Welcome to Northeast Harvest E-Newsletter
Northeast Harvest E-Newsletter
January 2010
In This Issue

New Year's Resolution

Seed Catalogs

Apiculture

Practical Beekeeping

Who's Your Farmer?
Middlesex

Who's Your Farmer?
Essex

Featured Product

Recipe of the Month

NortheastHarvest Ag Day

What's On Your Mind?

ATTENTION!  Essex and Middlesex
Farmers...

Outreach efforts are underway to update farm listing with any new and different offerings. Please review your farm    listing on NortheastHarvest.com and advise us of any changes required to your crop listings, contact info, offerings, events and hours of operation.
 
New categories are now available, click here for a complete list.
 
AND PLEASE ADD
NortheastHarvest.com as a reciprocal link on your farm website
Dates to Remember  
 
January:
1/16     
9:30AM - 5PM | Worcester NOFA MA Chapter Annual Winter Conference $50  
 
1/17  

Slow Food Boston 3rd Annual Film Series - "HomeGrown", George Sherman Union, Boston University

 
 

1/27 Seven Fishes from Seven Regions cooking class at Verrill Farm, Concord. Pre-registration required. Call 978-369-4494.

 

1/27 - 2/10

Wine class through North Shore Community College at Alfalfa Farm Winery, Topsfield

http://www.northshore.edu/ 

 
February:

2/5 Drumlin Farm Winter Harvest Dinner, Lincoln. Reservations required by 1/30.

 

2/6 Backyard Sugaring at Drumlin Farm, Lincoln

 
2/5-14 Salem's So Sweet Chocolate and Ice Sculpture Festival, Downtown Salem 
 
March:
 3/24-28: 2010 Boston Flower & Garden Show, "A Feast for the Senses", Seaport World Trade Center Boston.

Meet the Northeast Harvest Steering Committee

Richard Adelman
Alfalfa Farm    

Dr. Rich Bonnano
Pleasant Valley Farm

David Butt
Turkey Hill Farm 

Alison Coutts
Chateauneuf Mother's Prize Preserves      

Bill Clark
Clark Farm        

Lisa Colby
Colby Farm   

Glenn Cook
Cider Hill Farm  
 
Karen Cook
Cider Hill Farm 
 
 
David Dumaresq
Brox Farm
 
Peter Gibney
Gibney Gardens
 
Annie Harris
Essex National Heritage Commission  
 
Kathy Herrick
Herrick Dairy Farm
 
Mary Jordan
MA Department of Agricultural Resources 
 
 
Ken Nicewicz
Nicewicz Orchard  
 
James O'Brien
Topsfield Fair 
 
 
Andrew Rodgers
Green Meadows Farm  
 
Diana Rodgers
Green Meadows Farm  
 
 
Scott Soares
MA Commissioner of Agriculture     
 
Sandy Trefry
Gibney Gardens
 
Steve Verrill
Verrill Farms  
 
 
Stephanie Wilson
 
Frederic Winthrop
Former MA Commissioner of Agriculture
Links
 
Northeast Harvest New Year's Resolution
To help consumers learn more about where our food comes from and how it gets to our plate, so that we can more closely link with our community and the hard-working farmers that produce your food. 
Seed Catalogs:
Seed CatalogsThis is the time of year when mailboxes may be bursting with new seed and plant catalogs that have arrived to tempt, tease, and taunt those who love to dig in the dirt. For many of us, the catalog photos are as close as we're getting to gardening for several months. Seed catalogs make for wonderful reading. Between the tantalizing descriptions of varieties and the first-rate cultural information, many catalogs can double as reliable gardening books. Many companies offering heirloom seeds have marvelous websites, boasting hundreds of new and organic products...here are a few sources to get you started.
Merrimack Valley ApiariesApiculture:
Beekeeping, or apiculture, is concerned with the practical management of the social species of honey bees, which live in large colonies of up to 100,000 individuals. At some point humans began to domesticate wild bees in artificial hives made from hollow logs, wooden boxes, pottery vessels, and woven straw baskets or "skeps". 
 
Currently, there are considerable regional variations in the type of hive in which bees are kept. A hive is a set of rectangular wooden boxes filled with moveable wood or plastic frames, each of which holds a sheet of wax or plastic foundation. Read More...
Practical BeekeepingPractical Beekeeping:     
Local residents are fortunate to have strong beekeeping organizations available for information and guidance about apiculture. 
 
