Menu
1st course
Grilled sausage with green sauce
2nd course
rock shrimp and spring pea risotto
3rd course
Haystack mountain snowdrop goat cheese crostini
4th course
Flatiron Steak with tomato compound butter

50.00 per person

Telmo Rodriguez is one of Spain's premier winemakers. Using all biodynamic winemaking techniques he makes simple, delicious, wines that reflect the culture, heritage and regions of Spain's ancient wine culture.

Whether you know and love Spanish wine, want to learn more, or just want a great night out with friends, this will be a wonderful evening for all!

The Empire