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Mothers Day Special Menu
Breakfast: Baked French Toast, Belgian Waffles, Spinach & Feta Omelet, Asparagus Frittata.
Brunch: Fruit Salad wtih Blueberry Vinaigrette, Roast Prime Rib, Lemon Rosemary Chicken, Italian Roasted Vegetables.
Desserts: Individual Chocolate Cake, Pear Tart, Tiramisu
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Chef Harold Welch
World Cuisine Express 1583 South Jameson Lane Santa Barbara, California 93108 Sunday May 10, 2009 |