Taking Transferceuticals to the WORLD

Aug. 7, 2008
Ron Knisely    Research analyst                       Vitamin Man             
Preventative & Recovery Medicine                     
and Anti-Aging technologies.
Special interest in immune system
enhancement based around
Transfer Factor & Nano Factor science.
 
 
The information in this newsletter is for educational purposes only.
Know your options, stay informed, do it 4life.
 
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The Link Between Inflammation and Diabetes
 
New research presented at this year's Annual Meeting of the American Diabetes Association shows inflammation plays a pivotal role in the development of type 2 diabetes.
 
Inflammation is typically the way the body responds to injury. However, if the immune system malfunctions, this inflammatory process can damage healthy tissue. Recent research shows inflammation may play a role in diseases that are not typically considered inflammatory diseases, such as heart disease. In much the same way doctors have found a link between inflammation and heart disease, they have now found a link between inflammation and diabetes.
Researchers say there are several markers of inflammation that are increased in people who have diabetes. Bruce Duncan, M.D., Ph.D., from the Federal University of Rio Grande do Sul, studied more than 10,000 people for nine years who did not have diabetes at the start of the study. In the follow-up, Dr. Duncan and colleagues found an association between higher levels of inflammatory markers and the onset of type 2 diabetes. He says, "Higher levels of these markers led to two to three times the risk of developing diabetes."
 
Researchers presented the results of another study to determine the effects of rosiglitazone (also known as Avandia) on these inflammatory markers. Rosiglitazone is used to lower blood sugar levels among diabetics. In this study, not only did blood sugar levels fall in patients who took the drug, but all markers of inflammation were reduced in these patients as well. Paresh Dandona, M.D., Ph.D., from the State University of New York at Buffalo, says this kind of anti-inflammatory treatment may help prevent the onset of diabetes in those at risk for developing it.
He points out that eating induces an inflammatory state in everyone. Normally, inflammation occurs for three or four hours after eating but will then taper off. Though people can't avoid eating, Dr. Dandona says they can avoid what and how much they eat. He says, "If people eat McDonald's-type meals every three or four hours, and many do, they spend most of their time in a pro-inflammatory state."
 
Researchers say the finding that inflammation is linked to the onset of type 2 diabetes may open new avenues for the prevention and treatment of the disease.
Source: Reported by Ivanhoe Health Correspondent Stacie Overton at the 62nd Annual Meeting of the American Diabetes Association in San Francisco, June 14-18, 2002
 
THE SOLUTION
- "GluCoach" from 4life Research
Transfer Factor - 4Life Transfer Factor GluCoach supports healthy glucose levels* and the metabolic and endocrine systems. In addition to Transfer Factor E-XF™ that helps combat infection-causing inflammation directly linked to metabolic and endocrine disorders, it includes minerals, herbs and phytonutrients clinically shown to support healthy hormone production, improve glucose tolerance and promote pancreatic health.
 
Korean Ginseng - help normalize blood sugar levels in people with diabetes
 
Alpha Lipoic Acid - Several studies suggest that treatment with ALA may help reduce pain, burning, itching, tingling, and numbness in people who have nerve damage (called peripheral neuropathy) caused by diabetes.
 
Alpha-lipoic acid has been used for years for this purpose in Europe. Other studies have shown that alpha-lipoic acid speeds the removal of glucose (sugar) from the blood of people with diabetes and that this antioxidant may prevent kidney damage associated with diabetes in animals.
 
Alpha Lipoic Acid increases the sugar burning ability of insulin - Decreases insulin resistance Increases ATP production - Decreases the symptoms of diabetic neuropathy ETC.

Chromium GTF - As early as 1854, a substance was identified that improved the diabetic condition. It was a complex of chromium and several amino acids that has become known as the Glucose Tolerance Factor (GTF). GTF Chromium does not act like insulin, but rather seems to enhance insulin sensitivity. It has been noted that chromium concentration in the tissues of Americans declines with age and this may be the reason for the significant increase in diabetes as we get older. Nearly 20 controlled studies have demonstrated the positive effect for chromium in the treatment of diabetes. In clinical studies of type II diabetes patients, supplementing the diet with chromium has been shown to decrease fasting glucose levels, improve glucose tolerance, lower insulin levels, and decrease total cholesterol and triglyceride levels while increasing HDL (good) cholesterol levels
 
Vanadyl Sulfate - Vanadyl sulfate is a biologically active form of vanadium, a trace mineral that mimics the action of the hormone insulin. Produced by specialized cells in the pancreas, insulin regulates the metabolism of carbohydrates and protein, breaking down those nutrients into a form that can be utilized by the cells to make energy. If you don't produce enough insulin, or develop a condition called insulin resistance, your body will be unable to maintain normal blood sugar levels. Because of its insulin-like properties, vanadyl is being used by progressive alternative physicians and natural healers to treat diabetes, a condition that is characterized by excess sugar in the blood and urine. Studies show that vanadyl is very effective in normalizing blood sugar levels and controlling conditions such as insulin resistance, or Type II diabetes.

