World Cuisine Express
Menu July 2010
Wednesday July 7-Saturday July 10, 2010
 
Chef Harold Welch creates wonderful healthy food for events, friends, family occasions and your weekly fare.
 
Order from the menu below for WEDNESDAY through SATURDAY delivery (this week only) or call Chef Harold to arrange a custom menu for your self, family or celebrations to come. 
 
Free delivery, full service catering available, healthy nutritous food. 
 
It's a Santa Barbara soul food brought to your home, office, vacation rental or event. Right up there with parades, pie eating contests, egg tosses, tug-o-war, lemonade, BBQ, family & friends, and fireworks. Enjoy! 
 
 fourth4   fourthtruck
 
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Menu for July 7th through July 10, 2010
Coconut Chicken with Quinoa  $16.00
Barley Jambalaya  $17.00
Italian-Style Chicken in White Wine with Olives  $17.00
Turkey Cutlets in Gingery Lemon Gravy with Cranberry Rice  $18.00
Mixed Greens Salad with Strawberry Balsamic Vinaigrette  $8.00
Kids Mac & Cheese  $10.00
 
 
 
Organic Garden Patch -- All Organic Side Dishes
 
Drinks $6.00 each: 25-oz Blood Orange 100% Juice from Sicily 
Vegetable $6.95 each: Market Fresh Green Vegetable
Grains $8.00 each: Wild Rice, Basmati Rice, Brown Rice, Quinoa, Couscous, Barley
Pasta $7.00 each: Trennette, Linguine
Sauce $4.00 each: Pesto, Pomodorina
 
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World Cuisine Express
Chef Harold & Danielle Welch
1583 South Jameson Lane
Santa Barbara, CA  93108
805-969-5270
Chef Harold  805-403-7100