WHOLLY MACRO
Macrobiotic Educators         Personal Chefs

GAYLE STOLOVE ~ BS, RN, LMT          JAIME PARRA ~ LMT


Gayle and Jaime in Kitchen

CHANGE YOUR HEALTH

CHANGE YOUR LIFE


Reclaim your health with a natural and organic diet
and lifestyle based on oriental medicine and
healing arts, for the body, mind and spirit!


Weekly Menu and News
Newsletter Subtitle Month Year
In This Issue

WEEKLY DELIVERY MENU

Ordering Details

Natural Lifestyle Health Consultations

 

Please find the  November 30, 2011 Wholly Macro Delivery Menu below, as you scroll down through our Weekly Article to the Weekly Menu / Order Form section. Or, you can click on the Weekly Menu link above to go directly to it.

 

 GINGER COMPRESS      RECIPE

Gayle and Jaime in Kitchen

INGREDIENTS

1 quart boiling water

3 tablespoons freshly grated ginger

A few washcloths or towels 

cheesecloth (optional)

INSTRUCTIONS

- Bring water to boil

- Reduce heat and add ginger

- Simmer 20 minutes or more until water becomes deep yellow in color

- When ginger water is ready, hold towel or wash cloth by ends and twist

- Keeping cloth twisted  immerse the center part only in hot solution

- Wring well and place on affected area

- Replenish frequently as cloth cools

- Continue until the skin becomes  warm, and pink (15 to 30 minutes).  


 

WHOLLY MACRO SERVICES

 

Prepared Food Meal Delivery Service 

Natural Lifestyle Health Consultations

Personal Chef and Catering Services 

Private Cooking Classes and Demonstrations 

Private Yoga Instruction~SpineAligner Instruction 

Motivational Public Speaker 

Shiatsu Massage 

 
 

 

    

www.whollymacrobiotics.com

whollymacro@bellsouth.net


 

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WEEKLY ARTICLE

Proceed Gingerly / aka  

Wholly Macro's Secret Weapon Against Colds

 

 

Ok. Thanksgiving is over. Now let's immediately bring on Christmas and New Years! No breather. No time to relax. Just one holiday, back to back, right after another. This must have all been invented during a slower, quieter time, in a slower, quieter world. Because in this fast paced electronic day and age it can all become a bit overwhelming.

  

Uh oh.  Do I sound like Scrooge? "Bah, humbug". I don't mean to. I like the holidays. I really do. But with the start of the holiday season, another season also begins to unfold, the cold and flu season. And I can't help but wonder whether the frenetic pace of the holidays, the over-indulgence of food and drink, the seasonal weather changes, and yes, the influx of snowbirds (here in South Florida), or perhaps out of town guests and relatives in your neck of the woods, and the various and remote bugs and viruses they may unknowingly be carrying with them, has something to do with the vulnerability we suddenly display towards colds and flu's this time of year.

 Gayle and Jaime in Kitchen

Inevitably, each year at this time, we here at Wholly Macro suddenly find ourselves surrounded by people with colds and flu's. It becomes the main and only topic of conversation in far too many circles.

 

And it doesn't have to be this way.

 

Gayle and Jaime in KitchenIn a perfect world, if you were eating according to season, you would have done a spring cleaning type diet in the spring, deeply cleansing all of your organs, especially the digestive organs, with lots of digestive toning leafy green vegetables, vegetable soups and juices, and cleansing spring grains such as barley and rye.

 

 

  

Over the summer you would be eating more lightly and not gumming your system up with heavy baked flour products and dairy, nor weakening your immune system with sugar. And sugar is very tempting in the summer, in the form of ice cream, cold drinks, (even "health food store" ice creams and cold drinks), and other typically cooling summer foods and drinks. And yes, even too much fruit can be a bad thing due to its high sugar content.

 

Come fall, your system would be clean and clear, (in a perfect world!), and mucus food forming free. Your immune system would be strong and healthy, since you didn't over-indulge in sugar over the summer, and you would therefore be less susceptible to the various colds and flu's floating around. You would also be well rested following your summer vacation, again, in a perfect world.