Gymnema Sylvestre Extract - Gymnema Sylvestre is a plant native to the tropical forests of India, and has been long used as a treatment for diabetes. Recent scientific investigation has upheld its effectiveness in both Type I and Type II diabetes. Gymnema Sylvestre is probably the most practical herbal recommendation for improving blood sugar control in diabetics. Furthermore, there is some evidence that it may possibly regenerate or revitalize the insulin-producing beta cells of the pancreas. It is interesting to note that Gymnema extracts are without side effects and exerts its blood sugar-lowering effects only in cases of diabetes. Gymnema extract, when given to healthy volunteers, does not produce any blood sugar lowering or hypoglycemic effects.
Momordica Charantia (Bitter Melon Extract) - Bitter Melon is an herb that has traditionally been used by Ayurvedic (Indian) healers to treat Type II, or adult-onset diabetes. Numerous studies have shown that it can normalize elevated blood sugar levels. Bitter Melon contains an insulin-like polypeptide, polypeptide P or p-insulin (the p is for plant). In one study, glucose tolerance improved in 73 percent of Type II diabetics. In another study, the extract of Bitter Melon produced a 17 percent reduction in glycosylated hemoglobin A1c (an indicator of average blood sugar levels over time) after 7 weeks of use.
 
Fenugreek Extract - Fenugreek has demonstrated significant anti-diabetic effects in experimental and clinical studies. Two studies in the European Journal of Clinical Nutrition reported that Fenugreek improves glucose tolerance in both Type I and Type II diabetes. Consistent intake of fenugreek stimulates pancreatic function. In patients with relatively mild diabetes, fenugreek significantly reduced both fasting and post meal glucose levels and healthy subjects experienced no change in glucose levels.
Pterocarpus Marsupium - Pterocarpus Marsupium has a long history of use in India as a treatment for diabetes. A potent flavonoid in this tree has been shown to help regenerate beta cells in the pancreas as well. Researchers in India studied the effects of this herb on 97 individuals with blood sugar problems and were amazed to find that it helped control blood sugar levels in 69% of them. 
 
 Transfer Factors & Immunity
by: Greg B. Wilson, Ph.D. and James B. Daily, Jr., Ph.D.
 
Our health is directly influenced by our immune system. The onset of almost all infectious and degenerative disease is preceded or accompanied by inadequate immune response. With intensifying concerns about the perils of vaccinations and antibiotic resistant organisms, a new weapon against disease is sorely needed. Transfer factors are such a weapon, and based upon almost 50 years of research, transfer factors appear to be highly effective with few, if any, side effects.
If our immune systems are functioning normally, transfer factors are produced after we are exposed to infectious agents such as viruses, bacteria, fungi, and parasites. Recent research, however, provides evidence that transfer factors, even from another animal such as a cow, can enable us to develop immunity to infectious agents before we are actually exposed to them. In addition, transfer factor administration can accelerate our immune response once we have been infected. This new approach to optimizing the immune response to infectious agents promises to revolutionize our approach to disease prevention and control!
Discovering the transfer factor
The complete structure of any transfer factor has not yet been determined. Researchers in the United States, Germany, Russia and China agree, however, that transfer factors are small molecule (3500 to 6000 molecular weight consisting of ribonucleic acid (RNA) bases attached to short amino acid chains called peptides. Early research found that immunity to a specific pathogen could be transmitted by giving subcutaneous or intramuscular injections of lymphocyte extracts from a person previously infected with the disease to a person who had never been exposed to the disease. This transfer of immunity was similar to a vaccination, except the recipient was never exposed to the pathogen and had none of the side effects associated with vaccination. There was also no time delay as is associated with a vaccination -- immunity was obtained almost immediately.
As the research progressed, it was discovered that this transfer of immunity, or transfer factor, could be taken orally, and the immunity was still successfully transmitted. Transfer factor from human blood, however, is very expensive, and with the advent of the AIDS epidemic, doctors were very hesitant to administer human blood products to their patients. Fortunately, it was discovered that the early mother's milk, colostrum, contains T lymphocytes and transfer factors. The final research link that made affordable transfer factors possible was the discovery that transfer factor is disease specific, but not species specific. Specific transfer factors from one species can deliver immunity to another species as long as the donor species has immunity to the correct pathogen. This discovery made it possible to use cows to manufacture large amounts of human transfer factors relatively inexpensively.
Transfer factors are small molecular messengers produced by immune T lymphocytes. The message they provide is a specific description of an invading pathogen. Using transfer factors, immune T lymphocytes can transfer the ability to recognize an invading pathogen to previously naive lympocytes. In other words, one T lymphocyte tells another what the enemy looks like so that a coordinated attack can be mounted.
To keep your body healthy, your immune system must perform three important functions. First, it must recognize a pathogen as a threat to the body. Second, it must attack and kill off the pathogen. Finally, it must remember the pathogen so your body can quickly destroy the pathogen the next time it is attacked. The last step is also referred to as immune memory. Although the exact T lymphocyte source of transfer factor has not been proven, we do know these T lymphocytes have immune memory and use transfer factor to quickly heighten our immune response when we are invaded by a pathogen to which we have been previously exposed. 

 
 
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This information has not been evaluated by the FDA. We do not claim that the products offered through this newsletter directly prevent, treat, or cure any disease. We do not suggest that anyone should replace traditional medical treatment with these products. The products are promoted for their ability to enhance the effectiveness of homeostasis and immune system functions.