High Glycerols?
Do you ever wonder how you have been able to keep your
sugars low, acid downs but your Glycerols are running north of 1.7?
It is hard to suggest you are running a
"best in class" operation when your glycerols are that high. Did you know that for every .1
improvement in glycerol your 50MGY plant's productions would increase by 450,000 gallons
of EtOH per year. You can see the
importance of moving glycerol below 1.5 - that is a easy 1.5 million gallons. If you want to see how I calculated this number read the article above discussing
our free calculator.
So why are the glycerols high?
Poor
Circulation - Does your Ferm recirc system only recalculate a portion of
your tank? This is common in
many designs. Yet smart
plants know that recalculating the fermentor from bottom to top is best to
preventing "dead zones" in your fermentor.
· Do you
stress your yeast because of antibiotics? · Poor recirculation? Infections?
· How is
your yeast finishing?
PureMash can help you with all of these problems.PureMash can
reduce your need for antibiotics, we can tackle your infections, we have the
yeast that finishes strong and finally we have a lot of opinions on re-piping
that recirculation system.
If the above is not enough, please call and we will set you up to
discuss low glycerol numbers with one of our happy customers. |
Save 20%
Offer Terms: Save 20% on your first 30 days of PureVida GZ Yeast.
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PureVida GZ Yeast is Tough on Sugars.  Our top selling yeast is tough on sugars. "PureVida GZ is one of the most tolerant yeast in the world, and further will drop your sugars to a level you will be proud of," states Philip Jones of SPL. If you have been trying to get your sugars below 1.0 then this is the yeast for you. Simply put, plant designs and the daily bacteria battle can take its toll on your yeast performance. PureVida GZ has been designed to help you get better performance out of your design and tolerate whatever conditions you can throw in its way.
Call today to set up your free trial of PureVida GZ.
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