 

Gayle and Jaime in Kitchen 

And come winter, you would naturally begin to eat a heavier diet as winter progresses, strengthening your system and bucking up to ward off the cold temperatures.

 

 

 

As winter comes to an end, and back to spring, your diet would once again become lighter, spring like, and cleansing, to cleanse out the heaviness of winter, lighten up the bodies load for summer, and enter fall nice and clean, in a mucus free body that is not a desirable host to the dreaded cold and flu germ. And so on, and so on, season after season. Flowing and at one with the all-knowing universe.

 

Wake up! Sounds great, doesn't it? But how many of us really do this?? We do here at Wholly Macro, and our menus reflect this sort of seasonal eating pattern. We also happen to fare rather well in the cold and flu department, in part because of our seasonal and healthy approach to both diet and lifestyle, but also because of our additional and oh so healthy secret weapons against colds that we would like to share with you below.

 

Secret #1:

 

Gayle and Jaime in Kitchen We use a hot water bottle in the winter to stay warm. The old fashioned hot water bottle that you can purchase at CVS or Walgreen's. Here is how you use it and why it is so healthy, as compiled from years of Wholly Macro experience:

 

 

 

 

You fill it with hot water per the instructions on the package. If it starts out too hot for comfort you can wrap it in a towel or light cloth. Keeping it covered keeps it warmer longer. I fill it with fresh hot water before I get in bed at night and it lasts / stays warm all night long because it is under the covers. It is best to go ahead and use the hottest water recommended and just wrap it in a towel so that you don't have to refill it as often.

 

Placement is key. The kidney and bladder meridians run vertically up and down the front and back of the body. And the kidneys and bladder are the organs most vulnerable to the cold. Our ancestors knew to keep the middle part of the back and the abdomen covered with warm clothing to protect the kidneys from the cold, thus strengthening their entire system. So, it is best to put the hot water bottle on your abdominal area, aka the Hara, or on your middle back over the kidneys. You will feel the warmth travel along these two meridians and warm your entire body very effectively, keeping the kidneys strong, healthy, and vital throughout the winter months. When we sit we place the hot water bottle either on our abdomen or behind our back. I love putting it behind my back while at the computer to ease back discomfort. And when in bed at night it works well in both places. I alternate. One night against my kidneys, the next night against my abdomen.

 

            Gayle and Jaime in KitchenGayle and Jaime in Kitchen 

  

For added health benefits, Secret # 2: you can create a modified version of the oriental medicine healing home remedy known as the ginger compress, by saturating a towel in hot water that has been steeped with fresh ginger, wringing it out well, placing it over your abdomen or mid back region, and then putting the hot water bottle over the top of it. The ginger will assist the heat in penetrating deep into your body. If the towel is too hot, place a dry towel between the ginger water towel and your body, and place another dry towel over the ginger towel to hold the heat in. Place the hot water bottle under the upper dry towel, and over the wet one.

 

If this compress is placed over your kidneys (on your back), it relaxes kidneys that have become too tight from factors such as cold, too much or bad quality salt, strained back muscles, or excessive sitting or standing. Also, the ginger itself contains properties that promote circulation of the blood and break up stagnation of all types, bringing a tremendous exchange of fresh blood and energy to the kidneys and adrenal glands.

 Gayle and Jaime in Kitchen

If placed over the abdomen, or hara region, the seat of our energy flow, and coincidently corresponding to the large intestine, which is probably the single most critical organ related to true and deep cleansing of the body, the hot water bottle and / or modified ginger compress, will hasten the removal of chronic intestinal stagnation - the build-up of impacted mucus material locked into the intestinal walls stemming from unhealthy diet and lifestyle over the course of an entire lifetime. Enemas, colonics, herbal colon cleanses and various fasts do not effectively remove this chronic stagnation that is lodged in the walls of the intestine. But the combination of heat and ginger is a very effective treatment in sloughing off the mucus build-up in the cavity of the intestines.

 

For colds and flu's and their accompanying congestion, you can use the modified version of the ginger compress, per above, and place the ginger towel and heating pack over your upper chest, and / or upper back to break up congestion in the lungs.

