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Thanksgiving Table
Happy Thanksgiving
We have solutions galore.
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Greetings from New London,
This week we have more wine than you can shake a stick at. TWO big tastings to satisfy all of your Thanksgiving needs. Details are below.

Next, we have to remind you that all of the Cheese andcheese display 3 Specialty Foods at Brie & Bleu are available Seven Days A Week - From 9:00 a.m. to
6:00 p.m. - right through the holidays. The entire department is now open at Thames River Greenery.

We ask you: What holiday table is complete without the full assortment of cheeses, breads, imported nuts, charcuterie, and specialty foods that we are known for?
goodies for everyone

We will even deliver them right to your front door with the
centerpiece you have ordered for the holiday.


Please stop in and take a look at our new gourmet department.


Or call us with any questions that you might have.

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Thanks for a great turn out last Friday for our book signing reception with Marci Alborghgetti in our wine cellar. Her new book The Christmas Glass is available at City News.
marci Alborghgetti Book Signing
Read the article in the Day Paper HERE

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Fifth Annual
Jonathan Edwards Winery
W I N E  T A S T I N G

WEDNESDAY NOVEMBER 25
STARTS AT 3 P.M.

jonathan edwards 5th annual
The Fifth Annual Jonathan Edwards Winery Thanksgiving Tasting - this Wednesday starting at 3 p.m.

This Wednesday we are proud to present our 5th Annual Jonathan Edwards Pre-Thanksgiving Wine Taste-a-thon!
 
It's the day before Thanksgiving - did you get maple syrup for the yams?  Shallots for the mushroom gravy? Foil pans for the extra stuffing??  No worries!!  Our favorite Connecticut winemaker will set up shop in the cellar starting at 3PM, so there will be plenty of time to pause, reflect, and give thanks for these four lovely, local, Jonathan Edwards creations:
 
2008 Estate Connecticut Gewurztraminer
This wine was harvested in October, fermented at cool temperatures to enhance the bouquet and aged for 6 months in stainless steel to preserve its crisp characteristics. A crisp, dry finish follows fragrant aromas of grapefruit and lemon zest. Enjoy on its own or with spicy dishes such as Thai food or Sushi.

2008 Estate Connecticut Chardonnay

Enjoy the bright citrus bouquet of green apples and lemons, framed with smoky vanilla oak from large French barrels. This silky smooth, easy-drinking wine pairs perfectly with seafood and fresh cheeses or is excellent all by itself on a lazy Sunday afternoon.

2007 Napa Valley Zinfandel

The Zinfandel is harvested from low yielding 50 year old head-pruned vines. Up-front, jammy blackberry/raspberry fruit is followed by a smooth round easy finish. Pasta dishes are a perfect match for this wine.

2007 Napa Valley Merlot

The 2007 offering is sourced from a thirty-five year old vineyard on the south side of Calistoga. A gorgeous dark ruby color is pleasing to the eye and the deep black cherry aroma paired with a long complex finish will thrill your other senses as well. This robust Merlot will continue to develop in the bottle for at least 5-8 years. Enjoy this with red pasta dishes, meats and your favorite cheeses.


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***
party is over

The Thanksgiving Leftovers Tasting
Please Join Us
Friday November 27 - 6-9 p.m. - No Charge

A Great Way To Start Your Weekend.

"THANKSGIVING LEFTOVERS TASTING"
After all the feasting, anybody still up for another wine tasting?  Of course you are - You Are Professionals! 

We can't predict what will still be on the shelf Friday, but what's better than leftovers?

We will search out something wonderful, or just ask YOU, our friends and customers, to point out which wines you would love to sample! 

Dave says: "Fun is guaranteed." 

Get off the couch and come on down - get a little air, it will do you good.



We sincerely appreciate your comments and suggestions.

And of course it is your support that makes all of this possible - it looks like it will be a great holiday season for us - thank you.

The biggest achievement we made this week was relocating all of the cheese and specialty foods to our new gourmet department.
We were still filling the cases when people came in to purchase cheese for Thanksgiving.

We know that making all of the items from Brie & Bleu available everyday was important to you. We will continue to use your suggestions as a guide to serve you better.

AAA.

petite fours
P E T I T E  F O U R S
Are A Specialty of
You Take The Cake

Don't wait to place your orders for the holidays  from You Take The Cake.

Everything from Petite Fours to holiday cakes, Buche Noel's,  and Cheesecakes, are just a call away.

Everything is baked from scratch - delivery to your front door is available - all you need to do is take credit for all the hard work.

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O R D E R  E A R L Y
 
YOU TAKE THE CAKE


bouche noel
Buche de Noel

bouche noel 2
Holiday Petite Fours

german chocolate
German Chocolate
Turkey On Tray
Have You Made Your Plans?

Special Occasions
 Private Parties
Wine Tastings
Beer Dinners
 

Great Wine & Beer
Affordable Indulgence.
Brie & Bleu
84 Bank Street
New London

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C I T Y  N E W S
NEW LONDON

nice smoke 

What's better than a good cigar after the big holiday meal? We have a great selection of fine cigars and gift boxed sets ready to go.

Perhaps you would like to get certain people out of the house for a while.

Send them down to enjoy our private Cigar Society Lounge - we can watch them for a couple of hours
and keep them out of trouble.

70 State Street New London
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CITY NEWS

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Open 7 Days

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C I T Y  N E W S

PRESENTS
Red Tree
Poetry Series
Last Sunday of
Each Month


mary posnerNovember 29
Mary Vallas Posner
Basil, Mountain Laurel, and Jazz

December 13
Joanie DiMartino
Strange Girls


December 20
Tamara Martin
Sunday's in the South
and her Children's Books



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70 State Street
New London
kosher symbol
There are many great choices for Kosher Wine.

Order Your Kosher Wines Early For All Of Your Holiday Needs.

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Thames River Wine & Spirits - ThamesRiver.com
Thames River Greenery
860-443-6817