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What's New for April
What a winter we have had this year. I just heard that the upper Midwest was hammered with yet another late snow storm. I can imagine that folks everywhere are ready for summer and camping weather to commence! Well, summer is just around the corner, and we are excited to enjoy some warmer weather and get back out camping ourselves! As with every issue of our monthly newsletter, this month we have some great offers for you, our loyal customers. ![]() Teach a Kid to Camp!Last weekend I was able to sneak out for a few nights of camping with my son and a neighbor who has two boys that are my sons age. This is such a great time of year in Southern California – the best for camping in my opinion. The days are getting long, the nights are warmer, and everything is green. As we sat in our camp, enjoying the sounds of the flowing creek, and watching the wind blow the ankle deep grass under the 200 year old Engleman oak trees, I was reminded of my youth in Ohio and the camp trips my father would take me on. ![]() Vehicle MaintenanceGetting to your campsite can be almost as much fun as camping. It can also be a very trying experience if your transportation is not ready for the trip.
Celestial Highlights, for AprilLook for a very young (thin crescent) Moon to pass through the Pleiades cluster in Taurus. All this, and why Jupiter and Saturn seem to be just sitting there!
Continued ....
Got an astronomy related question? Ask the navigator. Questions and answers will be posted here next month. ![]() Burn Holes and Other Nasty RepairsToday’s repair deals with nastier type holes in fabric, such as burns, dog bites and rips. These are typically ragged in shape, and can be difficult to repair. This is how I do it: |
![]() Act now and get 30% off our world famous tent products. Hurry, offer ends 4/16! ![]() Beer Can ChickenYou've heard about it, now you can do it yourself. While camping! Beer Can Chicken, ala Dutch Oven ![]() Jason’s World Famous Beer Soaked Brat ChiliThis recipe can also be made at home on the stove, or on the grill at about 225 degrees. |
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