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Ther is a lot more summer left!
Some of the best local and organic produce is coming into season right now!
Join us at both of our locations and see what our chefs are creating with the bounty of the summer!
Here is the August Buzz... |
End of Summer Private Dining Event!
Savings through September on DC Events.
Private Parties and Business Meetings can be a real hassle to organize! Let Nage DC make it easy for you!
Business meeting being held in private spaces, such as the ones at Nage, are up 27% over last year. That means that your clients are becoming accustomed to the ammenities of a space such as the one that Nage provides.
We have four Private Dining Spaces that can accomodate up to 175 guests!
Book an event scheduled for August or September and get 10% Off your Food and Beverage Bill!
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Fifer Orchards Farm to host Nage Dinner.
Saturday, September 18
The Final Farm-to-Table Dinner of 2010
To wrap up our 2010 Farm-to-Table series, Nage has scheduled a very special dinner on the Farm Porch of Fifer Orchards Farm!
The evening will start with a cocktail party with passed hors d' oeuvres. That will be followed by a short tour of the farm and end with a three course dinner prepared by the chefs from Nage using the wonderful produce from Fifer Orchards!
We expect the dinner to sell out very quickly. Guarantee your seat by purchasing your ticket today!
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If a Week is Good, a Month is Better!
Nage DC Extends Restaurant Week!
Lunch $20.10
Dinner $35.10
Restaurant Week is an institution In Washington. The only thing that could make it better is to make it longer.
Nage DC is doing just that!
Stop by any day in August and enjoy the special meals that we have created for you to enjoy. Save some money and so it when you want!
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Nage Rehoboth Beach
(Every Sunday!)
At 5:00 the pot will boil.
Sunday Seafood Supper begins.
- $5 Mini Lobster Rolls
- $17 Nage Clam Bake Pots
- $22 1 1/4 lb Lobsters
- Weekly Seafood Specials
Come in casual.
Come from the beach.
(We don't care if there is still sand on your feet) |
Cooking Classes Coming Soon!
At Nage Rehoboth Beach!
Nage Rehoboth chef, Hari Cameron, will be offering monthly cooking classes beginning this fall. There will be a day and an evening class to make it easier for everyone who like to participate to work them into their schedule.
Each classs will cover dishes that are appropriate to the season and will be directly followed by a meal where you can sample the dishes that were demonstrated!
This is a great way for a few friends to get together and do something fun and different. It is also a perfect activity for social and community groups!
Use the link below if you would like to receive information when it comes available. Type "Cooking Classes" in the subject line.
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 50% off DC Happy Hour Food!Nage DC has a killer Happy Hour. Bring your co-workers and friends and unwind after a long day in the office. We will take 50% off of any item from our new Bar Menu at the bar during happy hour!
- $5 Specialty Drinks
- $4 Stoli
- $3 Select House Beers
- $2 Select House Wines
- $1 Frites
- $12 Food & Wine Tastings
Monday - Friday 5:00 - 7:00
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 Win a $25 Nage Gift Certificate!If you are the first person to resond with the correct answer to the question below you will win a $25 Gift Certificate good at Nage Rehoboth or Nage Washington, DC!
If you are allergic to aspirin or pollen, which popular vegetable should you avoid to prevent an unpleasant mouth itch?
The winner of the July Trivia Quiz was Linda and David Purcell of Washington, DC. Their answer to the question "Which herb produces a fruit of the same name?" was the first correct answer received. The answer was banana. |
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Find out about all things Nage on Facebook!
Check it Out! | |
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The Wine Guy's Pick for August
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St. Supery
Virtu '06
Napa, California
Refined rich luscious style with aromas of nectarines, peach and ripe cantaloupe filled out with a subtle mineral quality Suggested Retail Price $25
Mark Harrison is the 'Wine Guy" |
 Farm-to-Table Dinners in Rehoboth |
We have only six more weeks until Farm-to-Table ends for the season!!!
August Farmers:
Colvine Farms
Local Bison
August 12
Reid Family Farm
Summer Vegetables
August 19
Chesapeke Bay Farms
Cheese & Ice Cream
August 26
Sunshine Sprouts
Reservations
(302) 226-2037 |
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Nage Rehoboth is making it easier than ever to save money!
Every Day
5:00 to 6:00
2 Courses
Only $17!!!
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Lemonade Just Grew Up!
Only at Nage DC!
Starting May 1st and running through September, Nage DC will be offering thirst-quenching lemonade and limeade combinations including Rosemary-Blueberry Lemonade, Basil-Strawberry Lemonade, Rhubarb Soda, Cucumber-Mint Limeade, and of course your classic Limeade.
Each pint-sized glass of the hand-squeezed thirst quenchers is $3.50. Each mixologist concoction may also be made "hard" - with a shot of Stoli Vodka - to add an extra zing. Varieties are seasonal and availability may vary. |
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Tastings in Rehoboth!
Now on the Weekends!
We have always done Wine Tastings on Wednesdays. Now you can share in the fun on Saturdays!
In response to requests, we are now doing our popular wine tastings on Wednesday and Saturday from 5:00 to 6:30!
Only down on the weekends? No problem, we have you covered! |
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This month Chef Hari Cameron has come up with 2 Eggplant Recipes!
He will show you how to make a delicious Eggplant Spread and a zesty Eggplant Pickle
See Recipes |
What they are drinking at Nage | |
RJ Rockers |
Son of a Peach Beer An unfiltered Wheat Ale made with real peaches. You can almost taste the fuzz!
Try it at Nage Rehoboth! |
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August Quote:
"When those waiters ask me if I want some fresh ground pepper, I ask if they have any aged pepper."
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We are 33% to our goal of 1000 followers.
Get your friends and family to sign up so we can give you a little food & drink! | |
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