 

You can also use the same hot ginger water, dip a washcloth into it instead of a towel, and lightly press the washcloth to your forehead, cheeks, and nasal area to break up clogged congested sinuses in the facial region. This treatment has a double benefit. The hot ginger compress on your cheeks acts like a natural facial, bringing fresh blood and circulation to your facial tissue, resulting in a beautiful and rosy complexion!

 

We just love to healthily multi-task here at Wholly Macro!!

 

Do these sort of ginger compress treatments two to three times a day until the symptoms of the cold and congestion are on the mend.

 

Keep the ginger water hot by placing it on a very low simmer on the stove. Do not let it boil, as boiling destroys gingers healing properties.

 

And we always suggest you consult a qualified macrobiotic counselor and / or medical doctor at your discretion, and condition relative, before proceeding with any of the above ginger compresses.

 

And last but far from least: Secret # 3: Using fresh organic ginger, wash it well (removing the skin is not necessary), and make your own homemade ginger lozenges, by slicing the ginger into thin pieces, and sucking on one piece every two hours at the very first even slightest inkling of a cold, sore throat, or cough.

 Gayle and Jaime in Kitchen

The action of ginger is dispersive. It disperses toxins. It breaks up stagnation. And it prevents a cold or flu, with their tendency towards deeply settling into your sinuses and lungs, from settling. Sucking on fresh ginger "lozenges" immediately, before the bug can settle in, is key.

 

Ginger also contains natural anti-microbial properties, which additionally thwart cold and flu germs.

 

You can carry several slices of fresh ginger lozenges with you for the day, but leaving them wrapped in a baggie or paper towel for a prolonged period of time, such as when traveling, can lead to spoilage. And we always bring our ginger lozenges with us when traveling to ward of the dreaded close quarter airplane, cruise ship, hotel, friends homes, or the like, bugs.  To make ginger lozenges in advance, it is best to slice the ginger, not quite as thin as when fresh, and simply leave it spread out on a plate or cutting board, exposed to the natural air, until it has completely dried. You can then place these dried "lozenges" in a bag, tin, vial, or other traveling container, and carry them with you. When needed, simply place a slice in your mouth and let it naturally re-hydrate.  

 

"Proceed Gingerly" it does have a slight, but easily tolerable bite to it!!

 

When you get to your destination, you can always purchase fresh ginger as well.

 

The naturally dispersive action of ginger, (complimented even more so when combined with the activity promoting quality of heat as in the compress), stimulates the circulation of blood and tissue fluids such as lymph, in facilitating the ushering of toxins from the body.

 

In addition: Fresh ginger, or when preserved per above, will also come in very handy in the event of an upset stomach or bout of sea sickness while traveling, or at home!! 

 

Gayle and Jaime in Kitchen 

Of course, eating a diet based on whole grains, beans, and vegetables, (due to the high fiber content of these naturally healing foods, and the various energetic and healing qualities that the foods contain and impart to the various organs of our body), will do all of the above as well. So be sure to check out this week's Wholly Macro Delivery Menu below, where we artfully combine them all in our continuing pursuit of optimal health! 

 

In closing, we ask you: What better way is there to take advantage of the winter season, than eating a healthy diet, and using a hot water bottle, ginger compress, and homemade ginger lozenges? At Wholly Macro, we do this warming / healing / cleansing / rejuvenating ritual every winter, and look forward to it as part of our seasonal cycle of being one with the planet.

 

There is still plenty of winter left to give this a try. In fact, here in South Florida, winter hasn't even started yet! It is a slow one this year, and hasn't been cold enough to even break out the hot water bottle yet. But colds and flu's, beware. We have our secret weapons, and aren't afraid to use them!!

