OKBistro
Local Week Event - August 1-8

Eat
EAT



Cook
Cook



Entertain
Entertain
August
Cooking Class
&
Event
Schedule

 Online

Follow us on
wfmlogoOpen Kitchen to participate in
Local Week Event
at
Whole Foods Market
Tysons
August 1-8th


Schedule of Events
(all events held at Whole Foods Market- Tysons)

  • August 3: Local Harvest Dinner 7-9pm
  Presented by Open Kitchen, Chef Bernard Henry
will present and demonstrate a 3 course menu using all local foods!

Reservations required. Call 703-448-1600 to reserve a spot!

Promoting Open Kitchen's  "Cooking with a Cause" Program
a $5 donation for "Food for Others" will be taken at the door.

~~

  • August 6: Happy Hour 5-7pm
Local beer & wine tasting

~~

  • August 8: Local Chef Showcase 4:30-6:30pm
David Gaus of DamGoodSweet, RJ Cooper of Vidalia &
friends cook up local foods in this demonstration.

~~

Check with Whole Foods Market for more details!
follow them on twitter · check them out on facebook
wholefoodsmarket.com/tysons
7511 Leesburg Pike · 703-448-1600

Open Kitchen's Pizzeria Night Reminder

Wednesday, July 28th

5:00pm - 10:00pm

Cook

Back by popular demand! Our now-famous pizza chef Matt Finarelli is hosting another pizzeria night at Open Kitchen.  Some of your favorites from last time will be available again, but there are a bunch of new specialty pizza creations of his to sample and enjoy! And this time, he has insisted on a special wine to accompany the evening's selections.  So make a reservation today (spots fill up quickly!) for this incredible evening of authentic Italian pizzeria specialties!



Reservations Suggested - 703-942-8148


Contact Us

Bistro
703-942-8148

 Cooking Classes & Chef's Timeshare
 703-334-1504

Private Events
703-334-1504

7115 Leesburg PIke #107
Falls Church, VA 22043

info@openkitchen-dcmetro.com

www.openkitchen-dcmetro.com