| World Cuisine Express by Chef Harold Welch |
Menu March 22-27
2010 |
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World Cuisine Express is a Full Service Catering Company. Chef Harold Welch prepares wonderful gourmet food. Many Vegetarian and Vegan options are available due to Chef Harold's in-depth experience over a wide variety of foods.
The month has started off with some great events where Chef Harold held cooking demonstrations and classes, at a school and at Sansum Diabetes Research Institute.
Scroll down for Suggested Combinations from this week's Menu. Organic and Local Ingredients are used whenever possible.
Look at the menu here and on the website for your special event, birthday, cocktail party, dinner party and any event worthy of delicious food from a Personal Chef.
World Cuisine Express is available through weekly special menus as well as personal delivery plans. Read on and enjoy. |
| richly sauced - savory - array of flavors - sumptous - generous - fresh - organic - roasted - rich - delicious - fun |
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Suggested Combinations...
- Dill & Salmon Cakes with Greens, Grilled Asparagus, Grits with Goat Cheese & Chives
- Yakitori Chicken Fingers, Carrot & Beets Salad, Organic Black Bean Brownies
- NY Steak Quesadilla, Baby Organic Greens with Salmon, Grilled Asparagus
- Chipolte Lime Shrimp Tostadas, Grilled Chicken Breast with Corn & Avocado Salsa, BB Brownie
- Grits with Goat Cheese & Chive, Grilled Asparagus, Linguine with Pesto
- Carrot & Beet Salad, Lamb Kebob with Rice & Vegetable,Baby Greens & Salmon
- Lamb Kebob with Rice & Vegetable, Grilled Asparagus, BB Brownie
- Wild Rice, Dill & Salmon Cakes, Steamed Green Vegetable Side, Blood Orange Juice
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Menu of the Week from World Cuisine Express
(no minimum order or delivery charge; order 1 day ahead; order up to 3 day's worth of food; delivery to home or office; payment by check, cash, Mastercard or Visa; order by email or phone)
Main Course
Lamb Kebob with Rice & Vegetables $15.00
Chipotle-Lime Shrimp Tostada $15.00
NY Steak Quesadilla with Pico de Gallo $15.00
Grilled Chicken Breast with Corn & Avocado Salsa $15.00
Dill & Salmon Cakes with Greens $14.00
Raw
Carrot & Beet Salad $10.00
Salad
Baby Organic Greens topped with Lime, Cilantro & Salmon $14.00
Kids
Yakitori Chicken Fingers $10.00
Dessert
Organic Black Bean Brownies $5.00
Side
Grilled Asparagus $6.00
Grits with Goat Cheese & Chive $7.00
Organic Garden Patch -- All Organic Side Dishes
Drinks $6.00 each: 25-oz Blood Orange 100% Juice from Sicily
Vegetable $6.95 each: Market Fresh Green Vegetable
Grains $8.00 each: Wild Rice, Basmati Rice, Brown Rice, Quinoa, Couscous, Barley
Pasta $7.00 each: Trennette, Linguine
Sauce $4.00 each: Pesto, Pomodorina
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Nothing says "I Love You" like "Guess what: I took care of dinner tonight...it's being delivered by World Cuisine Express."
Send us your testamonials and we will share them here.
Clients respond to Chef Harold's catering:
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| Place Your Order |
Full Service Catering
Weekly Specials
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E-mail or Telephone to Order or to Book Your Catering Event
Call the Office 805-969-5270 or Chef Harold 805-403-7100 | |
WORLD CUISINE EXPRESS 