 

 

Having Fun As always,

 

Gayle and Jaime / Wholly Macro

 

 
 
 
 

 WEEKLY MENU / ORDER FORM

 
                                       DELIVERY MENU / ORDER FORM

  November 30, 2011  

 
                                 whollymacro@bellsouth.net ~ www.whollymacrobiotics.com

                                                                                                                                    

CHICKPEA AND SWEET VEGETABLE MISO SOUP                                  SMALL___ LARGE___
Chickpeas, while especially good for balancing the heart and supporting the stomach and pancreas, also provide a creamy smooth base for this soup. They are cooked together with mineral rich kombu sea vegetable, and the sweet and pancreas relaxing vegetables: carrots, kabocha squash, yellow onion, rutabaga, and parsnip, along with naturally diuretic celery, also good for the pancreas wakame sea vegetable, shiitake mushrooms, digestion promoting sweet yellow miso, and a garnish of bright green chives and iron rich deep purple dulse sea vegetable. Yum!

SESAME UMEBOSHI NORI RICE BALLS                                                 SMALL___ LARGE___
The best source of complex carbohydrates, power packed short grain and sweet brown rice are rolled into chewy and delicious rice "balls", that are spiked throughout with crunchy morsels of roasted ginger and fresh and flavorful green chives, stuffed with a piece of digestive and alkalizing umeboshi plum, and flecked with gently relaxing mineral rich green nori sea vegetable flakes which are rich in chlorophyll and antioxidents, then dipped in calcium and trace mineral rich toasted brown sesame seeds. A beautiful and appealing, fun, and very healthy way to consume brown rice at a meal or as a snack!
   
SCRAMBLED TOFU                                                                                SMALL___ LARGE___
Given a choice, I can't see why anyone would choose high cholesterol eggs over this healthy version of the classic "scrambled eggs", unless they just simply don't know any better, which is a big part of why we do what we do here at Wholly Macro, educate people in healthier lifestyle and diet choices. This dish uses low cholesterol, low fat, high protein tofu, cooked in a scrambled egg texture, with fresh green peas, yellow onion, fresh yellow corn kernels, immune system boosting shiitake mushrooms, cremini mushrooms, yellow miso, and high in calcium sesame tahini. Garnished with a smattering of fresh green scallions.

MILLET WITH BLACK BEAN SAUCE                                                      SMALL___ LARGE___
Relaxing and alkalizing whole grain millet is spiked with fresh yellow corn, then smothered in an iron rich sauce of black beans cooked with flavor enhancing and mineral rich kombu sea vegetable mixed with kabocha squash, blood strengthening fresh burdock root, naturally sweet yellow onions, fresh ginger, and chlorophyll rich fresh green chives.

GINGER ALMOND ARAME COLE SLAW                                                 SMALL____LARGE___
A lovely blend of textures, flavors, and colors, and healthy too! Barely blanched green cabbage, deeply colored red cabbage, beta carotene rich orange carrots, bright green snow pea slivers, crispy naturally diuretic celery, and deep black iron and mineral rich arame sea vegetable, are mixed in a tofu, lemon, mustard, umeboshi plum, and toasted sesame oil "tofu mayonnaise", then tossed with crisp and flavorful pungent pieces of fresh ginger, and crunchy slivers of calcium rich almonds.

CRISPY CHEWY DULSE AND BROWN RICE TREATS                              SMALL___ LARGE___
This dessert packs a powerful little secret, iron rich dulse sea vegetable flakes, perfectly disguised in a crispy brown rice, whole almond, almond butter, kidney healthy dried cranberry, trace mineral rich roasted pumpkin seed, grain sweetened-dairy free carob chip, and brown rice syrup sweetened flour-less and non-baked really healthy, and really satisfying dessert.


VIRTUALLY ALL INGREDIENTS ARE ORGANIC

PLEASE PLACE ORDERS BEFORE NOON ON MONDAY!!

 

CUSTOMER NAME_______________________                             PICK-UP___ DELIVERY___


 
 
ORDERING DETAILS

To place an order from this newsletter, please copy and paste the menu portion of this email  to create a new email and send to whollymacro@bellsouth.net. You can also hit reply, fill in the items and amount you would like to order, and send it that way. Or, you can still order / communicate with us by creating a new e-mail and writing to whollymacro@bellsouth.net, faxing us at 954-763-6698, or calling our voice mail system at 954-764-6371. 

