Valentine's Day Prix-Fixe Menu
Featuring a love-themed Trivia Challenge!
Sunday February 14th, 5:00 to 10:00 pm.
5-course Menu & Sparkling Wine Cocktail,
$95.00/person (excludes tax and tip)
Flirtation
New Orleans Cajun Chicken
And
Caribbean Shrimp with Coconut
With:
"La Vie en Rose" Sparkling Wine Cocktail.
Seduction
Raw Oysters with Cucumber-Lime Dressing*
Recommended Pairing:
Vermonte, Sauvignon Blanc, Casablanca Valley Chile, 2008.
Three Kisses
Lobster, Oyster, and Scallops in a Sauternes Broth*
Recommended Pairing:
Brancott, Pinot Grigio, North Coast New Zealand, 2007.
Love Story
Filet Mignon with Madeira-Fig Sauce
Recommended Pairing:
Writer's Block, Grenache, Lake County California, 2007.
Sweet Finale
Chocolate Bomb with Raspberry Coulis
Recommended Pairing:
XYZin 10 Year, Zinfandel, Napa California, 2005.
Seating is limited, reservations required.
Please call 703-942-8148.
Please specify your seating preference: Chef's Counter or Private Table.
Requests will be honored on a first-come, first-serve basis.
*When calling to make a reservation, please let us know whether
anyone in your party has a seafood or shellfish allergy.
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Contact Us
Bistro: 703-942-8148
Cooking Classes & Chef's Timeshare: 703-334-1504
7115 Leesburg PIke #107
Falls Church, VA 22043
info@openkitchen-dcmetro.com
www.openkitchen-dcmetro.com
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