Deep Dish Quiche:  Lorraine, Artichoke, Spinach, Mushroom or Tomato  $20 serves 6-8

Pissaladierre - Our provençal savory flat breads:
Artichoke, cheese & olives  or Caramelized onion, cheese & olive  $6.75 ea

Ham & Cheese or Turkey & Cheese Croissant  $4.10 each

Sacher Torte  $32

Opéra  $30

Marjoleine  $30

Cheese Cake:
pumpkin; chocolate top; or glazed fresh fruite  $24

Chocolate Mousse Cake  $30

Apple Strudel  whole $26 half $14

Bread Pudding  $20

Bordalouse:
apple, pear, peach, blueberry, raspberry, or apricot  $24

Assorted Fruit Mousse & Chocolate Ganache  $30

Strawberry Shortcake  $32

(Most large desserts serve 8-10)