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Saturday, May 19th, 2012 #1310
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An Eco-Voice Sponosor
Greater Charlotte Harbor Group
Phosphate 101
Phosphate is a natural mineral found in rock deposits throughout the United States. In the early 19th century, people learned that phosphorus, the element found in phosphate rock, was good fertilizer. By boosting nutrients in soil, phosphate helps to promote rapid plant growth. While it used to be picked up by hand from shallow rivers, today phosphate is strip-mined, processed, and used to produce fertilizer. It's also an ingredient in many other everyday products such as soft drinks, food preservatives, household cleaning products, toothpaste and animal feed.
Phosphate is found all over the country, with the highest amounts in Florida and Idaho.
The industry says that Florida provides 75 percent of the nation's entire phosphate supply and 25 percent of the world's supply. We know that substantial quantities of phosphate strip mined in Florida are processed and sent to China. The mineral is processed here, leaving behind toxic waste and the valuable phosphate is sent overseas-even though China has its own reserves.
In Florida, most of the deposits are found in "Bone Valley," in the heart of Central Florida. Deposits are also found in the middle portion of the state.
More than 460,000 acres of Florida have been strip-mined by the phosphate companies. Though Central Florida has been the heart of mining operations, the ore is mined out, so the industry is migrating south, to the Peace River basin.

Mountainous gypsum stacks such as this one are a common sight along the central Florida landscape. The radioactive material used to be buried too far beneath the ground to be a health risk. |
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Hurricane! Mark Renz photo art
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First, warm water - at least 82ºF (28ºC). Several weeks after the Sun shines brightest on the tropics in late June in the Northern Hemisphere, the tropical ocean waters reach their warmest. In the side-image at left here, orange and red indicate where the ocean is 82ºF and warmer. This false-color map of sea surface temperature was made using data taken by the Advanced Microwave Scanning Radiometer-EOS (AMSR/E), aboard NASA's Aqua satellite, and composited for the month of May 2002. Next, add a disturbance, generally easterly waves off of Africa, comprised of winds resulting from the clash between the hot air from over the Sahara Desert and the cooler air over the Gulf of Guinea. These waves provide the initial energy and spin required for a hurricane to develop. Every year, the tropical Atlantic becomes a meteorological mixing bowl with all the necessary ingredients for hurricane formation from June 1 to November 30. Typically, the peak of hurricane season occurs from late August to mid-September, which is usually when tropical cyclones of interest to U.S. coastal regions form around the Cape Verde Islands off Africa. NASA satellites are playing an increasing role in helping forecasters determine if all of the ingredients are coming together to create a hurricane. These satellite are also helping researchers track the storms over time and more accurately predict the paths they will take. For more information, read: NASA Satellites Extract Ingredients in Hurricane Recipe to Improve Forecasts.
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Dyslexic photographer Mark Renz photo art
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Corrected link
After 15 years and tens of thousands of acres kept from being developed, many wonder if the program itself can be preserved. |
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There exists but one strand of identical human DNA in all seven billion of us. Yet each of us will have a slightly different opinion about how that strand should play out. Therein lies our collective destiny. -- Old Man River
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Love on the fly When you're in love, you're in love and there's no hiding it. Two viceroy butterflies illustrate this point beautifully and gracefully next to a SW Florida stream. The lepidopteran voyeurist and photographer is Mark Renz, while talented flutist Annette Abbondanza provides the the tranquil music. For more of her soothing tunes, visit Painted-Raven.com or Ashes2Phoenix.com. For more wild photos, visit Mark's site at FloridaTimeForgot.com or FossilExpeditions.com.
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By ERIC STAATS
Friday, May 18, 2012
A Southwest Florida tarpon fishing tournament is stirring up more than just the waters of Boca Grande Pass.
Renowned Sanibel Island mystery writer Randy Wayne White has joined a growing grassroots group of anglers who say the Professional Tarpon Tournament Series, which will begin this weekend, is unsporting and putting too much stress on the tarpon fishery.
Organizers of the catch-and-release tournament say the opposition is baseless but have changed some of their rules this year to try to reduce the number of Silver Kings that end up dead. Critics say the changes don't go far enough.
White, who owns the trademark for the Doc Ford Rum Bar & Grille in which he is a partner, has told tournament organizers that the restaurants on Sanibel and Fort Myers Beach are pulling their sponsorship of the tournament because it allows a style of fishing White considers unethical.
"They are essentially hijacking the fish," said White, a former Sanibel Island fishing guide who authors a series of novels featuring marine biologist Doc Ford.
For months, an anti-tournament group has collected about 500 petition signatures at fishing shows and through the YouTube video sharing website, calling for organizers to stop poor tarpon handling practices at the tournament or end the contest.
"The silent majority is getting less silent," said petition organizer Rick Hirsch, a New Yorker who spends summers fishing in Florida and founder of Save the Tarpon. "It's pretty clear to us that the broader fishing public hates the tournament, hates its tactics and is scared of the impact it has on the fishery."
Tournament organizers say they have science on their side and that any impact to the fishery is insignificant.
