Dr. Davis reports a wheat free diet has been associated with these significant benefits including:
· Weight Loss of 20, 30, even 50 pounds in the first few months
· Alleviation of metabolic syndrome and type 2 diabetes
· Recovery from intestinal woes, like ulcerative colitis and celiac disease
· Marked improvement in overall cholesterol and LDL counts
· Improvement in bone density and reversal of osteopenia
· Cessation of skin conditions from psoriasis to oral ulcers and hair loss
· Reduction of inflammation and rheumatoid arthritis pain
· Lessening Dementia
· Slowing down the signs of skin aging
· Improvement of autistic behavior in children [when there is also elimination of casein from dairy].
· Reversal of the incidence of seizures and dementia which can be caused by the wheat's effects on brain tissue and other nervous system structures.
· May reverse incontinence and lack of coordination which may be caused by the wheat's effect on the nervous system structure.
· May reverse migraine headaches and stroke-like symptoms.
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