New Beta 450 Electric Flour Tortilla Machine
JULY 2010
In This Issue
Featured Restaurant
Used Equipment
IBIE Trade Show
Featured Recipe
Affiliated Fall Food Show
Beta 450 Electric
Featured Restaurant
GARCIA FAMILY RESTAURANTS GROWING IN 2010!

Papitos Logo

NOW OPEN!
PAPITOS

Mexican Restaurant & Grill
173 Promenade Blvd.
Flowood, MS 39232
www.garciarestaurants.net


GRAND OPENING!
JULY 23, 2010

PAPITOS
Mexican Restaurant & Grill
6140 US Hwy 98
Hattiesburg, MS 39042
www.garciarestaurants.net

The Garcia Family originated in the little coastal village of Gonzales in the State of Tamaulipas, Mexico, which is just south of the now growing and very modern metropolitan city of Tampico, Mexico. Senior Federico Garcia and, his wife, Senora Raquel taught the Garcia children very early about hard work on their family ranch.

Papitos  Entrance

Flowood Location

The Garcia Family migrated to the United States in the late 1980's through Texas to Savannah, Georgia, where most of the children finished their education in the United States while their Mother and oldest brother worked two and three jobs to support their family. While one younger sister married an army man and began the traveling life of a military family, two brothers and three sisters and their mother moved to Chattanooga Tennessee and began their journey operating Mexican restaurants.

Papitos

Freddy Garcia and Gen. Manager   Joe Macias of Flowood location.

In 1995, the Garcia Family moved to Jackson, Mississippi to open their very own restaurant, Margaritas Mexican Grill. Through hard work, long hours, excellent food and fast service at very reasonable prices, the original Margaritas Mexican Grill recently celebrated its 10th anniversary in its original location.

In August 2001, the Garcia Family opened La Cazuela Mexican Grill in Jackson Mississippi in the historic Belhaven area, which services the neighborhood, nearby medical facilities and hospitals and provides great fast lunches for the Downtown crowd as well as a local gathering place for singles and families after work and during recreational time.

Papitos Experienced Staff

Experienced Staff Flowood Location -  Cooking delicious traditional Mexican Cuisine

In January 2004, the Garcia Family opened another Margaritas Mexican Grill in Clinton, which has been well received by the local Mississippi College students and faculty and families in Clinton and Vicksburg.

Papitos

Hot Fresh Tortillas Ready to Serve!

Finally in October 2005, the Garcia Family opened Papitos Mexican Grill in Madison Mississippi in the Colony Crossing Shopping Center in honor of and as a memorial to their husband and father.

Papitos

Imported traditional Mexican decorations, art and furniture adorn each of the restaurants. For an hour or two while you dine in a little casita booth inside a Garcia Family restaurant, you may actually believe you are in a little village in Mexico Viejo (Old Mexico).

The Garcia Family will continue growing its traditional Mexican family restaurants in 2006 by adding a Papitos Mexican Grill in Oxford, a Papitos Mexican Grill in Vicksburg and Los Jarros Mexican Grill in Byram, Mississippi.

Papitos

Tortillas fresh just like Mama's!

Please come and enjoy our traditional Mexican food in an authentic Mexican family restaurant.


MINOM
Minom Tortilla Picture PREMIUM FLOUR TORTILLA BASE

Minom premium flour tortilla base combines ease of use with the highest quality ingredients (U.S.D.A. approved).  The MINOM process eliminates all guess work in mixing dough with a precise recipe that produces perfect, fluffy, delicious tortillas every time.  For tortillas of unmatched taste, texture and quality, rely on the consistency of MINOM.


See how MINOM works!

Request FREE SAMPLE

Order MINOM Here

12 x 2 lbs. Bags...... $31.70
50 lbs. Bag............$59.57


Used Equipment Listing

Rotomal Tortilla Grill
BE&SCO ROTOMAL
TORTILLA GRILL

S
ave big on this demonstration Rotomal Flour Tortilla Grill. The Rotomal Tortilla Grill rotates bringing the cooked tortilla/flatbread back to you. Center piece this stainless steel,eye catching tortilla grill in your restaurant to bring excitement into your restaurant. Everyone enjoys watching their food being cooked.  It is the perfect solution to your display cooking requirements. Count on the patented anodized cooking surface to produce perfectly cooked tortillas every time.

