We are committed to providing you with the highest quality nourishment for your body, mind & spirit with a mindful eye on our social and environmental impact.

We do so by sourcing local, organic, eco-friendly and/or fair trade products whenever possible while supporting vendors who include love of people and planet in their bottom line. 

We are proud to announce that we have just been Certified Green by Co-op America - the only restaurant in the southeast and one of only a handful in the entire United States to carry this prestigious Seal of Approval.

These guiding principals are supported by patrons (that's YOU!) of our independent establishment who are consciously seeking a happier, peaceful, more sustainable way to conduct business and life.