We will still confirm your order the same as we always have, so if you don't receive confirmation from us by the end of the day on Monday, please contact us either by phone or e-mail to re-submit your order.

NEVER ORDERED? WOULD YOU LIKE TO?

What we need from you before Monday is a completed Delivery Questionnaire and your order.  (Please fill  out the above menu and return it to us via your method of choice). For payment information please see the Ordering Details Sheet.

 
For any other questions or concerns, first check our FAQ's page on our website. We are sure you will find your answer there. If you still have a question, please contact us by either e-mail or phone 954-764-6371.



For our out of town clients we have recently negotiated significantly REDUCED SHIPPING RATES with UPS. Please contact us directly as we do ship Overnight or Two Day Delivery.



 

SPINEALIGNER


The SpineAligner* stimulates the points in shiatsu /oriental medicine known as the "extra points" which run along each side of the spinal column. One important meridan it stimulates is the Bladder meridan which regulates all the Internal organs.The SpineAligner also stimulates the nervous system, strengthens the muscles around the spine, and relaxes the neck and shoulders.
Reduce tension and stress!

Available for sale for your own personal well being through Wholly Macro.

To see more about this amazing tool,  check out our website,

www.whollymacrobiotics.com 

 

 

PRIVATE COOKING CLASSES


   LEARN NEW COOKING SKILLS

   IMPROVE WHAT YOU ALREADY KNOW

 LEARN NEW RECIPES

 

 

Private cooking classes are held in the Wholly Macro kitchen. This is an excellent hands on natural foods cooking class. You will leave the class feeling confident in knowing that you can now cook with unprocessed whole grains dried beans, a wide variety of healthy vegetables including sea vegetables, the proper amount of good quality sea salt, and so much more. Instruction is based on oriental medicine/macrobiotic principals. Start with a basic class  with soup, beans and grains or try a dessert class for a real treat! You choose, or we can choose, depending on your needs.

 

Classes can be in a group or individual.

Call to schedule your next class.

NATURAL LIFESTYLE HEALTH CONSULTATIONS



LET GAYLE GUIDE YOU, EDUCATE YOU,

AND SUPPORT YOUR TRANSFORMATION

Health consultations offer compassionate, therapeutic listening related to any and all emotional issues, combined with visual diagnosis you will receive information on selecting, balancing, varying, and preparing natural foods in a practical way based on oriental medicine to strengthen organ function in order to improve your health. 

 

To read more about Natural Lifestyle Health Consultations see our website,

www.whollymarcrobiotics.com 



 

Here's some feedback from a consultation client.....

" three years ago I discovered that I had breast cancer.  I had heard of Macrobiotics years ago. I didn't understand the concept but immediately I knew that that would be the route that I would pursue. But where to go and who to see was the question. Thank God for reading the macrobiotic newsletter. For in the newsletter there was  an article about Gayle Stolove. I just felt her strength and passion burn through the page that I was reading. I immediately made an appointment to see her and although I was still so frightened,  I felt so comfortable talking with Gayle. Gayle  guided me through the whole process. I thought that the macrobiotic way of life would be boring and just eating rice. Well, I love the foods that I eat and I just feel good about it all.  You see, after the surgery, you are sort of left on your own.You have to make your own decisions, etc. Everyone gives you different advice as what to eat, what to do, etc. Doctors don't understand what the patient is going through nor do they understand what kind of diet they should follow. I adopted Gayle as my guardian angel.  You can't find that with any nutritionist or doctor. I love receiving her weekly e-mailed newsletters. They are so full of wonderful knowledge and beautiful healthy recipes. Gayle is a remarkable human being. She truly cares for her clients and gives them her all, one hundred percent of the time. Gayle has been there and therefore she is so compassionate and dedicates her life to helping people like me....."     a cancer survivor


Contact Info
GAYLE STOLOVE / WHOLLY MACRO
PH: 954 764-6371 FAX: 954 763-6698

whollymacro@bellsouth.net
www.whollymacrobiotics.com


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Thank you for all your support. Your feedback is important to us. For further questions or information please call or e-mail whollymacro@bellsouth.net 954 764-6371


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