eNews                                                                      June 2012
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Preservation at Work: Stubbs Ranch

Marin's only organic vineyard produces celebrated Pinot Noir, Chardonnay wines     

 

Perched near the top of a hill overlooking the Petaluma valley, Stubbs Ranch has been protected since 1986 by one of MALT's earliest conservation easements.  Instead of ranchettes and subdivisions, this property is home to Marin's only certified organic and "off the grid" vineyard, Stubbs Vineyard.  To learn more about Stubbs Ranch and the highly-acclaimed wine grapes produced there, click here.   Taste for yourself why Stubbs Vineyard's wines are featured at some of the Bay Area's best restaurants at the Marin County Wine Celebration at Escalle Winery.   

Marin County Wine Celebration at Escalle Winery  
Saturday, June 23: Annual wine tasting highlights Marin County wines, benefits MALT

Point Reyes Vineyards WineJoin MALT at the historic Escalle Winery in Larkspur for the 8th Annual Marin County Wine Celebration.  Sip wines from Dutton-Goldfield, Skywalker Ranch, Pacheco Ranch, Sean Thackrey, Pey-Marin, Point Reyes Vineyard, and Stubbs Vineyard.  Sample local artisan cheese, bread and sausage.  Wine will be available for sale by the bottle and the case at a discounted price.  Co-presented with the Marin County Winegrowers Association.  For more information, click here.  

Walker Creek Hoe Down and Thistle Pull  
Saturday, June 16 
 

Thistle Pull

Thistle while you work!  Join us for a day outside at the beautiful MALT-protected Walker Creek Ranch for a work party to help remove non-native woolly distaff thistle. You will be joined by MALT and Walker Creek staff and volunteers to pull the thistle, which is easily removed by hand. Lunch will be provided.  For more information and to RSVP please call 415-491-6600 or email MALT's Stewardship Director, Patricia Hickey, at phickey@malt.org.

Marin Sun Farms: Rogers Ranch & Bird Habitat Talk
Saturday, June 30:  Tour a Point Reyes ranch and enjoy a Marin Sun Farms lunch 

 

Marin Sun Farms' David Evans Hear PRBO specialist Ryan DiGaudio talk about how grassland agriculture enhances habitat for a variety of bird species.  Meet 4th-generation rancher and Marin Sun Farms owner David Evans for a tour of the ranch that he leases to raise his grass-fed beef and pastured chickens (David was recently featured on PBS's Lexicon of Sustainability: The Story of an Egg). After the tour, enjoy lunch at Marin Sun Farms restaurant. For more information and to register, click here.   

  
2012 Marin County Fair
Saturday, June 30 - Wednesday, July 4: Always Fresh, Fun & Local 

 

2012 Marin County Fair The beloved Marin County Fair returns June 30 - July 4th with the theme Always Fresh, Fun & Local, celebrating the legacy and future of Marin's vibrant agricultural community. Exhibit Hall highlights include food tastings, the opportunity to meet Marin County farmers and ranchers, and a special "then and now" exhibit featuring the photography of the photography of M. B. Boissevain, a farm advisor during the early 20th century who documented agricultural practices of farms and ranches throughout Marin County.  Be sure to stop at the MALT barn at the entrance to the barnyard to say hello and take a look at our new activities and educational displays.  

 

  

Photos (top to bottom): Paige Green; Michael Woolsey; Marin Sun Farms.