At Tastings, we take great pride in supporting our local farms and one way we do that is to showcase their unique produce and livestock.  Many species of delicious vegetables, fruits, chickens, and cattle have gone the way of the Model T because farms simply stop producing them and the seed stock or blood line gradually disappeared.  We are working closely with Ward's Berry Farm in Sharon, MA to re-introduce certain varieties of vegetables to guests at Tastings.  Come by and taste the fruits of our interesting and delicious partnership with Ward's Berry Farm.  To learn more about endangered crops and livestock and various efforts underway to preserve these great foods for future generations, read the article featuring comments from Chef Garcia by clicking on the link below:

 
Article on Heirloom Produce & Livestock