January 2011
Specialty Food News



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In This Issue
Be Well Teas from The Republic of Tea
Spring and Chocolate
Consumers return to Specialty Foods - NASFT study
Fancy Food Show
In the News:

Fran's Chocolates

 
Fran's Chocolates Salted caramels   featured in the December issue of People Magazine  - a must have hostess gift also featured in the December issue of Family Circle Magazine as part of the growing salty/sweet trend.

The Republic of Tea

The Republic of Tea - Cardamon Cinnamon

The Republic of Tea's Caradamon Cinnamon Tea was featured as a great gift idea in the December issue of Yoga Journal

 

 
 Indulgences

IzzyBelle's Chilli Cinnamon Chocolate Sauce will add spice to any meal
IzzyBelle

These delicious Colorado made chocolate sauces (pictured above) come in:

  • Original
  • Chilli Cinnamon
  • Raspberry

 

See recipes on our website! 
 


The Republic of Tea

Strawberry Chocolate Tea from The Republic of Tea

Coconut Cocoa tea from The Republic of Tea

January Promotions

Stonewall Kitchen

Stonewall Kitchen's Classic Roasted Garlic and Onion Jam - 10% off in January
 
 Use January's versatile Roasted Garlic and Onion Jam to:
  • glaze vegetables
  • act as a pizza topping with goats cheese  
  • combine with cream cheese as an easy focaccia spread

Peters Imports


 

10% off any one order placed and shipped by February 15th 2011

 

 

Lake Champlain Chocolates 

January 15 - Feb 14th
10% off Organic Squares Dipsensers and Bars with order of 5 cases or more.
20% off with order of 10 cases or more.

India Tree - 10% off
 


India Tree - Valentine's Decoratifs


479 Popcorn - 

freight special
 


479 Popcorn - new zip lock pouches now available

3 cases or more - 50% of freight 6 cases or more - Free shipping.

Frontier Soups

Frontier Soups - all chilis on special

Spice things up!
10% off:

  • Michigan Ski Country Chili
  • California White Bean Chili
  • Montana High Plains Wheatberry Chili
  • Cincinatti Chili
  • cornbread mixes  
  • All party starter dips (just in time for Superbowl!).


Madecasse

Chocolate

 

10% off for all new customers
 


 

 


Greetings!
 

Happy New Year!


Full details of all products, price lists and catalogs can be found on our website.


Log in as a customer with:
user name: wildrose
p/w: choco
 

Liza Milijasevic
liza@wildrosemarketing.com
Editor
 


Head to the gym or sip a cup of wellness?

 
a few of the Be Well Teas from The Republic of Tea



 
Feature The Republic of Tea   Be Well Teas 
 for a healthy start to 2011.  Each tea is a  rooibos based herbal blend that taste great.  We have  many customers that will swear by them! They sell well in gift shops, coffee shops, as well as natural food stores.




 

 

 

 

 

 

 

 

 

 

 

Purification/cleansing: Get clean, Get Lost
Healthy Energy: Get Charged, Get Smart, Get Heart
Beauty: Get Gorgeous, Get Growing
Digestion: Get it going, Get relief
Calming: Get some ZZZ's, Get Relaxed
Mood: Get Happy, Get Passionate
Immune Support: Get soothed, Get Wellness
Women's Health: Get a Grip, Get Maternal

Be Well Range Bestseller rankings
1. Get Clean
2. Get some ZZZ's
3. Get Lost
4. Get Gorgeous
5. Get Happy
6. Get Charged
7. Get Relaxed
8. Get Relief
 


Spring and Chocolate
 - a match made in retail heaven

 
For  customers who need an excuse to indulge, Valentine's Day, followed closely by Easter and Mother's Day are the perfect Spring permission slips. Chocolate is the obvious choice and Wild Rose Marketing vendors offer an unparalleled selection. Here's a sampling:


 
Bissinger's Confectionista Collection

 
  • Innovative packaging  (Bissinger's Chocolatiers' high heeled shoes filled with truffles).
  • Creative spins on the Spring novelty (Lake Champlain Chocolates' chocolate frog on a white chocolate Lily Pad, Nirvana Chocolates' chocolate lambs, butterflies and bees).
  • Salty/sweet (Lake Champlain Chocolates' Heart Throb, Fran's Chocolates salted caramels in red boxes)
  • Vegan and Gluten Free offerings (Xan Confections)
  • Spices renowned for their romantic properties (Theo Chocolates' Casanova Caramels).

   

Lake Champlain Chocolates
 


Lake Champlain Chocolates' - Frog


 

  • Frog - Milk chocolate with dark chocolate accents and white chocolate lily pad 
  • Valentine Novelty Be Mine heart  
  • Valentine hearts - wrapped in embossed red foil (approx 23 pieces per bag) in: dark, milk, raspberry, caramel or assorted
  • Heart Throb - milk chocolate, roasted almonds and sea salt, wrapped in red foil, overwrapped in cello, finished with ribbon and "My heart throbs for you" sticker
  • Easter Egg POP dispensers in: caramel, coconut cream, hazelnut praline, mocha truffle, peanut butter, raspberry cream
  • Potted eggs
  • Spring chocolate squares (new design)
  • Peanut Butter breakfast eggs

 

Bissinger's Chocolatier


Bissinger's Valentine Presents


 

  • Confectionista Collection (pictured at start of article). High heeled shoe boxes in red or leopard filled with Bissinger's assorted favorites.  A striking display feature!
  • Valentine Lollipops
  • Heart shaped box of soft European caramels
  • 2 and 4 piece signature classic assortments with red ribbon
  • Large foil wrapped hearts
  • Cello packs of Red foil Valentine hearts (38% milk chocolate)
  • Cello pack of Valentines presents (60% dark chocolate)
  • Bunny ears
  • Foil wrapped carrots
  • Easter chick
     

Theo Chocolates


Theo Chocolates' Casanova Caramels


 

These luscious caramels contain natural flavors with known aphrodisiac properties (try them out on that special someone!). They are available only January 14 to February 14 and can ship from Jan 17.  They have a 3 month shelf life and there is no minimum order. 
 

  • 4pc Casanova Caramel pack - 1 each of Ginger Rose, Honey Saffron, Grey Salted Vanilla and Lavender Caramel
  • 12pc Casanova Caramel box - three each of Ginger Rose, Honey Saffron, Grey Salted Vanilla and Lavender Caramel

Nirvana Chocolates


Nirvana Chocolates' Marzipan Strawberries
  • Marzipan Strawberries dipped in dark chocolate
  • Valentine Love Bear  
  • Red foil wrapped milk chocolate praline hearts in cello bag
  • Pink foil wrapped dark chocolate praline hearts in cello bag
  • Hollow heart figurine in gift box
  • 9pc assorted truffles in red satin gift box with flowers
  • 8pc assorted chocolates in brown box with pink ribbon
  • Chocolate ducks - milk or white chocolate 
  • Marzipan ladybugs
  • Milk and white chocolate lambs in cello box
     


 


 


 

B.T McElrath


 

  • 6 pc Passion Hearts - tangy passion fruit mousee in white chocolate on dark chocolate base, air brushed red with naturally colored cocoa butter
  • 5pc Love Notes - playful conversation heart sayings in naturally colored cocoa butter adorn 70% dark chocolate
  • 9pc Epicurean Truffle Assortment in Brown gift box with seasonal ribbon.  Flavors include: Passion-Fruit, Zinfandel Balsamic, Salted Butter Caramel, Kaffir Lime with Coconut and Gnger, Chile Limon

