 Spring has sprung! Join us for a special
Easter Sunday Brunch
April 4th - 11:00am to 3:00pm
Whether you dine inside with a view of the kitchen or out on the patio, Open Kitchen will be serving a delicious array of fresh Spring specials along with our regular Bistro menu. Reservations are not required, but suggested.
On the Menu
My Mother's Deviled Eggs with a Twist $9
Poached Salmon, Pearl Couscous, Oyster Mushrooms and Ginger Butter Sauce $19
Herb Crusted Rack of Lamb, Thyme Jus, Double Backed Potato and Swiss Chard $25
 Baked Ham with Mustard-Red Currant Glaze and Rhubarb Chutney $19
Fruit Tart $8/slice |
Call 703-942-8148 for details of our Easter Catering options
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Contact Us
Bistro
703-942-8148
Cooking Classes & Chef's Timeshare
703-334-1504
Private Events
703-334-1504
7115 Leesburg PIke #107
Falls Church, VA 22043
info@openkitchen-dcmetro.com
www.openkitchen-dcmetro.com
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