Monday November 16th to Sunday November 22nd 2009
Main Course
Beef Curry with Peanut & Lime Sauce $14.00
Pan-Fried Orange Roughy $15.00
Healthy Gut
Oven Roasted Planked Salmon $12.00
World Cuisine No Frills
Swiss Chard & Mushroom Frittata $12.00
Kids World Cuisine Chicken Dim Sum with Dipping Sauce $8.00
Vegetarian
Spinach Ravioli in a Pumkin Sauce $14.00
Soup Galanga Chicken & Coconut Soup $7.00
Side
Lentils cooked in a Vegetable Broth $7.00 |
Organic Garden Patch - All Organic Side Dishes
Drinks $6.00 each: 25 oz Blood Orange 100% Juice from Sicily no sugar added
Vegetable $6.95 each: Green Vegetable Steamed
Grains $8.00 each: Wild Rice, Basmati, Brown Rice, Quinoa, Couscous, Barley
Pasta $7.00 each: Trennette, Linguine
Sauce $4.00 each: Pesto, Pomodorina |