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MAY 18TH & 19TH WINE TASTING

Welcome to The Mighty Oak Barrel May Wine Tasting Featuring: WINES FROM CENTRAL & SOUTHERN CALIFORNIA 2008 Jade Mountain White Blend, Sonoma Varietal Composition: Chardonnay, Marsanne, Pinot Gris, Riesling, Malvasia Bianca, Sauvignon Blanc and Viognier. This White Blend is a unique, complex blend of white grapes, their winemaker's pursuit of the perfect combination of flavors. This is a multidimensional, multisensory wine offering layer upon layer of aromas, textures and flavors. Tonight's Pairing: Fresh Crab & Avocado Salad with A Blood Orange Vinaigrette
A by Acacia California Pinot Noir 2008
This wine offers aromas of violets, spice and black cherry with hints of vanilla. The medium-bodied palate includes rich flavors of dark fruits plum, black cherry. The mid-palate presents dark fruit flavors and fine tannins leading to a finish of dark fruit and spice with a hint of oak. Tonight's Pairing: Roasted Pork Shank, Pinot Noir Plum Sauce, Arugula Salad
2004 Rosenblum Cellars, Appellation Series Syrah, Santa Barbara The enticing opaque purple color & room filling aromas of blackberries & smoke. The lush palate loaded with herbs and black currants lightly laced in vanilla & spices is compelling. Tonight's Pairing: Coriander Braised Short Ribs, English Pea & Herb Salad, Blackberry Vinaigrette |