The Menu
13 Participating Restaurants
Anna Shea Chocolates & Lounge
Hand Made, Hand Painted Artisan Chocolate.
Bonefish Grill
Norwegian Salmon with Warm Mango Salsa.
Chandler's Chophouse & Grille
Baked Spinach and Artichoke Dip
Served with Toasted Pita Chips.
Entourage on American Lane
Beef Tenderloin Foccacia - with Caramelized Onions and Horseradish Crema.
Entourage Signature Chocolate Cake.
Fresh 1800
Braised Pork Shank with Mushroom Risotto.
Crispy Root Vegetables.
Truffle Foam.
John Barleycorn
Cash Bar with Martinis and more.
L'Eiffel Bistrot & Creperie
Dessert crepes with Chocolate, Grand Marnier and Mixed Berries.
Moretti's Ristorante & Pizzeria
Penne Chicken Asiago.
Penne Pasta with Mushrooms, Spinach, Roma Tomatoes, Prosciutto, Peas, Carmelized Onions in a Roasted Garlic Parmesan Cream Sauce.
Pinstripes
Tenderloin Sliders with Truffle Shoestrings.
Italian "Jambalaya" Risotto with Spicy Chicken Breast, Sausage and Pesto Shrimp.
Ram Restaurant & Brewery
BBQ Meatloaf Sliders with Horseradish Havarti Cheese.
Spinach & Artichoke Cheese Dip with Garlic Crostini.
Ram will also have a cash bar serving "Norm" - An American Pilson and Buttface Amber Ale.
Sam & Harry's
Sam & Harry's Jumbo Lump Crab Cakes served with Lemon Herb Tartar.
Artisan Cheese Display.
Shaw's Crab House
Shrimp Cocktail.
Chilled Alaskan King Crab Bites.
Wildfire
Chopped Salad .
Tenderloin of Beef served with Shallot Balsamic Reduction.
Red Skin Mashed Potatoes.