The Essex County Beekeepers' Association offers a nine week course for beginning beekeepers and others with an interest in bees. Practical Beekeeping is an introductory level course designed to provide students, with no previous knowledge or experience with beekeeping, the necessary information and skills to keep honeybees. The course includes instruction on bee biology, required equipment, setting up bee hives, acquiring and installing bees, managing bees through the seasons, harvesting honey and bees wax, local bee supply dealers, a workshop on building bee equipment, and culminates with one field session working with live honeybees. 
 

The Middlesex County Beekeepers Association of Mass has members throughout Middlesex County and the surrounding area. The club's theme is "beekeepers helping beekeepers," finding enjoyment and fulfillment in keeping bees. The club maintains a members' only webpage to post questions and exchange information between meetings - a great way to stay in touch. They welcome new members and offer classes in beekeeping for beginners.

Merrimack Valley ApiariesWho's Your Farmer? Middlesex County

96 Dudley Road

Billerica, MA 01821

Phone: 978-667-5380

Email: Cardbee@aol.com 

 

Merrimack Valley Apiaries was incorporated in 1958 to provide a honeybee pollination service to apple growers in Eastern Massachusetts and Southern New Hampshire.  Proudly celebrating their 50th anniversary, service has expanded to include apples in New York State, blueberries in Maine and New Jersey, cranberries in Massachusetts, and almonds in California.  The Merrimack Valley Apiaries also raise bees to supply beekeepers nationwide and sell NUCs (replacement hives) for commercial and hobbying uses. They also produce Crystal's All-Natural & Varietal Honey, refined beeswax, and bulk ingredient honey available from five-gallon containers to tank truckloads.

 
McCarl's Gloucester ApiariesWho's Your Farmer? Essex County

McCarl's Gloucester Apiaries / McCarl & Associates

Henry McCarl

112 Eastern Avenue

Gloucester, MA 01930-1854

Phone: 978-823-6344

Email: hmccarl@alum.mit.edu

 
Hank McCarl, retired University of Alabama Professor of Economics and Geology, permanently relocated to Gloucester in 2001. His expertise in natural resources led to a scientific interest in bees. His passion has developed into a small business that generates several hundred pounds of local honey each year out of 4-9 hives, for which, he can happily report, there is tremendous demand. McCarl's Gloucester Wildflower Honey is available at the following locations in Gloucester, Massachusetts: Alexandra's Bread, 265 Main Street, Phone: 978-281-3064 and Cape Ann Coffees, 86 Bass Avenue, Phone: 978-282-1717.
 

"I want people to understand how vitally important bees are to local agriculture and our general welfare. Trees, flowers and crops are all more productive because of a bee's labor," said Mr. McCarl.

Given the development of immune deficiency disease within the bee population, McCarl has seen a significant increase in local beekeeping interest. "Over 2,000 new beekeepers have joined our ranks in Massachusetts since the problem became evident in the state." He enthusiastically credits the programs and guidance available through the Essex County Beekeepers Association and recommends connecting with the group if you have an interest in learning more about apiculture.  

Featured Product: HoneyFeatured Product: Honey
A bottle of pure honey contains the natural sweet substance produced by honey bees from the nectar of plants or secretions of living parts of plants. Nothing else. T
he color and flavor of honey differ depending on the bees' nectar source (the blossoms). In general, lighter colored honeys are mild in flavor, while darker honeys are usually more robust in flavor.  Read More...

Complete information concerning honey's chemical makeup and nutritional content is available in our downloadable PDF brochure, "Honey, a Reference Guide to Nature's Sweetener".

Honey Nut SquaresRecipe of the Month: Honey Nut Squares
A decadent yet simple bar cookie featuring honey, nuts and a pastry crust.                                             Makes 25 (1-inch) bars                                        Active time: 30 min Start to finish: 2 hr http://www.epicurious.com
Northeast Harvest Ag Day  
March 30, 2010
Coolidge Hall, Topsfield Fairgrounds
Join all farm interests committed to local farm sustainability and the buy-local movement. Presentations, GAP training, spray credits, Farm Bureau update, Marketing program presentations, and more. Contact the Essex Agricultural Society for additional information.
What's on your mind?
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