W 38" x H 41"
Serial Number: 060542181

Sale Price: $4,300
List Price: $5,285

BE&SCO Logo small
Greetings!

Please take a few moments to look at our e-Newsletter. We provide the latest on what BE&SCO has to offer including new equipment, recipes, sales and promotions, BE&SCO parts, BE&SCO service and used equipment listings. Each month we also feature one of our customers using our equipment. 

We also keep you updated on Trade Shows we're attending. If we are in your area while attending a trade show be sure to contact us to schedule an appointment. We will visit your facility and give a free demonstration.

Sincerely,
 
BE&SCO Manufacturing
www.bescomfg.com
1-800-683-0928

BE&SCO Trade Show:
IBIE Logo
http://www.bakingexpo.org/
SEPTEMBER 26-29, 2010
LAS VEGAS, NEVADA USA
LAS VEGAS CONVENTION CENTER
BE&SCO BOOTH 9948

BE&SCO will be featuring the Beta 900 Electric Flour Tortilla Machine!

Tour 500,000 net square feet of exhibit space showcasing the newest industry advancements for every product category, including: rolls, cookies, sweet goods, tortillas, snack foods, cereals, biscuits and crackers, and more.


IBIE Large Map
Las Vegas Convention Center Map Overview

IBIE Map
Las Vegas Convention Center BE&SCO Booth 9948

IBIE - SCHEDULE OF EVENTS

SATURDAY, SEPTEMBER 25

8:00 AM - 5:00 PMOn-site Registration
8:30 AM - 3:30 PMTIA Technical Seminar
8:30 AM - 4:00 PMIBIE Educational Conference
5:00 PM - 7:00 PMTIA Technical Seminar Networking Reception*

SUNDAY, SEPTEMBER 26

7:30 AM - 5:00 PMOn-site Registration
8:30 AM - 9:30 AMRBA Certification: Close and Personal
8:30 AM - 12:00 PMTIA Technical Seminar
8:30 AM - 12:30 PMIBIE Educational Conference
10:00 AM - 5:00 PMExposition Open
10:00 AM - 5:00 PMLouis Lesaffre Cup Competition
10:00 AM - 5:00 PM10th Annual Pillsbury Baker's Plus Grand Champion Creative Decorating Competition
10:00 AM - 5:00 PMBread Bakers Guild of America Show Floor Demonstrations
11:00 AM - 5:00 PMRetail Bakers of America Show Floor Demonstrations
5:00 PM - 6:30 PMRBA Baker-to-Baker Networking Social*

MONDAY, SEPTEMBER 27

7:00 AM - 8:00 AMRBA General Membership Meeting and Continental Breakfast**
8:30 AM - 12:30 PMIBIE Educational Conference
9:00 AM - 5:00PMOn-site Registration
10:00 AM - 5:00 PMExposition Open
10:00 AM - 5:00 PMLouis Lesaffre Cup Competition
10:00 AM - 5:00 PM10th Annual Pillsbury Baker's Plus Grand Champion Creative Decorating Competition
10:00 AM - 5:00 PMWorld Chocolate Masters Regional Finals
10:00 AM - 5:00 PMBread Bakers Guild of America Show Floor Demonstrations
11:00 AM - 5:00 PMRetail Bakers of America Show Floor Demonstrations

TUESDAY, SEPTEMBER 28

8:30 AM - 12:30 PMIBIE Educational Conference
9:00 AM - 5:00PMOn-site Registration Open
10:00 AM - 5:00 PMExposition Open
10:00 AM - 5:00 PMLouis Lesaffre Cup Competition
10:00 AM - 5:00 PM10th Annual Pillsbury Baker's Plus Grand Champion Creative Decorating Competition
10:00 AM - 5:00 PMWorld Chocolate Masters Regional Finals
10:00 AM - 5:00 PMBread Bakers Guild of America Show Floor Demonstrations
11:00 AM - 5:00 PMRetail Bakers of America Show Floor Demonstrations
5:15 PM - 6:45 PMELDC & SBW Industry Leadership Panel* (by invitation)
6:30 PM (to 9:30 PM)RBA Awards Night (Sponsored by the California Raisin Board)**

