameha, however, Kaumuali'i thought he could reclaim his kingdom with the help of Russia.
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When Russia heard of Scheffer's promises and pla ns, they sent a ship to bring him back home. He fled to O'ahu and finally to Brazil. Today the fort is merely remnants of the stone foundation.
(Not really a must see stop but an interesting little known piece of unusual Hawaiian history)
http://www.hawaiiweb.com/kauai/html/sites/russian_fort_elizabeth.html
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Kilohana food also available at:
(925) 838-3822 Have our food delivered to your home or business!
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Check out our facebook page and become a fan!
"Like us" on Facebook and get up to the minute information on promotions and other Kilohana Grill news and events!(www.facebook/kilohanagrill) |
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I hope you enjoyed our newsletter. I welcome your feedback and you can unsubscribe at anytime. Until next month.....
A hui hou - until we meet again
Aloha, PAM KASHIMA KILOHANA GRILL |
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