Harvest Volunteers Needed!
One of our last big harvests will be
Monday Oct. 4, beginning at 8:30am
List Vineyards on Shelburne-Hinesburg Rd.
vines on the right as you drive east
Check our website for details and last minute changes
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Greetings!
Harvest in Vermont!
A huge thank you
to all of our friends who have come by
to help with the harvest so far!
It's been a very good year for grape growing here in Vermont.
So
good in fact that we've started picking a full 2-3 weeks earlier than we've ever picked before! We still have some grapes to pick, so if you're interested
in helping out, check out the dates and times above.
We'd love to have
you!
Click here for some harvest photos
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Crush 2010 - Video
Want to see what happens to the grapes after harvest? Click on the video below to watch the LaCrescent Crush at Shelburne Vineyard
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Upcoming Events
Autumn Wine Festival
Saturday, November 13
11:00-5:00
The Tasting Room at Shelburne Vineyard
Save the date! Join us for the 2nd annual Autumn Wine Festival and
celebrate with free wine tastings, fabulous local food products and
music! All to benefit the Chittenden Emergency Food Shelf. Stay tuned
for more details.
Marquette Release Party - SAVE THE DATE!
Farmhouse Tap & Grill
Wednesday, October 13
Come celebrate the release of our 2009 Marquette red. Great wine, food and friends. Stay tuned for more details.
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Pete's Greens CSA
Sign up for your Fall/Winter Share of Pete's Greens
Deliveries begin Oct. 20 and continue weekly through Feb. 16.
Pick up right here at Shelburne Vineyard.
And while you're here, think about grabbing a bottle of our Vermont made wine to pair with your dinner of fresh veggies, meats and grains.
The Vegetable Only Share
Delivers an assortment of fresh organic vegetables from Pete's Greens each week.
The Localvore Share
Delivers the same vegetables plus locally produced and mostly organic
breads, flours, grains, cheeses, cooking oils, sweeteners and other
great products produced in our area.
The Meat Share
Delivers an assortment of locally raised, sustainably grown, pastured meats once a month.
Each week, share members also receive an emailed newsletter with recipes and info about the items in the share. Click below for sign up and more information:  |
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Our new website
We've launched our new website - check it out. We'd love to hear your comments!
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