WEDNESDAY, SEPTEMBER 29

8:30 AM - 12:30 PMIBIE Educational Conference
9:00 AM - 5:00PMOn-site Registration Open
10:00 AM - 5:00 PMExposition Open
10:00 AM - 5:00 PMBread Bakers Guild of America Show Floor Demonstrations
11:00 AM - 5:00 PMRetail Bakers of America Show Floor Demonstrations

* Ticketed event
** Open to RBA members and invited guests.


Black Bean Pork Burritos
American Flag3/4 cup thawed limeade concentrate
1 tbsp. olive oil
2 tsp. salt, divided
1 1/2 tsp. pepper, divided
1 lbs. boneless pork loin, strips
2 cups chopped/seeded tomatoes
1 sm. green pepper, chopped
1 sm. onion, chopped
1/4 cup minced fresh cilantro (1)
1/3 cup minced fresh cilantro (2)
1 jalapeno pepper, seeded/chopped
1 tbsp. lime juice
1/4 tsp. garlic powder
1 cup uncooked long grain rice
2 cups shredded Monterey Jack Cheese
6 flour tortillas (10 inches), warmed
1 can black beans, rinsed and drained


1. In a large resealable plastic bag, combine the limeade concentrate, olive oil, 1 tsp. salt and 1/2 tsp. pepper; add pork.  Seal bag and turn to coat; refrigerate for at least 20 minutes.

2. For salsa, in a small bowl, combine the tomatoes, green pepper, onion, 1/4 cup cilantro, jalapeno, lime juice, garlic powder and remaining salt and pepper.

3. Cook rice according to the package directions. Stir in the remaining cilantro; keep warm. Drain and discard marinade.  In a large nonstick skillet, saute pork for 5-6 minutes or until no longer pink; drain.

4. Sprinkle 1/3 cup cheese off-center on each tortilla.  Layer each with about 1/2 cup pork and 1/4 cup salsa; top with 1/2 cup rice mixture and 1/4 cup black beans. Fold sides and ends over filling.  Service with remaining salsa. Yields 6 servings.

Upcoming EventAffiliated Foods
Affiliated Foods
Fall Food Sho
w
August 12, 2010

Amarillo Convention Center
Stop by our Booth!

BE&SCO will be featuring the Beta 900 Electric Flour Tortilla Machine. Call or email BE&SCO for more information about the Affiliated Foods Fall Food Show.  Toll Free: 1-800-683-0928 or Email: sales@bescomfg.com.

Beta 450 ElectricBE&SCO Beta 450 Electric Tortilla Machine

SMALL FOOTPRINT
Length 26.5" x Width 32" x Height 37.5"

MOBILE

LABOR & TIME SAVING

NO GAS OR VENTILATION RESTRICTIONS

GREAT CAROUSEL DISPLAY

EASY 1 PERSON OPERATION

ALWAYS PROVIDES CONSISTENT, FRESHLY MADE FLOUR TORTILLAS AND FLATBREADS.

UL APPROVED
 
450 7" FLOUR TORTILLAS
PER HOUR

COMPACT - UNIQUE VERTICAL DESIGN

MAKE FLOUR TORTILLAS IN LESS TIME - AND AS NEEDED.

Download the BETA 450 ELECTRIC Specification Sheet

To view video of the BETA 450 ELECTRIC click here.

About Us
BE&SCO Manufacturing Logo
BAKERY EQUIPMENT & SERVICE CO.
1623-27 N. San Marcos � San Antonio, Texas 78201 USA
Toll Free: 1-800-683-0928 � Office: (210) 734-5124
www.bescomfg.com � Email: sales@bescomfg.com