|
Meet the Vendor:
Lake Champlain Chocolates
 | |
NEW Mint Crunch Flowers
|
Lake Champlain Chocolates operates from a "green" LEED production facility in Burlington Vermont and stays true to core values of colorful packaging, product consistency and the best local ingredients. The company boasts extensive Organic Lines and all Lake Champlain Chocolates products are certified Kosher. Allyson Myers, Director of Sales and Marketing says, "We are proud to be approachable and appealing, not too far out, but that doesn't mean we're not on top of the latest trends."
 | |
5pc Organic Truffles Available to ship April 18th
|
Lake Champlain Chocolates recently announced it has increased the shelf life of its filled bars: Caramel, Raspberry Truffle, Coffee Truffle and Rum Caramel to 6 months. Organic Truffles will be ready to ship April 18th and have a 90 day shelf life.
2011 Chocolate Trends
(source Lake Champlain Chocolates)
Nostalgia - homey, childhood flavors like Peanut Butter and Caramel - Caramel Bars, Peanut Butter Breakfast Eggs
Chocolate for Breakfast - Lake Champlain Chocolates led this trend with their Breakfast Eggs
Wholesome flavors - Granola Five Star Bars
Salty Sweet - Salty Sweet Heart Throb for Valentine's Day, Sea Salt Caramels - more on the way!
Lake Champlain Chocolates Fans & Recent Publicity
Martha Stewart - Organic Milk Chocolate Bar
Rachael Ray - Voted 5 star chocolate bars her "snack of the day"
Paula Deen - Breakfast Eggs in April issue of Cooking Paula Deen
Wired Magazine - Milk Chocolate Classic Bunny
Women's World Magazine - Organic Easter Bunny
Lake Champlain Spring Items
Chicago Sun-Times article on Cacao Price Rises featuring Lake Champlain Chocolates
| 
15% off all items
