Join us for our annual New Year's Eve Dinner on Thursday, December 31. Multiple seatings, 5pm-9pm. Start your New Year Celebration with a delicious dinner and fantastic experience.  
 
Chef Jason pulls out all the stops to make this a night to remember. Enjoy your choice of 3 different prix fixe menus, all incredible.
 
Reservations are highly recommended, as this is traditionally our busiest night of the year. Call now!  501-372-7976
 
 
 
 
SAC
 
$45 per person

3 courses
herb crusted goat cheese on mixed greens with dried fruits and champagne vinaigrette
bone-in pork loin with whole grain mustard cream
orange chocolate crepes ala mode


$50 per person
3 courses
pan-fried calamari on romaine with caesar dressing
mahi-mahi with spiced rum and pineapple
chocolate truffle cake with ruby port raspberry sauce



$60 per person
3 courses
crawfish cakes
crab and asiago stuffed filet mignon with pink peppercorn demi-glace
flourless chocolate cake with frozen eggnog custard