"What you have with this petition is a group of individuals attempting to use tactics to get people emotional because everybody cares about the fish," said Joe Mercurio, the tournament's vice president and general manager.
The tournament, which began in 2004, turns Boca Grande Pass into a fishing spectacle, with about 50 boats maneuvering for position in a kind of bumper boat rodeo. Teams come from all over North America for a string of a half-dozen weekends in May and June to contend for a piece of the men's and women's tournaments' combined $750,000 purse.
Their targets are thousands of tarpon that gather in a deep part of the pass, literally stacked on top of one another in a mountain of fish 40 feet tall, before they head offshore to spawn.
One of the tournament's allowed fishing techniques has teams of fishermen on each of the boats dropping artificial baits called jigs into the tightly packed school of fish and then jerking their lines upwards to snag a fish rather than waiting for the fish to bite.
Critics of the practice say many of the fish are hooked in the side, tail or belly, making it more likely they will not survive or will become easy prey for sharks.
Tarpon that reach the boat are gaffed through the lower mouth and then dragged to a weigh station, where teams pose with the giant fish for the benefit of tournament television crews. The shows, hosted by Mercurio, are broadcast weekly on sports channels to a loyal following of tarpon fishing fans.
"It's just very dramatic," he said. "It definitely adds to the excitement of the show."
But tournament critics want the weigh-ins to end, saying they are too stressful on the tarpon and make them more vulnerable to predation and death.
A Florida Fish and Wildlife Conservation Commission study has found that tournament-caught tarpon had higher levels of stress indicators in their blood than tarpon caught in the overall recreational fishery.
As for the tournament's effect on the tarpon fishery: "I don't think science has directly answered that question," said Aaron Adams, a senior scientist at Mote Marine Laboratory in Sarasota and director of operations for the Bonefish and Tarpon Trust.
The science so far was enough to prompt another Boca Grande tarpon tournament, the "World's Richest," to kick off Thursday without the weigh-ins. Instead, teams will be judged on the number of tarpon they catch and release, not the size of the fish. Jig-fishing isn't allowed.
Tarpon fishing is too important to the region to risk harming the fishery, said Lew Hastings, director of the Boca Grande Chamber of Commerce, which puts on the "World's Richest."
"You can't be the Tarpon Capital of the World if we don't have tarpon," Hastings said.
Mercurio, with the Professional Tarpon Tournament Series, defends the tournament's record on conservation. He cites a 2004 study by the Conservation Commission that found the number of tarpon snagged by jig-fishing is similar to the number snagged with other styles of fishing and that it does not contribute significantly to tarpon mortality.
On average each year, only 82 tarpon are dragged to the tournament's weigh station; even if each one later died, it would not have a significant effect on the fishery, Mercurio said.
Still, the tournament has changed its boundaries and increased the permitted fishing line size to try to land the fish more quickly and reduce stress on the fish.
Teams will no longer be allowed to hoist the fish out of the water for pictures at the weigh station, and trained "Release Teams" will be responsible for reviving the fish and releasing it, new rules say.
As for Doc Ford's Rum Bar & Grille yanking its sponsorship from the tournament, Mercurio said he doesn't expect other sponsors to follow suit.
"They understand the facts," Mercurio said, "and they understand we're not doing anything wrong."
© 2012 Scripps Newspaper Group - Online .
Note: Before his literary career Randy was a light-tackle fishing guide at Tarpon Bay Marina, Sanibel Island for 13-years, and did more than 3,000 charters. |
On behalf of the Florida Watershed Journal (FWJ) Executive Planning Committee, we are honored to electronically publish the Spring 2012 Issue, entitled "LID Success Stories in Florida." Stormwater management is so much more than it used to be-far beyond the civil engineer in the office with a design storm analysis. We are pleased to bring you four papers from Florida leaders in emerging aspects of truly integrated water resources management. We hope you enjoy these interesting success stories.
The FWJ also just completed annual planning for our 2012-2013 publication schedule and we plan to publish an issue on public-private partnerships in the fall and the best papers from Florida graduate students in the winter. Please stay tuned to our website for further information on the
call for graduate student abstracts that will be released soon.
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Seven Dreamers"I want to fly," said the cow to the cranes. "Then fly!" replied one of the cranes. "But I have no feathers!" observed the cow. "Flying is..." Click Mark Renz photo for rest of story
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2012 Native Plant Sale
- Ground covers, vines, small plants, shrubs, and trees
- Plant varieties to attract bees, birds, and hummingbirds
- Knowledgeable society members to answer questions
- FL Native plant reference books
- FL Yards & Neighborhoods (FYN) information and class schedule
- Native plant seeds to try out your green thumb
- Vermaculture (aka worm castings) to feed your new plants organically!
Cash and local checks only
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EcosystemMarketplace.com - by Slayde Hawkins Fertilizer and other waste from across America's Breadbasket washes into the Mississippi Watershed, and the Environmental Protection Agency is supposed to be doing something about it. A group of environmental organizations, led by NRDC, say the Agency isn't doing its job, and have filed suit to change that.
