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Super Sweet Pecan Pie Recipe
1 Pie Crust
Ingredients
1/2 cup plain shortening (not butter flavored)
1 1/2 cups flour
1/4 teaspoon salt
3-4 tablespoons cold water
Directions
Mix flour and salt and then cut in shortening
Add water 1 tablespoon at a time and mix with a fork
Roll into circle big enough for a 9" pie pan
1 Pecan Pie
Ingredients
1 pie crust
1 cup light corn syrup
1 cup firmly packed dark brown sugar
3 slightly beaten eggs
1/2 cup melted butter
1/3 teaspoon salt
1 teaspoon vanilla
1 heaping cup pecan halves (and a little more)
1/2 cup mini semi-sweet chocolate bits (optional)
Directions
Preheat oven to 350 degrees
In large bowl, combine corn syrup, sugar, eggs, butter, salt and vanilla and mix well
Pour filling into unbaked pie shell
Sprinkle with pecan halves and chocolate bits if using
Bake at 350 for 55-65 minutes
Pie is done when middle is set and no longer in liquid form
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