Terre Buena

The wines of Terra Buena originate in the high regions of Mendoza, Argentina, at the foot of the Andes. Here, in the gravelly, well drained soils and the alternating cool nights and warm days, our grapes develop a complex, deeply fruited core of flavor that results in wines of clean minerality and intense focus. Torrontes, the national white grape of Argentina, ispicy, aromatic, and exotic. It makes a delicious aperitif and a fine accompaniment to sushi and shellfish. Torrontés originated in Spain and has adapted itself beautifully to the Mendozan terroir.  The wines of Terra Buena originate in the high regions of Mendoza, Argentina, at the foot of the Andes. Here, in the gravelly, well drained soils and the alternating cool nights and warm days, our grapes develop a complex, deeply fruited core of flavor that results in wines of clean minerality and intense focus. Torrontes, the national white grape of Argentina, ispicy, aromatic, and exotic. It makes a delicious aperitif and a fine accompaniment to sushi and shellfish. Torrontés originated in Spain and has adapted itself beautifully to the Mendozan terroir.  

Zumaya Tempranillo

An important red wine grape native to northern Spain and widely cultivated

in the northern and central parts of that country. Tempranillo produces its best

results in the cooler growing regions of Rioja Alavesa, Rioja Alta, ribera del duero,and parts of penèdes. In these areas, Tempranillo can generate deep-colored wines with characteristics of strawberry, spice, and fresh tobacco. Because of its lower acid and alcohol levels, Tempranillo is usually blended with other grape varieties.  It's a principal component in the famous rioja wines, which are usually blended with Garnacha (grenache), Mazuelo, and graciano.  Opaque purple color and classic aromas of flowers, black currants, leather, smoke

and vanilla make this blend of 65% Tempranillo, 25% Cabernet & 10% Merlot a

powerful and full-bodied yet harmoniously integrated and silky-textured blockbuster

of a wine.

Vina Borgia

This 100% Garnacha (Grenache) from Campo de Borja* was vinified all the way in stainless steel. Campo de Borja is located in the political region of Aragon.  This region is west of Barcelona and northeast of Madrid, just north of Cayalyud and Cava.

Color: Deep purple ruby, semi-opaque.  Aromas: Blackcurrant jam, cassis liqueur, plum, and hints of white pepper.  On the tongue the body is medium with plenty of peppery young tannins.  Then a plethora of dark fruit essences evolve in a dusty dry finish.

The Black Chook Sparkling Shiraz

As the bigger sibling of Woop Woop, the Black Chook once again represents a collaboration between Ben Riggs, winemaker at Penny's Hill, and Tony Parkinson, proprietor of

Penny's Hill.  This non vintage wine sparkles to the tune of a well balanced blend; predominantly 3 year old Shiraz, aged in old French oak barrels showing wonderful smooth

integrated fruit and a rich weighty texture across the palate. This is blended with a touch of younger vintage Shiraz bringing ripe juicy fruit characters to the finished product. The fruit is sourced from premium Shiraz growing regions including McLaren Vale and Langhorne Creek with the result being a rich, luscious Sparkling Shiraz that is well balanced and destined to compliment pork and turkey or any occasion to celebrate!!