Fran's Chocolates

  • 7pc Gray Salt Dark Caramels in red box
  • 7pc Smoked Salt Milk Caramels in red box
  • 6pc Chocolate ImperialeTruffles in red box
  • Gray Salt Caramels Gift Box with red ribbon (20pc)
  • Gray and Smoked Salt Caramels Valentine Wrap Gift Box with red ribbon (20 pc)
  • Caramel heart in Dark Chocolate in red foil with valentine Sleeve
     

Vosges Haut-Chocolat
 

  • Toffee Heart Box - large purple heart box filled with Vosges Toffee
  • 3 Bar Valentine Mini Library.  Contains 3 1.5oz bars: Bapchi Caramel Toffee (45% milk), Red Fire - Chile and Ceylon Cinnamon (55% dark), Barcelona - Smoked Almonds, Grey Sea Salt (45% milk)

Peters' Imports

Spring offerings from many well known chocolate and confectionery brands including:

  • Ghirardelli
  • Lindt
  • Jelly Belly
  • Chocolove
  • Dean Jacobs (chocolate fondue and sugar cookie sets)
  • Madelaine (chocolate roses, lip pops)

Xan Confections


Ladybugs from Xan Confections. 


 

  • Milk chocolate Almond Toffee Squares in box with heart cut out
  • 6pc Raspberry Cupid's Hearts
  • 6pc Hazelnut Cupid's hearts
  • 4pc Ladybug Dark Asst (pink or green ribbon) 
  • 6pc Ladybug milk Asst (pink or green ribbon) 
  • Bulk 24ct Raspberry Cupid's heart
  • Bulk 24ct Hazelnut Cupid's Heart
  • 4pc Ladybug Assorted - Green box
  • 4pc Ladybug dark - Purple Box
  • 8pc Vegan chocolate caramel with almonds
  • 2pc Gluten Free peanut butter crisp squares
     

Full ordering details for all of the above are on our website.
 


The NASFT study: "Today's Specialty Food Consumer 2010" was conducted by Mintel International and Toluna USA in July 2010 and surveyed 1,500 adults 18 and olderHighlights were published in the December 2010 Issue of Gourmet News.
  • 63% of Americans bought Specialty Food in 2010 (up from 46% in 2009).
  • 18-24 year olds purchase most Specialty Foods, followed by 25-34 year olds.
  • Women are the most frequent purchasers.
  • 70% buy Specialty Foods "to treat myself".
  • Specialty food consumers spend more than 4 hrs per week watching Food/Cooking TV and 2 hours on websites related to food.  
  • Top categories were: chocolate, coffee, oils, cheese and cold beverages.


Members of The Wild Rose Marketing team are heading out to San Francisco next week for the Fancy Food show with some 17,000 fellow attendees and 1,300 exhibitors showing over 80,000 products - many of them new. If you would like to arrange a meeting with our team at the show, please contact your rep or the Wild Rose Marketing office directly. Among the many items from our vendors (look out for full details in upcoming newsletters) we expect to see:
  • New Popcorn Pouches from 479 Popcorn
  • New full leaf teas from The Republic of Tea
  • Gluten free Baking mixes from Stonewall Kitchen
  • Madecasse chocolate award
  • New items from New Zealand Natural Goods
  • Much much more!

Contacts

Rose Pierro, owner - rose@wildrosemarketing.com
Pamela Wilder: - pamela@wildrosemarketing.com
Tracy Ford: tracy@wildrosemarketing.com
Tracey Chambers: traceyc@wildrosemarketing.com
Cece Cotton: - cece@wildrosemarketing.com
Nancy Birkett: - nancy@wildrosemarketing.com
Ariana Lyke: - ariana@wildrosemarketing.com
Laura McInnis: - laura@wildrosemarketing.com

Mark Matheson: - mark@wildrosemarketng.com

Russ Clark, Office Admin Support: russ@wildrosemarketing.com

Wild Rose Marketing
Phone: 888 448 9556
Denver/metro: 303 448 9556
Fax: 303 448 9762
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