Led by industry experts Uri Kushner and Victor Willis, this Portland-based workshop will provide entrepreneurs with valuable insights and recommendations on marketing strategies and how you can accelerate your sales in the food and drink marketplace.
Who should sign up If you are a business owner, an entrepreneur who has been in business for at least 2 years, who wants to develop new or more effective sales channels and better understand the complex supply chain, then this workshop is for you! Benefits After attending our workshop you will learn immediately how to: - Develop business beyond farmers markets
- Navigate the complex web of brokers and distributors
- Prepare for effective sales calls
- Prepare sales strategies for online or retail channels
- Evaluate private label opportunities
And, as an added bonus, each workshop participant is eligible to receive a complimentary thirty minute business review with Uri or Victor. Where and When Offices at 3719 N.Williams (home of Be Nourished) Saturday, January 28 9 a.m. - 1 p.m. Class size limited to 20 entrepreneurs. Format is a mix of guided discussion and presentations. Cost $179 per person Early bird fee of $149 if paid by January 14, 2012 How to Register You will need to pay at least 48 hours prior to the workshop. If you want to pay by Paypal by sending a payment to PayPal ID [email protected]. You can also pay by check; make payable to Campbeltown Consulting and send to 2234 Ainsworth St, Portland, OR 97211. If you have any questions, call 503-475-9040. Once confirmed, we will send you a pre-workshop questionnaire to complete. |