17 May 2012 | The Mississippi River Basin covers more than 40% of the lower 48 US states and is one of the world's most productive agricultural regions; but what's good for farmers is bad for fishermen as fertilizer and human wastes feed rapid algal and bacterial growth in the Mississippi River, its tributaries, and out into the Gulf of Mexico. The resulting green, orange, or brown scum is a familiar sight throughout the watershed, where it impairs recreational opportunities, fouls drinking water, and creates public health risks. Beneath the water's surface is another, less visible consequence: low oxygen "hypoxic" dead zones, where algae and cyanobacteria have robbed the water of oxygen needed to support aquatic life. Underwater creatures must flee or suffocate. The Gulf of Mexico is particularly severely hit each summer, when it becomes home to one of the largest dead zones in the world. Negative impacts are felt by the millions of people living on the Gulf Coast and by the region's commercially-valuable tourism and fishing industries, yet there is little that they can do to stem the tide of nutrient pollution. It's an old problem that regulators have failed to address, and the Natural Resources Defense Council (NRDC), among others, is tired of waiting. So, along with nine environmental organizations in more than five states, NRDC sued the federal Environmental Protection Agency (EPA) in March of this year, arguing that the agency has failed to meet its obligations under the Clean Water Act (CWA). The Regulatory Set-Up Under the CWA, states and the EPA share responsibility for water quality in our lakes, rivers, streams, and other waters. Ideally, states take the lead, but the EPA also has an important role to play in supporting and prodding state action, and even stepping in to regulate where necessary to protect water quality. Despite many years of state inaction and unsuccessful voluntary programs, the EPA has thus far declined to use the authority granted to it under the Clean Water Act (CWA) to impose numeric water quality standards or to set "total maximum daily load" ( TMDL) limits on the amount of nutrients that can be discharged into bodies of water within the watershed. The Lawsuit The lawsuit grows out of a July 2008 petition asking the EPA to set water quality standards for the Mississippi watershed. After three years' consideration, the EPA agreed that nutrient pollution posed a "significant water quality problem" and was "a high priority", but denied the petition. The agency's reasoning was that imposing federal controls would not be efficient or effective. Instead, the EPA said it planned to build on existing technical support efforts and to work with states to strengthen nutrient management programs. The problem, according to NRDC, is that this is the same approach that has failed to control nutrient pollution to date. With few exceptions, states in the Mississippi Basin have not set numeric water quality standards or prepared TMDLs for nutrient-polluted waters within their borders. And in any case, a purely state-based approach cannot adequately protect interstate waters, like the mainstem of the Mississippi River and the Gulf of Mexico, or adequately address interstate pollution. While the CWA envisions states being primarily responsible for protecting water quality, it doesn't let the EPA off the hook where state actions are not occurring or are insufficient. Given practically nonexistent numeric water quality standards from states, poorly enforced narrative standards, and the magnitude of nutrient pollution problems throughout the watershed, the Mississippi Basin appears to be a poster case for where the CWA requires EPA intervention. Déjà vu all Over Again The agency's reluctance to use its rulemaking authority may be colored by recent experience in Florida, where a similar lawsuit led to five years of intensive regulatory work and multiple legal challenges. The convoluted process now appears to be running its course. Earlier this year, a federal judge in Tampa, Florida upheld the EPA's determination that numeric nutrient standards are necessary to protect Florida's waters, while invalidating some of the criteria set by the agency. The EPA is set to issue new rules this summer. Meanwhile, the Florida Department of Environmental Protection (FDEP) has stepped forward, putting in motion its own numeric criteria-setting process and asking the EPA to withdraw federal rules. The EPA says it's happy to do so if and when the FDEP adopts "protective and scientifically sound numeric standards." So, one way or the other, it looks like Florida's waters will soon be subject to numeric limits on nutrient pollution. These limits will arguably leave less wiggle room than previous narrative standards and, by putting numbers behind what needs to be achieved, can provide a basis for nutrient trading programs. While longer-term results remain to be seen, this would seem to be a victory for water quality in Florida. Even so, Florida might seem like a cautionary tale to the EPA. The complexity, political hurdles, and legal challenges that the agency faced in establishing numeric nutrient criteria in the state are not trivial, yet are likely a small fraction of what the EPA would face in the Mississippi River Basin. Practically, addressing nutrient pollution on such an enormous scale implicates utterly novel jurisdictional, scientific, political, and economic questions. It's bound to be incredibly challenging, controversial, filled with missteps, and something the EPA would probably prefer to avoid altogether. A Swift Kick Regardless of the challenges, the plaintiffs in this case say that the CWA doesn't give the EPA the choice to refuse to regulate in these circumstances. As Ann Alexander, a senior attorney at NRDC, told journalist Codi Yeager, the toughest part of tackling water quality problems in the Mississippi watershed is getting governments to do something. "The states and the EPA are under substantial pressure not to do anything about the problem, but the law requires that they do," she said. With this lawsuit, NRDC and the other organizations involved in the case hope to force the issue, setting in-motion government action to control nutrient pollution across almost half of the United States. |
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When the moon falls in love Mark Renz photo art
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