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Greetings!
Early Summer in the White Mountains of New Hampshire is a time for revitalizing the senses. Everything is awakening from a long winters snooze. The views are spectacular, alive, fresh and green. It's hard to imagine that just about six weeks ago we still had four feet of snow in our back yard. Thanks for taking the time to check out our first newsletter! Here are a few ideas to inn-spire you to visit us this time of year as well as some new Cabernet Inn-ovations.
Enjoy! |
Adventure Awaits You 
If you like waterfalls, the White Mountains should be on the top of your list to visit. There are well over 100 of these magnificent natural wonders to see. Some can be viewed from the road side such as Crystal Cascade or Jackson Falls. Others require a short walk like Diana's Bath, Glen Ellis Falls, Rocky Gorge or Sabaday Falls. Where Arethusa Falls or Thompson Falls require some hiking. Some of these waterfalls have created beautiful pools. Perfect for taking a quick dip on those warm days. |
Dining Palatability 
Frugal frugal frugal that is what I always say. In this undeterminded state of economy everybody is looking for ways to save money. If you can manage to escape during the midweek (Sunday through Thursday), not only will you save a few dollars on your over night accommodation but you will also be able to take advatage of some of these dining specials:
- Sunday and Monday - Delaney's - 2 entrees and a bottle of wine $35
- Monday and Tuesday - Maestro's - $9.95 Menu
- Tuesday - Decades - 2 entrees for the price of 1
- Wednesday - Wildcat Tavern - Dinner for two - $23.50
- Thursday - Stonehurst Manor - 2 entrees for the price of 1
- Sunday - Thursday - Horsefeathers- $40 Dinner and a movie
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Looking into the Garden 
Each year we strive to make the grounds of the Inn just as inviting as the interior. We have toyed with several ideas of putting a water feature and a grapevine trellis in the front yard. Though it would be really pretty, it would be rather difficult to maintain with the amount of snow we endure in our winter season. So we decided to add a garden to the back yard. This endeavor we will call our 2008 work in progress.
Seedsn'weeds garden tip - this is a good time of year to divide and transplant perennilas such as hostas and day lilies.
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Striving to be "Green" 
The Cabernet Inn is in the process of taking the Eco Challenge. We are currently working with the New Hampshire Sustainable Lodging & Restaurant Program. It is imperative that everyone recognizes the importance of preserving our naturural resources now and in the future. By saving energy and water, reducing waste and eliminating toxic chemicals we will provide a healthier environment for our guests. |
Couples Corner
There is no better way to say I love you than to make time exclusively for one another especially on the holidays. |
Inn-sanely Decadent 
Food is one key item that can bring people together. I love preparing all sorts of meals. Breakfast is one of my specialties. I would like to share with you the most popular breakfast special served at the Cabernet Inn for over four years. Maple Walnut Stuffed French Toast
Enjoy!
Jessica's tips - Add a little dark rum to the batter for that little extra richness and use 1/3 less fat cream cheese to save those hips
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We sincerely hope you found this newsletter informative and entertaining. We appreciate feed back, so feel free to contact us with comments or questions. We can be reached at info@cabernetinn.com,
Warnest wishes,
Jessica & Bruce Zarenko
Innkeepers of the Cabernet Inn |
